4728 benedetto polenta prosciutto Recipes

  • Polenta Gratin With Mushrooms and Fontina
    polenta , cut into 1/4-inch-thick slices and
    6 More
    polenta , cut into 1/4-inch-thick slices, presliced mushrooms, bottled minced garlic, salt, classico alfredo with sun dried tomatoes (such as classico), chopped fresh basil, shredded fontina cheese
    20 min, 8 ingredients
  • Polenta Fries
    polenta , ready made in a tube, flour, cornstarch and
    6 More
    polenta , ready made in a tube, flour, cornstarch, dry mustard, garlic powder, salt, water, grated parmesan cheese, oil (for frying )
    30 min, 9 ingredients
  • Polenta Corn Cakes
    polenta, all-purpose flour, baking powder, baking soda and
    8 More
    polenta, all-purpose flour, baking powder, baking soda, sugar, salt, egg, buttermilk, sliced green onions , including some green tops, corn kernels (fresh-cut, frozen, or drained canned ), melted butter or margarine, chipotle sauce
    12 ingredients
  • Polenta Fritters with Asparagus & Eggs
    polenta in tube , cut into 4 (1/2-inch-thick) slices and
    4 More
    polenta in tube , cut into 4 (1/2-inch-thick) slices, asparagus spears, trimmed, eggs, shredded parmesan cheese, black pepper , to taste
    15 min, 6 ingredients
  • Prosciutto with Persimmon, Pomegranate, and Arugula
    prosciutto (about 8 oz), fresh pomegranate seeds and
    5 More
    prosciutto (about 8 oz), fresh pomegranate seeds, fuyu persimmon, peeled, pitted , cut into 1/4-inch-thick slices, baby arugula, pistachios, toasted, extra-virgin olive oil, pomegranate vinegar
    7 ingredients
  • Prosciutto-Wrapped Grissini
    prosciutto di parma, grissini
    3 hour 15 min, 2 ingredients
  • Prosciutto/Garlic Green Beans
    prosciutto, thin,coarsely chopped, garlic, pressed and
    6 More
    prosciutto, thin,coarsely chopped, garlic, pressed, chopped fresh rosemary or 1/2 tsp dried rosemary, fresh green beans, ends snipped, water , plus, water, fresh rosemary (to garnish ) (optional), salt & pepper
    13 min, 8 ingredients
  • Prosciutto Breakfast Bake
    prosciutto (1 slice), egg, red capsicums, diced and
    2 More
    prosciutto (1 slice), egg, red capsicums, diced, red onions, diced (optional), cracked pepper
    20 min, 5 ingredients
  • Prosciutto Pasta
    prosciutto, garlic cloves, rosemary (crushed ), olive oil and
    4 More
    prosciutto, garlic cloves, rosemary (crushed ), olive oil, butter, parmesan cheese, fresh ground pepper, cheese tortellini
    17 min, 8 ingredients
  • Prosciutto-Wrapped Shrimp With Garlic Dipping Sauce
    prosciutto, fresh basil leaves and
    6 More
    prosciutto, fresh basil leaves, extra-large shrimp, peeled and deveined, bamboo skewers , soaked 30 minutes, red wine vinegar, dijon mustard, garlic, chopped, olive oil
    30 min, 8 ingredients
  • Uova Benedetto (Poached Eggs on Polenta with Pesto and Crisp Prosciutto) Uova Benedetto (Poached Eggs on Polenta with Pesto and Crisp Prosciutto)
    polenta, butter, divided, plus more for pan, prosciutto and
    3 More
    polenta, butter, divided, plus more for pan, prosciutto, white vinegar, eggs, pesto sauce
    6 ingredients
  • Polenta Lunch Pie Polenta Lunch Pie
    polenta, ham, chopped and
    5 More
    polenta, ham, chopped, sun-dried tomatoes packed in oil, drained, fresh spinach, bouillon cubes , chicken or 1 vegetables, hot pepper, water
    25 min, 7 ingredients
  • Polenta Breakfast Pizza Polenta Breakfast Pizza
    polenta, non-fat milk, parmesan cheese, grated and
    6 More
    polenta, non-fat milk, parmesan cheese, grated, onion, chopped, mushroom, sliced, olive oil, eggs, frozen sausage links, salt and pepper
    1 hour 5 min, 9 ingredients
  • Polenta Party! (Cat Cora) Polenta Party! (Cat Cora)
    polenta , medium grind, semolina flour, chicken stock and
    5 More
    polenta , medium grind, semolina flour, chicken stock, cream, freshly grated nutmeg, salt, grated fontina, grated parmesan
    35 min, 8 ingredients
  • Polenta Taragna (Mario Batali) Polenta Taragna (Mario Batali)
    polenta or course cornmeal, quick cooking, mixed with 1 c... and
    2 More
    polenta or course cornmeal, quick cooking, mixed with 1 cup buckwheat flour, butter plus 3 tbsp, crescenza cheese
    25 min, 3 ingredients
  • Polenta Spoon Bread on Portabella Mushrooms Polenta Spoon Bread on Portabella Mushrooms
    polenta, fat-skimmed chicken broth, evaporated nonfat milk and
    6 More
    polenta, fat-skimmed chicken broth, evaporated nonfat milk, shredded parmesan cheese, minced fresh chives or green onions, minced fresh sage leaves or 1/2 tsp dried rubbed sage, portabella mushroom caps, roma tomato (about 3 oz.), salt and pepper to taste
    9 ingredients
  • Prosciutto and Goat Cheese Timbales with Mixed Greens Prosciutto and Goat Cheese Timbales with Mixed Greens
    prosciutto and
    8 More
    prosciutto, soft fresh goat cheese (such as montrachet), room temperature, cream cheese, room temperature, chopped green onions, haricots verts or slender green beans, trimmed, cut crosswise in half, olive oil, champagne vinegar or white wine vinegar, chopped shallots
    9 ingredients
  • Prosciutto-Wrapped Shrimp with Garlic Dipping Sauce Prosciutto-Wrapped Shrimp with Garlic Dipping Sauce
    prosciutto, fresh basil leaves and
    5 More
    prosciutto, fresh basil leaves, extra-large shrimp, peeled, deveined, red wine vinegar, dijon mustard, chopped garlic, olive oil
    7 ingredients




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