31397 best fancy florentine dressing Recipes

uncooked jumbo pasta shells, crabmeat, grated swiss cheese, tiny shrimp, drained, salad dressing or mayonnaise, sliced celery, chopped onion, chopped pimiento

salad ingredients, cooked chicken (about 3 breasts), hard boiled eggs, celery - finely diced, onion - finely diced, sweet relish, miracle whip or salad dressing, half a medium granny smith apple - diced, grapes - quartered, walnuts, lemon juice, lettuce - if desired on sandwich, whole wheat rounds or your favorite breads, your favorite cracker if sandwiches aren tsp your thing

kraft zesty italian dressing, divided, lightly packed baby spinach leaves, boneless skinless chicken breasts (1 lb./500 g), deli smoked ham (80 g), shredded kraft swiss cheese

boneless skinless chicken breast, balsamic vinaigrette (salad dressing, kraft good seasons made with olive oil recommended), whole grain bread, reduced-fat olive oil mayonnaise, fresh spinach leaves, roasted peppers (cut in half ), mozzarella cheese

grated parmesan cheese, divided, caesar salad croutons, coarsely crushed, divided, fresh baby spinach, creamy caesar salad dressing, divided, bone-in chicken breast halves, skin removed (8 oz each)

best texas toast burgers -- with options, onion soup mix, a-1 sauce, worcestershire sauce, ground round or other really good hamburger, fresh mushrooms, texas toast, butter for toast, garlic seasioning (if desired) for toast, salt and pepper and other seasonings as needed., i use a bit of garlic on the toast and fresh ground pepper), fine sliced green pepper, onion sliced thin, blue cheese dressing (optional), more nice (vine grown ) tomatoe slices, lettuce (your choice of type), kosher dill pickles, mix the onion soup mix , worcestershire sauce, and a-1 sauce into the ground round. (season as desired), lightly saute the mushrooms , onions, and peppers in a very small amount of butter.remove to plate., shape meat into two patties and grill until done to your taste., toast and butter 4 slices of texas . (sprinkle with garlic seasoning if desired), spread soft or grated cheese on toasted slices, divide sauteed veggies between the two burgers, see some options below ., serve with options preferences : kosher dill pickles, mayonnaise, ketchup, mustard, blue cheese dressing, very soft or finely grated cheese, olives. well drained and crisp bacon and more., lol , i forgot the onion rings, great with fresh corn , fries, or salad on the side! my onion rings coming on soon, fff groupies, toast and more, prepare the texas toast on the grill or in a skillet., butter the toast. lightly sprinkle with garlic if you want, skillet : same prepartion as above andon medium-high heat, cook for 2 minutes on each side., i put my cheese , of choice, on while the toast is very hot

rotini pasta (barilla is best), tomato, chopped, green pepper, chopped, red pepper, chopped, onion, chopped (optional), black olives, drained and sliced, kraft sun-dried tomato salad dressing, parmesan cheese

uncooked jumbo pasta shells, crabmeat, drained,flake and cartilage removed, baby shrimp, drained, shredded swiss cheese (4oz.), salad dressing or 1/2 cup mayonnaise, sliced celery, chopped onion, chopped pimiento

mayonnaise , hellmann s is best, french dressing , kraft is best, freshly grated parmesan cheese, anchovy paste, pressed garlic

boneless skinless chicken breast halves, butter, italian salad dressing mix, dry white wine, condensed golden mushroom soup, garlic & herb spreadable cheese (i like alouette), angel hair pasta

chicken thighs or 4 -6 chicken legs, onion, sliced, green pepper, cut in thin strips, stalk celery, chopped, whole tomatoes, italian dressing, oil, basil, onion powder, black pepper, fresh parsley, parmesan cheese, cooked pasta , for serving

cold water, dry white wine, white onion, coarsely chopped, stalk celery, coarsely chopped, black peppercorns, parsley, fresh cod fillets, salt and freshly ground pepper, olive oil, red onion, finely diced, garlic, finely chopped, jalapeno, finely diced, best quality mayonnaise, dijon mustard, prepared horseradish, drained, cooked lobster meat, shredded, japanese bread crumbs, chopped flat-leaf parsley, instant flour, red cabbage slaw with fresh basil dressing, recipe follows, red wine vinegar, chopped red onion, garlic, finely chopped, best quality mayonnaise, dijon mustard, chopped fresh basil leaves, olive oil, salt and freshly ground pepper, head red cabbage, finely shredded, carrots, finely shredded

mayonaise (not salad dressing), white vinegar (this seems to be the best), milk (whole is best ), prepared horseradish paste, sugar, salt and pepper to taste, shredded cabbage or slaw mix

salad, orzo pasta, baby spinach, chopped grilled chicken, roma tomatoes, diced, pine nuts, chopped sun-dried tomatoes, capers , or to taste (optional), dressing, balsamic vinegar, olive oil, white sugar, dried parsley, dried basil, garlic, pressed, dried oregano, salt, freshly ground black pepper to taste, freshly grated parmesan cheese , or to taste

boneless skinless chicken breasts, baby spinach (about half of the bag), roma tomatoes, sliced, mushrooms, sliced without the stems, feta cheese, extra virgin olive oil (it can be greek, caesar anything you prefer) or 8 oz of your favorite vinaigrette dressing (it can be greek, caesar anything you prefer)

flax seed oil, lemon juice, lemon zest, balsamic vinegar (the best you can get) or 1/4 cup red wine vinegar (the best you can get), water, mustard seeds, dijon mustard, tahini, sesame seeds, garlic cloves, pressed, fresh parsley, chopped

fresh baby spinach, olive oil, butter, softened, sourdough bread, italian salad dressing, provolone cheese, shaved deli chicken, red onions, separated into rings

frozen chopped spinach, thawed, ricotta cheese, shredded parmesan , romano, and asiago cheese blend, buttermilk ranch dressing mix, eggs, lightly beaten, pepper, jumbo pasta shells, cooked, marinara sauce, shredded mozzarella cheese, chopped fresh basil