41376 best banoffee pie ever make Recipes
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fully cooked 9-inch pie shell (for best results, use pat-... and11 Morefully cooked 9-inch pie shell (for best results, use pat-in-the-pan pie crust), frozen raspberries, dry pectin, white sugar, salt, fresh raspberry, washed and dried, boiling water, raspberry gelatin powder (note , this is less than a full box!), cream cheese, softened (3 oz by weight), heavy cream, very cold, heavy cream, sugar23 min, 12 ingredients
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ready-made pie crusts (i prefer pillsbury ) and11 Moreready-made pie crusts (i prefer pillsbury ), skinless chicken breasts , cut into bite-sized pieces, onion, chopped, margarine, corn, green beans, potatoes, gravy (i like to use 1 each of chicken, turkey & beef, but you can play with this 1.), poultry seasoning, garlic salt, salt & pepper, worcestershire sauce50 min, 12 ingredients
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unsweetened applesauce, cool whip free, raisins and8 Moreunsweetened applesauce, cool whip free, raisins, bisquick reduced-fat baking mix, carnation nonfat dry milk powder, walnuts, chopped, granular splenda sugar substitute (or more to taste), apple pie spice, water, vanilla extract, egg white23 min, 11 ingredients
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The Best Lentil Soup Everolive oil, onions, chopped (approx . 2 cup.) and13 Moreolive oil, onions, chopped (approx . 2 cup.), carrots, coarsely grated, garlic, chopped, marjoram, crumbled, thyme leaves, cumin, diced tomatoes w/juice, broth (3 bouillon cubes), potatoes, chopped, lentils, greens, kale is best, salt, pepper, grated cheddar cheese, for garnish15 ingredients
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10-Minute Pumpkin Pies with Bourbon Whipped Creampumpkin pie filling, granulated sugar, light brown sugar and12 Morepumpkin pie filling, granulated sugar, light brown sugar, eggs, cinnamon, ground ginger, ground nutmeg, ground allspice, kosher salt, pumpkin puree, half-and-half, deep-dish (9-in.) frozen pie shells or best basic pie crust, whipping cream, sugar, bourbon15 ingredients
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Making Fruit Curdsuse these general directions as a guide when making fruit... and6 Moreuse these general directions as a guide when making fruit curds. recipes vary , so for best results, follow each 1 carefully., in the top pan of a double boiler or in a nonreactive saucepan, whisk together the eggs and sugar until well blended., whisk in the fruit juice until smooth and blended. (at first the mixture may look curdled, but it will become smooth as it is whisked.), top pan over but not touching simmering water in the bottom pan , or set the saucepan over medium-low heat. (if using a saucepan, take care not to heat the mixture too quickly.) cook, stirring constantly with a wooden spatula or spoon, until the mixture is warmed through, 1 to 2 minutes., begin adding softened butter 1 to 2 tbsp. at a time, stirring each addition until blended before adding more., continue cooking , stirring constantly and scraping the bottom of the pan, until a finger drawn across the back of the spatula leaves a path, 8 to 10 minutes more. immediately remove the pan from the heat., pass the curd through a chinois or other fine-mesh sieve set over a nonreactive bowl and let cool to room temperature.5 min, 7 ingredients
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Caramel Apple Piedeep-dish pie crusts (make your own or buy already made i... and13 Moredeep-dish pie crusts (make your own or buy already made is fine), egg white, beaten with 1 tsp. of water, sugar, granny smith apples, peeled and cut into slices, brown sugar, cinnamon, nutmeg, lemon juice, cornstarch, brown sugar, light corn syrup, unsealed butter, cut into 6 pieces, salt, heavy cream45 min, 14 ingredients
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Old Fashiontransparent Piepreheat oven to 450 degrees, sugar and6 Morepreheat oven to 450 degrees, sugar, butter , margarine can be substituted,(but not the spreads ), cream (evaporated milk) (isn tsp living in the modern age grand ), eggs they must be slightly beaten before adding to the other ingredients, all purpose flour, vanilla extract, unbaked 9 pie shell (make your own or buy 1 from your local grocer)40 min, 8 ingredients
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The Best Pineapple Piecrushed pineapple, drained (reserve juice) and4 Morecrushed pineapple, drained (reserve juice), sour cream substitute (imo), french vanilla instant pudding or 1 (1 1/2 oz) box vanilla instant pudding mix, graham cracker pie crust, chopped pecans (optional) or 4 -5 tbsp some maraschino cherries (optional)10 min, 5 ingredients
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The Best Pumpkin Pie Cobblerpumpkin puree, evaporated milk, eggs, white sugar, salt and5 Morepumpkin puree, evaporated milk, eggs, white sugar, salt, pumpkin pie spice, butter pecan cake mix, melted butter, chopped pecans (optional) or 1 cup walnuts (optional)1 hour 10 min, 10 ingredients
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The Best Spinach Pie (And so Easy!)pillsbury pie crust, butter, mushrooms, sliced and2 Morepillsbury pie crust, butter, mushrooms, sliced, jarlsberg cheese, grated, spinach souffle , defrosted (i use stouffers)40 min, 5 ingredients
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The World's Best Pumpkin Piegranulated sugar, salt, ground cinnamon, ground ginger and6 Moregranulated sugar, salt, ground cinnamon, ground ginger, eggs, orange juice, pumpkin puree, evaporated milk, unbaked 9-inch deep dish pie pastry, cream1 hour 15 min, 11 ingredients
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Worlds Best Pumpkin Pieground cinnamon, unbaked pie crust, pumpkin and5 Moreground cinnamon, unbaked pie crust, pumpkin, sweetened condensed milk (do not use evaporated milk!), eggs, salt, ground ginger, ground nutmeg1 hour , 8 ingredients
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