24 best fried rice egg Recipes

vegetable oil, eggs (beaten ), onion (chopped ), stalks celery (chopped ), carrots (diced ), rice (cooked and cooled ), chicken broth, cooked pork or 1/2 cup cooked chicken or 1/2 cup cooked bacon or 1/2 cup cooked diced ham steak, soy sauce

raw basmati rice , cooked at least 1 day in advance to make about 4 1/2 cups cooked rice, raw small shrimp, shelled,deveined and split in half lengthwise, baking soda, salt, salt, peanut oil or 1/2 cup vegetable oil or 1/2 cup corn oil, divided, sliced chinese sausage (4 small) or 1/2 cup cooked ham, diced, eggs, cooked green peas, fresh or frozen, salt, oyster sauce, fresh bean sprout, chopped scallion , green part included

eggs, fish sauce, sesame oil, sesame oil, vegetable oil, garlic cloves, minced, cooked rice , day old is best, oyster sauce

eggs (or use as many as desired), water, butter, oil, onion, finely chopped, garlic cloves, coarsely chopped (or use as much garlic as you desired), cold cooked white rice, soy sauce (more to taste), sesame oil (you could omit but it is best to add in), fresh ground black pepper, green onions, finely chopped (optional)

vegetable oil, garlic cloves, thinly sliced, green onions (2 cut into 1 inch lengths and 1 more thinly sliced ), cooked and refrigerated rice (day old is best), cabbage kimchi, drained and chopped (squeeze out most of the moisture), sesame oil, kosher salt, vegetables or 3/4 cup tofu, cut into very small pieces, chili paste , if your kimchi isn tsp spicy enough (kochujang paste would be ideal. i use siracha sauce!), egg, fried, per person (sunny side up, runny yolks)

oil (sesame works best), butter, green pepper (chopped ), green onion (chopped ), eggs, soy sauce, white rice (just a little undercooked, i use minute rice and cook it in 2 cups of water for 4 minutes in the m)

cooked white rice (day old or leftover rice works best!), sesame oil, frozen peas and carrot (thawed), onion, chopped, minced garlic, eggs, slightly beaten, soy sauce

sake or rice wine, tamari sauce or soy sauce, green tea liquid, sesame oil, mirin, vinegar, minced ginger, frozen or fresh peas, brewed green tea leaves (i use genmai cha), scallions chopped fine, veg oil, cooked rice (day old is the best), beaten egg (jumbo ) or 2 small

brown rice (best if 1 day old), olive oil, cooked peas, cooked chopped carrot, broccoli floret, sliced mushrooms, egg, beaten, soy sauce , to taste

chicken stock , homade is best, rice wine or 2 tbsp dry sherry, will work (not cooking sherry), cornstarch, soy sauce, egg white, kosher salt, rice wine or 3 tbsp dry sherry, will work, cornstarch, peanut oil, chicken breasts or 4 chicken thighs, boned,skinned,cut bite sized, almonds, baby carrots , julinne, ginger, grated, scallions , cut into 3/4 inch pieces, stalks celery, sliced into 1/4 inch slices, button mushroom, quartered, crushed red chili pepper flakes, bamboo shoots , jullinne, water chestnuts, sliced, peanut oil, maifun rice noodles

dozen quail eggs, sriracha sauce , to taste, homemade aioli or best foods/hellman s mayo, pickled carrots, carrot, peeled and juliened, cut into 1 inch long strips, seasoned rice wine vinegar, juice of a lime, sugar and fresh ground black pepper, to taste, fried shallots, shallots, peeled and sliced (using larger outer rings), tempura flour for coating, canola oil for frying, baby spinach leaves

cooked rice, canola oil, eggs (beaten ), canola oil, ham (diced ), soy sauce, oyster sauce, water, frozen peas (thawed ), carrot (peeled, diced )

eggs, beaten, sesame oil, oil, divided, garlic cloves, finely chopped, shrimp, deveined and shelled, jasmine rice, cooked and cooled or 4 cups basmati rice, soy sauce, fish sauce, sweet thai chili sauce (optional), best nature s balance vegetables , cooked according to package directions, roasted cashews, green onions , thinly sliced on diagonal, best sunburst mangoes, thawed and diced, chili garlic sauce (optional), cilantro, chopped, bean sprouts, lime wedge

organic coconut oil, softened, shrimp, cleaned and deveined , or 1 8-oz package tempeh, yellow onion, chopped, garlic cloves, peeled and minced, minced fresh peeled ginger, sliced shiitake mushrooms (3 oz), low-sodium soy sauce or tamari, sriracha chile sauce, toasted sesame oil (optional), snow peas, chiffonade-cut kale (long strips), carrot, peeled and shredded, cooked short-grain brown rice (day old is best), eggs, rice wine vinegar, mirin, pure maple syrup, sea salt and fresh-cracked black pepper, scallions (white and light green parts), sliced thin, toasted sesame seeds

oyster sauce, soy sauce, salt, pepper, cornstarch, water, shrimp, uncooked, shelled and deveined, ham, diced, onion, diced, green onions, diced, eggs, peas, rice, cooked & cold, vegetable oil

dry rice, cooked and cooled (preferably day old), eggs , with a splash water, scrambled, spam lite, diced, yellow onion, diced, frozen peas and carrots, thawed, aloha shoyu soy sauce (or kikkoman soy sauce, just use a bit more sugar to sweeten), sugar , for aloha shoyu or 6 -7 tbsp for kikkoman soy sauce, garlic cloves, minced, oyster sauce, sesame oil

boneless pork chops, cut into very thin pieces, sliced or whole water chestnuts, chopped, bambo sprouts, drained(you can use fresh if your prefer ), chopped green onions or 1 bunch(white and green parts ), fried rice seasoning, soy sauce to taste, coleslaw mix (from deli with carrots and cabbage) you will need about 2/3 of the bag, salt and pepper to taste, spring roll wrappers or lumpa wrappers from international food store, oil, sweet chili sauce

whole boneless skinless chicken breasts , cut into strips, cornstarch, egg, beaten, very cold water (ice cold is best), all-purpose flour, five-spice powder, peanut oil, for frying, plum preserves, rice wine vinegar, minced shallot, light brown sugar, minced garlic, minced fresh ginger, red pepper flakes, five-spice powder, soy sauce, sesame oil, sugar, vegetable oil, ginger, minced, sliced carrot , cut on the bias 1/4, snow pea pods, stringed, fresh porcini mushroom (thinly sliced, stemmed ), fresh shiitake mushroom (thinly sliced, stemmed ), sliced green onion , cut on the bias 1/4-inch thick