20009 best layer you ever eaten Recipes

frozen fruit (any kind ), milk, sugar, vanilla, scoops frozen sherbet (any kind )

potatoes (chose the best variety you can get for roasting), vegetable shortening (such as trex or crisco ), bay leaves (optional), sea salt (optional)

cream of coconut (coco lopez brand preferred), cream cheese, powdered sugar, maraschino cherry juice (just for coloring)

sugar, margarine, eggs, vanilla, flour, cinnamon, baking soda, cocoa, shredded zucchini, chocolate chips

little smokies sausages, ketchup, white vinegar, dark brown sugar, yellow mustard, ground cinnamon

smoked meat (ham hocks, smoked turkey wings, or smoked neck bones), seasoning salt, hot red pepper sauce, collard greens, butter, white vinegar, salt, black pepper, garlic powder

brussels sprout, red apples, ground nutmeg, brown sugar, melted butter

hot sausage (i use tennessee pride), shredded cheddar cheese, bisquick, miracle whip, minced sweet onion, worcestershire sauce (i use lea & perrins), garlic powder (or salt), salt, black pepper

sugar, cream cheese, softened, mashed banana , 3 to 4, eggs, bisquick, chopped nuts

white tuna packed in water (1 can), stalks celery, raisins (1 small box), horseradish cream, country-style dijon mustard (the kind with the whole mustard seeds), whole fat unsweetened plain yogurt, cheddar cheese, wheat bread

firm bread (we use pepperidge farm), deli ham, deli turkey, american cheese (or you can use cheddar, my kids prefer american), swiss cheese, egg, beaten, water, milk, salt, sugar, flour, baking powder, honey dijon mustard, powdered sugar, garnish, maple syrup or jam, for dipping, oil (for frying )

flour, sugar, unsweetened cocoa powder, baking soda, salt, warm water, vanilla extract, chocolate extract (optional), canola oil, white vinegar or 1 tsp apple cider vinegar, sugar, margarine (i use earth balance vegan ), soymilk or 2 tbsp almond milk, unsweetened, unsweetened cocoa powder, vanilla extract, almond extract (optional)

ziti pasta, provolone cheese, thinly sliced, mozzarella cheese, shredded, nonfat sour cream, prego traditional-style spaghetti sauce, ground beef or 1 lb ground meat substitute, seasoned salt

egg yolks, milk (242 g), vanilla, cake flour (, 300 g), sugar (300 g), baking powder, salt, unsalted butter, cool room temperature (170 g)

graham cracker crumbs, butter, melted, brown sugar, cinnamon, cream cheese , softened 8 hours, eggs, sugar, lemon juice, strained, flour, vanilla extract, divided, lemon zest, finely grated, sour cream, sugar, sugar, cornstarch, water, lemon juice

onion, diced, green pepper, diced, matchstick-cut carrots, sliced mushrooms, crushed tomatoes (italian with herbs is good), kidney beans, undrained, chili seasoning mix (less if you don tsp like it too spicy), crushed pineapple , juice and all

eggs, ketchup, dry hidden valley ranch dressing mix, prepared stuffing, pepperidge farm blue bag, not cubed, french-fried onions, ground beef (approx ), ketchup, for topping- see below