38139 best maine pies Recipes

walnuts , finely ground in a food processor, pecans , finely ground in a food processor, flour, dark brown sugar, salt, unsalted butter, melted, ripe peaches (about 8), peeled and sliced (see notes ), sugar, quick-cooking tapioca (see notes ), disk (1/2 recipe ) best basic pie crust dough

lemons, sugar, disk (1/2 recipe best basic pie crust dough), eggs, egg yolk, egg whites, salt, cream of tartar, light brown sugar, granulated sugar

recipe pastry for a 9 inch double crust pie, all-purpose flour, salt, ground cinnamon, apples - peeled, cored and sliced, lemon juice, butter

chocolate sandwich cookie crumb crust (such as an oreo crust), coffee ice cream, chocolate chips, hot fudge topping, crushed chocolate sandwich cookies, divided, chocolate syrup

frozen corn kernels, butter, onion, chopped, stalk celery, chopped, ground beef, garlic clove, minced, flour, beef broth, diced canned tomato, dried thyme, dried rosemary, worcestershire sauce, salt and pepper, instant mashed potatoes, sour cream, paprika

whole chickens, skinned and cut into pieces, chicken breast, bone-in and skinned, potatoes, peeled and cut into 1 inch cubes (yukon gold or sheprody), frozen peas, onions, peeled and chopped, carrots, peeled and sliced into coins, salt and pepper, onion powder, flour (plus water to make slurry to thicken gravy), flour, shortening, salt, egg , beaten in a cup w/ enough water added to make 1/2 cup

apples, peeled, cored and sliced thin, white sugar, brown sugar, nutmeg, ground cinnamon, allspice, vanilla, all-purpose flour, soft butter (not melted ), prepared 8 inch pastry shells, melted butter, vanilla, white sugar

pumpkin puree, butter (melted ), milk, ground ginger, ground cinnamon, ground nutmeg, eggs, flour, brown sugar, salt

cream cheese, milk, sugar, graham cracker crust, milk, pumpkin, jello instant vanilla pudding, cinnamon, ginger, brown sugar

king arthur unbleached all-purpose flour, salt, shortening, cold water, diced fresh or frozen rhubarb, thawed and drained, sugar, eggs, cornstarch, ground nutmeg

pastry for double-crust pie (either storebought or your own recipe), wild blueberries (i used regular), sugar, brown sugar, quick dry tapioca, cinnamon, nutmeg, lemon juice, milk or 1 tbsp soy, sugar

ritz cracker, ground up, breadcrumbs, onion, fresh maine scallops, fresh maine shrimp, fresh maine crab legs, celery, sliced, bell pepper , orange and yellow, chopped, eggs, butter, melted, cooking sherry or 1/4 cup white wine, fresh garlic clove, chopped, salt and pepper, to taste

pastry for double-crust pie, stewing chicken, water, kosher salt, onion, chopped, carrot , pared and chopped, stalk celery, chopped, chicken broth, flour, onion salt, celery salt, pepper , 3 grains

sweet potatoes sliced, granulated sugar, brown sugar, eggs litely beaten, butter melted, whipping cream, ground nutmeg fresh ground is best, cinnamon frest ground is best, pumpkin pie spice, pure vanilla, salt, all-purpose flour, brown sugar, salt, butter melted, tp 1 cup pecans chopped

sugar, sugar, salt, eggs lightly beaten, pie shells, ground cinnamon, ground ginger, pure pumpkin, evaporated milk

pie crust dough (boxed), cold water, butter or margarine, cinnamon, sugar

graham cracker crumbs, sugar, butter, melted, sugar, cornstarch, salt, milk, egg yolks, semisweet chocolate morsels, vanilla extract, water, cold, gelatin , unflavored, rum, egg whites, cream of tartar, sugar, chocolate shavings (optional)

flour, salt, vegetable shortening, ice water, granny smith apples cored, peeled, and thinly sliced, granulated sugar, brown sugar, ground cinnamon, ground allspice, ground cardamom, ground nutmeg, all-purpose flour, butter for dotting, raw sugar for sprinkling