37935 best fly pies Recipes

cream cheese, butter, flour, egg, dark brown sugar, butter, salt, vanilla

double crust pie crusts, apples, peel , slice, sugar, apple pie spice, lemon juice, boiled cider, pie filling enhancer, salt, vanilla

blueberries, fresh or frozen, sugar, flour, lemon juice, cinnamon, butter or 1/4 cup margarine, pie crusts

real butter, softened (no subs), eggs, sugar, flour, salt, vanilla, buttermilk, unbaked pie crusts

deep dish pie shells, pack pumpkin, light brown sugar, cornstarch, coarse salt, ground cinnamon, ground ginger, freshly ground nutmeg, vanilla, eggs, evaporated milk

cooked and cooled pie shell, blueberry jam, washed blueberries, cinnamon

egg yolks, sugar, cinnamon, chopped pecans, raisins, melted butter, egg whites, cider vinegar, unbaked pie shells

pie shell, molasses, water, baking soda, egg, beaten, all-purpose flour, brown sugar, shortening

pie crusts, molasses, egg yolk, baking soda, boiling water, nutmeg, ground ginger, cinnamon, flour, salt, brown sugar, butter

rome apples , pared, quarterd, cored and thinly sliced (8 cups, from here through the salt, i double, if your dont won tsp gooey and sweet then follow as sta), light brown sugar , firmly packed, sugar, granulated, cornstarch or 2 tbsp flour, ground cinnamon, ground nutmeg, salt, pie crusts, butter, water (optional) or milk (optional), sugar, for sprinkling (optional)

light corn syrup, brown sugar, eggs, slightly beaten, melted butter, salt, vanilla, chopped pecans, uncooked pie shells (i use the frozen ones ) or 48 miniature tart shells

pumpkin puree, half-and-half, sugar, pumpkin pie spice, cinnamon, eggs, yellow cake mix, melted butter

pie shells, brown sugar, flour, baking powder, salt, butter or 1/2 cup margarine, boiling water, baking soda, boiled coffee, molasses, beaten egg

pie crusts , 9-inches each, molasses, light brown sugar, egg , unbeaten, water, warm, baking soda, vanilla, flour, light brown sugar, shortening, salt

baked pie shell, blueberries, sugar, salt, lemon juice, water, cornstarch, butter

rolled out deep dish pie crusts, granny smith apples peeled, cored and each cut into 8 slices, brown sugar firmly packed, ground cinnamon, ground nutmeg (or freshly grated nutmeg), lemon juice, cornstarch, eggwhite (beaten with 1 tsp water), granulated sugar

pie crusts, tart cherries, undrained, sugar, cornstarch, margarine, salt, almond extract

unsalted butter (not margarine), brown sugar karo syrup, sugar, eggs, beaten, fresh lemon juice, pure mexican vanilla (you can use regular vanilla if you like, but mexican vanilla is the first secret), salt, chopped pecans (the fresher, the better), pie crust