329 bella notte Recipes

giblets (liver , neck, heart, and gizzard) from 1 turkey, low-salt chicken broth, vegetable oil, divided, minced onion, garlic clove, minced, cubes country white bread with crust (about 1 lb), crimini (baby bella) mushrooms, thinly sliced, cubes celery, cubes peeled celery root (celeriac), chopped fresh parsley, divided, dried oregano, sherry wine vinegar

olive oil, onions, unpeeled, cut into 1 pieces, celery stalks, cut into 1 pieces, carrots, peeled, cut into 1 pieces, crimini (baby bella) or button mushrooms, halved if large, fennel bulb, cut into 1 pieces, head of garlic , halved crosswise, flat-leaf parsley, bay leaf, whole black peppercorns

pearl onions, thick diagonal slices peeled carrots (about 3/4 lb), thick diagonal slices peeled parsnips (about 3/4 lb), cubes peeled rutabagas (about 3/4 lb), olive oil, divided, crimini (baby bella) mushrooms, stemmed, caps halved, garlic cloves, peeled, dried thyme, dried crushed rosemary, dried rubbed sage, cubes cornbread for dressing, eggs, beaten to blend, unsalted butter, melted, low-salt chicken broth

unsalted butter, chopped onions, crimini (baby bella) mushrooms, sliced (about 3 cups), butternut squash, peeled, seeded , cut into 1/4-inch-thick slices (about 5 1/2 cups), vegetable broth, chopped fresh thyme, divided, sliced fresh sage, divided, whole-milk ricotta cheese, grated mozzarella cheese, divided, grated parmesan cheese, divided, eggs, olive oil, no-boil lasagna noodles

whole beef tenderloin , trimmed of fat, silverskin, and the chain (see cooks notes); or a 5- to 5 1/2-pound well-trimmed tenderloin roast, salt, freshly ground black pepper, olive oil, divided, dried porcini mushrooms, ground to a powder in a blender, black-truffle butter, softened, all-purpose flour, crimini (baby bella) mushrooms, trimmed and quartered into wedges, beef stock or low-sodium broth, divided, chopped scallion greens

dried porcini mushrooms, swiss chard (about 12 oz), stalks removed, coarsely chopped, kosher salt, olive oil, chopped leeks (white and pale-green parts only), chopped onions, garlic cloves, chopped, freshly ground black pepper, crimini (baby bella) mushrooms, trimmed, finely chopped, chopped fresh sage, cubes day-old white bread, grated parmesan, eggs, whisked to blend, hungarian sweet paprika, divided, kosher salt plus more for seasoning, chopped fresh sage, divided, freshly ground black pepper plus more for seasoning, ground cardamom, trimmed boneless veal breast , halved crosswise into two 12x8 (approx.) pieces, olive oil, sliced leeks (white and pale-green parts only), chopped carrots, chopped celery, chopped onion, dry white wine, more) low-salt chicken broth

loosely packed fresh rosemary leaves, coarse kosher salt, freshly ground black pepper, olive oil, divided, red-skinned or white-skinned potatoes , cut into 3/4-inch pieces, parsnips, peeled , cut into 3/4-inch pieces, whole side of salmon with skin, crimini (baby bella) mushrooms, quartered if large, halved if small assorted salad greens, pinot noir or other dry red wine

olive oil, divided, yukon gold potatoes, peeled , cut lengthwise into 1/8-inch-thick slices, coarse kosher salt plus additional for mushrooms, freshly ground black pepper plus additional for mushrooms, more) heavy whipping cream, divided, freshly grated parmesan cheese (about 3 oz), divided, chopped fresh thyme, garlic cloves, thinly sliced, fresh crimini (baby bella) mushrooms, sliced

extra-virgin olive oil, divided, baby artichokes, trimmed, halved, garlic cloves, chopped, eggs, coarsely grated sharp cheddar cheese, divided, fresh crimini (baby bella) mushrooms, thinly sliced

dried porcini mushrooms, dry red wine, butter, crimini (baby bella) mushrooms, halved or quartered if large, shiitake mushrooms, stemmed, sliced, minced shallot (about 1 large), chopped fresh thyme, brie (about 5 inches in diameter; preferably in wooden box), baguette , cut into 1/4-inch-thick slices

wide) cremini or baby bella mushrooms with stems, unsalted butter , plus additional for buttering dish, garlic clove, minced, chopped fresh oregano, pecans (1 cup), finely chopped, salt, black pepper, heavy cream

vegetable oil, divided, fresh poblano chile, halved, seeded, thinly sliced into long strips, red onion, sliced, crimini (baby bella) mushrooms, thinly sliced (about 1 1/4 cups), ground cumin, corn tortillas, monterey jack cheese, chopped fresh cilantro, crumbled feta or cotija cheese, assorted toppings (such as shredded lettuce , diced tomatoes, and hot sauce or salsa)

ribbon-style noodles (see note ), light olive oil, onion, chopped, white mushrooms, sliced (see tip ), fresh shiitake mushrooms, sliced, cremini or baby bella mushrooms, sliced, dry white wine , vegetable stock, or water, silken tofu, pureed, freshly squeezed lemon juice, freshly ground pepper, nonhydrogenated margarine, salt , to taste, optional, minced fresh parsley for topping , optional, paprika for topping , optional

stalk lemongrass, gingerroot, lime, red chilies, water, fish sauce, chili paste with garlic, tomatoes, cut into chunks, mushrooms, sliced (i use white or baby bella), cooked shrimp, cilantro

olive oil, red onion, quartered and thinly sliced, quinoa, rinsed, vegetable stock, fresh mushrooms, sliced (crimini or baby bellas, white would also be ok), salt , to taste, pepper , to taste

butter, chicken breasts (i usually use three to four ), baby bella mushrooms, sliced, green pepper, chopped, jarred hot pepper, chopped, onions or 2 -3 shallots, chopped, water, chicken bouillon or 2 cubes, tomato sauce, heavy cream, paprika, parsley, salt and black pepper, crushed red pepper flakes (if you want it hot), black olives, sliced, rigatoni pasta, cooked and drained

baby yukon gold or dutch yellow potatoes, olive oil, divided, chopped crimini (baby bella) mushrooms, chopped red onion, chopped fresh sage, chopped fresh thyme, ground buffalo meat, egg, tomato sauce, divided, panko (japanese breadcrumbs), salt, cracked black pepper, dried crushed red pepper, garlic clove, pressed, fresh spinach

mixed shiitake , baby portobello, and crimini (baby bella) mushrooms, shiitakes stemmed, all mushrooms cut into 1 1/2-inch pieces, fresh rosemary sprigs, cut into 1/2-inch pieces, garlic cloves, coarsely chopped, extra-virgin olive oil