163546 berry cayenne lemon mint syrup Recipes
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Olde Mill Inn Walnut Chicken With Maple Lemon Butter Sauceboneless skinless chicken breast halves (about 16) and16 Moreboneless skinless chicken breast halves (about 16), buttermilk, cornmeal, walnuts, ground, salt, dry mustard (coleman s preferred), dried tarragon, black pepper, cayenne, butter, maple syrup, lemon juice (fresh is best ), shallot, peeled and minced, fresh tarragon, chopped, ground nutmeg, butter, chilled and cubed, salt and pepper, to taste25 min, 17 ingredients
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Hawthorn Berry, Lemon Rind and Lime Blossom Teadried hawthorn berries, grated lemon zest and2 Moredried hawthorn berries, grated lemon zest, dried lime blossoms, boiling water11 min, 4 ingredients
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Zucchini Cones Filled with Lemon Mint Pea Puréetwo 10-oz packages frozen peas, thawed, unsalted butter and5 Moretwo 10-oz packages frozen peas, thawed, unsalted butter, freshly grated lemon zest, fresh lemon juice, chopped fresh mint leaves, zucchini (each about 7 inches long), garnish: 64 small fresh mint leaves7 ingredients
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Pasta Salad With Tuna, Chickpeas, and Lemon-Mint Dressingfusilli pasta, frozen peas, grated lemon zest and11 Morefusilli pasta, frozen peas, grated lemon zest, fresh lemon juice , plus more to taste, low sodium chicken broth or 1/4 cup vegetable broth, chopped fresh mint, sliced mint, chopped fresh flat leaf parsley, chopped shallot, salt, freshly ground black pepper, olive oil, tuna packed in oil, drained and broken into pieces, chickpeas, drained (canned or freshly cooked )45 min, 14 ingredients
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Pineapple, Kiwifruit, and Orange in Mint Syrupsugar, water and4 Moresugar, water, loosely packed fresh mint leaves (any size) plus 2 tbsp small leaves, navel oranges, ripe pineapple (preferably labeled extra sweet ), peeled, cored , and cut into 3/4-inch pieces, kiwifruit, peeled and each cut into 8 wedges1 hour 45 min, 6 ingredients
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Watermelon and Cantaloupe Wedges with Lime-Mint Syrupsugar, fresh lime juice (from 1 1/2 limes) and4 Moresugar, fresh lime juice (from 1 1/2 limes), grated lime zest (from 1 1/2 limes), ripe cantaloupe (about 3 1/2 lb), cut into 24 thin wedges, watermelon, preferably seedless, cut into 24 thin wedges, fresh mint , preferably spearmint, finely chopped20 min, 6 ingredients
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Icy Lemon-Mint Parfaitsloosely packed fresh mint leaves plus 6 leaves for garnish and7 Moreloosely packed fresh mint leaves plus 6 leaves for garnish, water, sugar, fresh lemon juice, chilled heavy whipping cream, sugar, chopped fresh mint leaves, fresh strawberries, hulled, thinly sliced8 ingredients
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Flan with Pink Grapefruit and Mint Syruppink grapefruit, sugar, mint leaves, whole milk and4 Morepink grapefruit, sugar, mint leaves, whole milk, half and half, eggs, vanilla extract, salt8 ingredients
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Refreshing Tropical Fruit Salad With Vanilla Mint Syrupwater, sugar, vanilla bean and6 Morewater, sugar, vanilla bean, fresh mint leaves , 1 handful bruised, lime zest, freshly squeezed lime juice, firm ripe mangoes or 1 papaya, peeled, seeded, and cut into bite-sized pieces, ripe cantaloupe, seeded , and cut into bite-sized pieces, ripe pineapple, peeled, cored , and cut into bite-sized pieces30 min, 9 ingredients
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