164434 best creamed cookbook Recipes

cream cheese, sour cream, marinara sauce, mozzarella cheese, divided, parmesan cheese, divided, onion powder, garlic, minced, pepperoni, chopped and divided

frozen corn, cream cheese, cut in cubes, milk, butter or 1/4 cup margarine, melted, sugar, salt, pepper

cream cheese, softened, sour cream, ranch dressing, salsa, your favorite, shredded cheddar cheese, divided, black olives, sliced, fresh tomatoes, diced

cream cheese, room temp, grated parmesan cheese, sour cream, artichokes, chopped, chopped spinach, well drained, olive oil, marjoram

cream cheese, softened, shredded cheddar cheese, bacon bits, jalapeno peppers, seeded and halved, milk, all-purpose flour, dry bread crumbs, oil for frying

cream cheese, softened, mayonnaise, chopped onion, chopped celery, cooked and peeled shrimp

cream of chicken soup, mayonnaise, milk, diced yellow onion, diced celery, albacore tuna, cooked egg noodles, shredded cheddar cheese, salt and pepper

cream cheese, softened, mayonnaise, onion, chopped, celery, chopped, dill pickles, chopped, baby shrimp, crackers

cream cheese, mayonnaise, miracle whip, salt or pepper or garlic or fresh garlic or prepared horseradish or worcestershire sauce, milk, shrimp (or equivalent in fresh or frozen), crab (or equivalent in fresh or frozen), fresh parsley

cream of mushroom soup, mayonnaise, beaten egg, chopped onion, frozen chopped broccoli, sharp cheddar cheese, shredded, salt and pepper, paprika

cream cheese, milk, sugar, graham cracker crust, milk, pumpkin, jello instant vanilla pudding, cinnamon, ginger, brown sugar

tortilla , shell taco size works best, cream cheese, cucumbers (sliced thin), red peppers (sliced thin), salt and pepper

cream cheese, vanilla extract, key lime juice, salt, splenda sugar substitute (sucralose), xylitol sugar substitute, eggs, egg yolk, heavy whipping cream

cream cheese (not light , it has more carbs!), splenda granular (or use the equivalent sweetening power of your favourite sugar substitute...liquid splenda lowers th ), eggs, egg yolk, lemon juice, sour cream, vanilla

baby carrots, water, for boiling, salt , to taste, dried onion flakes, cinnamon, sugar substitute (splenda works best ), cream cheese, at room temperature (i use fat-free)

cream cheese, grated romano cheese, chopped artichoke hearts (canned or in a jar, marinated is best), whole wheat pita bread

creamed corn, jiffy cornbread mix, plain yogurt (can sub buttermilk), aunt jemima pancake mix, grated cheese (i use mixed cheese)

cream cheese, salted butter, fresh garlic (minced ), dried parsley, whole milk, feta (grated ), flour (for gluten free) or 1 tbsp brown rice (for gluten free), salt, garlic powder