186460 best cake easy sauce Recipes

pumpkin puree, half-and-half, sugar, pumpkin pie spice, cinnamon, eggs, yellow cake mix, melted butter

boneless skinless chicken breasts, mozzarella cheese slices (approx., i use black diamond), cream of chicken soup, stove top stuffing mix (chicken flavour tastes best), butter or margarine, melted

chicken breasts, boneless skinless (about 6), lemon juice, divided (fresh is best ), salt, pepper, feta cheese, crumbled (1 1/2 cups), red bell pepper, minced, fresh parsley, minced

hass avocadoes, lime , juice of, chopped cilantro, lg tomato, diced, a red onion, diced very small, salt, white pepper, paprika, dark chili powder, cayenne

golden delicious apples, peeled, cored , and cut into 1/2-inch pieces, granulated sugar, granulated sugar, ground cinnamon, eggs, vegetable oil, orange juice, orange zest, grated, vanilla extract, all-purpose flour, baking powder, salt, sugar , for dusting cake

head romaine lettuce , torn into bite size pieces, mozzarella cheese, grated, croutons (or however many you like), olive oil, lemon juice (fresh is best ), garlic

white cake mix (preferably betty crocker), strawberry soda, vegetable oil (for cake mix), egg whites (for cake mix), cream cheese frosting, strawberries

butter, sugar, eggs, cake flour, baking powder, salt, milk, lemon flavoring, butter flavoring, coconut flavoring, rum flavoring, vanilla flavoring, sugar, water, lemon flavoring, butter flavoring, coconut flavoring, rum flavoring, vanilla flavoring

cake, all-purpose flour, plus more for pans, sugar, cocoa powder, baking soda, baking powder, kosher salt, buttermilk , shaken, vegetable oil, extra-large eggs, at room temperature, pure vanilla extract, hot coffee, semisweet chocolate (recommended ( callebaut), unsalted butter, at room temperature, extra-large egg yolk, at room temperature, pure vanilla extract, powdered sugar , sifted, instant coffee powder

shortening, sugar, vanilla, eggs, cake flour, baking powder, salt, tblsp. milk

orange juice (fresh is best ), orange , zest of, chicken bouillon concentrate (i use reduced sodium better than bouillon), butter

shortening, room temperature, plugra butter, room temperature, sugar, eggs, separated and at room temperature, cake flour , sifted twice, baking soda, salt, buttermilk, at room temperature, vanilla extract, cream cheese, at room temperature, butter, softened at room temperature, sour cream, vanilla, powdered sugar , sifted

boneless pork loin chops (3/4 oz thick and 6 oz each), canola oil, onions, sliced, green pepper , cut into strips, yellow sweet pepper , cut into strips, condensed tomato soup, undiluted, water, creole seasoning (tony chachere s is the best or see note at bottom of recipe if you don tsp have any on hand), pepper, salt, hot cooked rice , for serving

simply potatoes diced potatoes with onion, vegetable oil, chili (chicken or vegetarian is best for this dish), cooked chicken, chopped, shredded mexican blend cheese or 1 1/2 cups monterey jack pepper cheese or 1 1/2 cups cheddar cheese

rolled oats, water, milk (full-fat is best ), milk (optional), golden syrup

yellow cake mix, eggs, divided, butter, melted, divided, cream cheese, powdered sugar

angel food cake mix (or any angel food cake), cold water (as called for on cake mix package directions), boiling water, raspberry jell-o gelatin (sugar-free or regular), frozen raspberries (thawed ), raspberry yogurt (fat-free or regular) or 18 oz vanilla yogurt (fat-free or regular), topping (fat-free or regular)

golden grahams cereal, salted peanuts, white baking chocolate (the bars are best, chips do not yield the best results)