1968 best cheese Recipes

shredded mozzarella cheese, egg, ricotta cheese, mushroom soup, lasagna noodles, cooked and drained, milk, cubed chicken, nutmeg, red pepper, frozen chopped spinach, well drained, parmesan cheese

seasoned french fries (or substitute for fries of your choice), chili (no beans), monterey jack pepper cheese, mexican blend cheese

water, cheddar cheese, shredded, elbow macaroni (dry ), sour cream, mayonnaise, cheese crackers, crushed, salt

water, salt, seashell pasta, whole milk, shredded cheddar cheese, shredded parmesan cheese, ground black pepper, dijon mustard (optional)

extra virgin olive oil, onions, finely chopped, garlic cloves, minced, egg, ricotta cheese, fennel seeds, lightly crushed, salt and pepper, ground cinnamon, ground nutmeg, coarse fresh breadcrumb, minced fresh parsley, grated romano cheese or 1/4 cup parmesan cheese, lean ground beef, ground lean pork, dry red wine or 1/2 cup white wine or 1/2 cup chicken stock, diced canned tomatoes, crushed canned tomatoes, coarsely chopped fresh basil or 2 tsp dried basil, granulated sugar, spaghetti

cauliflower, fresh or frozen, macaroni, butter, flour, milk, cream, salt, pepper, nutmeg, cheddar cheese, grated, butter, melted, breadcrumbs, parmesan cheese, grated

grated mild white cheddar cheese (such as vermont white cheddar), chopped red onion, chopped green onion (white and light green parts ), drops worcestershire sauce, mayonnaise , or as needed

butter, flour, chopped onion, minced fresh garlic, milk, heavy cream, monterey jack cheese, grated, softened cream cheese, frozen spinach, thawed and drained, marinated artichoke hearts, drained and rinsed well, fresh grated parmesan cheese

mayonnaise, dijon mustard, sourdough bread, swiss cheese, cheddar cheese, sweet onion, tomato, sliced, cooked bacon strips, butter, softened

pillsbury grands homestyle biscuits, butter or 1/4 cup margarine, crumbled blue cheese, parmesan cheese (optional)

bread , prefer rosemary garlic loaf, garlic clove, lemon juice, salt and pepper, mayonnaise, shredded cheese prefer mexican four cheese blend

butter, sharp cheese (new york cream best), mustard, flour, cayenne pepper

vegetable oil, bacon, thick white bread, lettuce leaves, tomatoes, basil leaves, garlic clove (crushed ), mayonnaise, creme fraiche or 2 tbsp cottage cheese or 2 tbsp ricotta cheese, chopped fresh basil, lime , juice of, salt & freshly ground black pepper

sourdough bread, sour cream, cheddar cheese, grated, bacon, crumbled, cream cheese, green onions, chopped

macaroni, eggs, lightly beaten, milk, velveeta cheese, cubed, assorted shredded cheese (cheddar, swiss, jack), pepper, butter

potatoes, light cream cheese, light parmesan cheese, cheddar cheese, thyme, salt & pepper

broccoli cheese soup, cream of chicken soup, curry powder, onion, diced, garlic, diced, mayonnaise, sour cream, sharp cheddar cheese, shredded, tabasco sauce, boneless skinless chicken , cut into strips, frozen broccoli florets, partially thawed, flavored salad croutons, sharp cheddar cheese, shredded

stalks fresh broccoli, chopped, mushroom soup, salt and pepper (to taste), cheddar cheese, shredded (i prefer aged cheese for the stronger flavor), breadcrumbs, margarine (or butter)