144059 berenjena mexican eggplant sauce Recipes
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semisweet chocolate baking squares, chopped and13 Moresemisweet chocolate baking squares, chopped, butter, softened, granulated sugar, eggs, chocolate syrup, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, buttermilk, powdered sugar (optional), mexican chocolate sauce, garnish: toasted sliced almonds14 ingredients
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lean ground beef, onion, chopped, meatless spaghetti sauce and9 Morelean ground beef, onion, chopped, meatless spaghetti sauce, black beans , rinsed nad drained, diced tomatoes, frozen white and yellow corn, thawed, salsa, green chilies, chopped, chili powder, salt, pepper, hot cooked spaghetti25 min, 12 ingredients
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olive oil, eggplants , cut into 1-inch pieces and8 Moreolive oil, eggplants , cut into 1-inch pieces, onions, chopped, chopped garlic, fully cooked smoked sausage , cut into 3/4-inch pieces, canned crushed tomatoes with added puree, dry red wine, bay leaves or 1 large leaf, minced, grated lemon peel, egg noodles, freshly cooked10 ingredients
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chinese eggplants , in 1-inch dice. you should have about... and12 Morechinese eggplants , in 1-inch dice. you should have about 4 cups. more is fine, i have used up to 8 cups, mushroom, sliced, onion, finely diced, fresh garlic cloves, minced, italian tomatoes with basil, i use san marzano type, olive oil, chopped fresh parsley, italian seasoning herbs, sugar, salt, pepper, balsamic vinegar, pasta , of your choice usually i use penne or 16 oz linguine, for this55 min, 13 ingredients
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olive oil, eggplants, unpeeled and in 1/2 chunks and12 Moreolive oil, eggplants, unpeeled and in 1/2 chunks, red onion, chopped, garlic cloves, minced, mushroom, coarsely chopped, green pepper, coarsely chopped, plum tomato (2-3 13.5 oz cans), dry basil, dry oregano, sugar, cilantro, salt , to taste, pepper , to taste, pasta40 min, 14 ingredients
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Mexican Cheese Squareseggs, all-purpose flour, salt, baking powder and6 Moreeggs, all-purpose flour, salt, baking powder, green chili peppers or 4 oz diced fresh jalapeno peppers, deveined and seeded, sour cream, grated cheddar cheese (1/2 lb.), mexican hot sauce (1 to 2), fresh cilantro leaves , torn (no stems), unsalted butter1 hour 5 min, 10 ingredients
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Mexican Enchilada Saucedried mexican chiles (pasillas), garlic, vegetable oil and3 Moredried mexican chiles (pasillas), garlic, vegetable oil, salt and dried oregano, ground cumin seeds, tomato puree (optional)6 ingredients
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Mexican Chocolate Pound Cakesemisweet chocolate baking squares chopped and12 Moresemisweet chocolate baking squares chopped, butter softened, granulated sugar, whole large eggs, chocolate syrup, vanilla extract, all-purpose flour, ground cinnamon, baking soda, salt, buttermilk, powdered sugar , optional, mexican chocolate sauce13 ingredients
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Mexican Enchilada Saucechili powder, flour, cocoa powder, garlic salt, oregano and3 Morechili powder, flour, cocoa powder, garlic salt, oregano, cumin, water, tomato sauce15 min, 8 ingredients
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Mostaccioli with Eggplant Saucecrumbled feta cheese, shredded fresh basil and12 Morecrumbled feta cheese, shredded fresh basil, red wine vinegar, olive oil-flavored vegetable cooking spray, chopped onion, minced garlic, peeled, cubed eggplant, peeled, seeded, and chopped tomato, canned no-salt-added chicken broth, undiluted, no-salt-added tomato sauce, dried thyme, salt, pepper, mostaccioli pasta, uncooked14 ingredients
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Quick Mexican Mole Sauceonion, chopped, minced garlic clove, oil and4 Moreonion, chopped, minced garlic clove, oil, unsweetened cocoa, cumin, tomato sauce, diced green chilies20 min, 7 ingredients
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Berenjenas Rellenas (Stuffed Eggplants) (Pilar Sanchez)eggplants, lamb, chopped, egg, onion, finely chopped and6 Moreeggplants, lamb, chopped, egg, onion, finely chopped, garlic, finely chopped, ground cinnamon, salt and pepper, chopped parsley, olive oil, grated manchego cheese50 min, 10 ingredients
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Berenjenas De Almagro [aubergines from Almagro]eggplants, salt, vinegar, wild marjoram , to taste and5 Moreeggplants, salt, vinegar, wild marjoram , to taste, bay leaf, olive oil, whole garlic cloves, fresh ground pepper, sweet red pepper20 min, 9 ingredients
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Eggplant Acapulcoeggplant (1 lb), peeled and cut into 1/2-inch cubes and3 Moreeggplant (1 lb), peeled and cut into 1/2-inch cubes, coarsley crushed corn chips (3 oz), shredded cheddar cheese (4 oz) (can use reduced fat ), chunky mexican-style tomato sauce30 min, 4 ingredients
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Eggplant Slippers: Melitzanes Papoutsakia (Emeril Lagasse)eggplants, salt, plus more for seasoning eggplant and12 Moreeggplants, salt, plus more for seasoning eggplant, a pinch black pepper, plus more for seasoning eggplant, olive oil, ground beef, onion, finely chopped, dry white wine, tomato sauce, chopped parsley leaves, butter, al-purpose flour, milk, grated kefalotiri cheese (or substitute parmesan), eggs, lightly beaten1 hour 35 min, 14 ingredients
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Eggplant Cannelloni-Robert Irvineeggplants , cut into 1/4-inch planks, buttermilk and21 Moreeggplants , cut into 1/4-inch planks, buttermilk, vegetable oil (you can fry in a skillet with just 1/4 cup oil, turning halfway through), egg, milk, all-purpose flour, goat cheese, divided, fresh basil leaves, marinara sauce, parmesan cheese, shredded, extra-virgin olive oil, yellow onion, diced, diced celery, red wine, pasta sauce (tomato sauce, pasta or spaghetti-your choice), garlic clove, peeled, thinly sliced (or minced ), worcestershire sauce, fresh thyme, minced, dried oregano, roughly fresh basil leaf, chopped, diced tomatoes, salt, fresh ground black pepper41 min, 23 ingredients
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