22196 belgian fuyu baby vinaigrette Recipes

baby carrots, peeled and trimmed , leaving a small amount of green stems, spring onions, trimmed and split in half lengthwise, white and green parts, extra-virgin olive oil, sea salt, freshly ground pepper, head bibb lettuce, washed and drained, green pea vinaigrette, fresh herb leaves (such as parsley, chervil, mint, and tarragon)

baby spinach leaves, romaine lettuce leaves , torn into bite-sized pieces, black olives, drained, chopped celery, sweet red pepper, cubed in 1/2 inch pieces, cooked and frozen baby shrimp (rinsed and drained ), fresh lemon juice, salt and pepper, dijon mustard, olive oil, snipped fresh chives

heads belgian endive, trimmed, butter, all-purpose flour, milk, grated gruyere cheese, divided, grated parmesan cheese, ground nutmeg , or amount to taste, salt and ground black pepper to taste, deli-style ham, chopped fresh parsley

belgian endive, rinsed,patted dry and root end cut off (about 1 1/4 lbs), butter, sugar, fresh lemon juice, low sodium chicken broth, dried herbs (oregano, basil, rosemary or marjoram), chopped fresh parsley, pepper

belgian endive, cored, white onion, diced, garlic clove, minced, butter, potatoes, peeled and diced, chicken broth, milk (or skim or cream), salt and pepper, chopped chives (to garnish ), dill sprigs (to garnish )

tart green apples, peeled and cut into 1/2 inch cubes, belgian endive , thinly sliced crosswise, almonds, peeled and shelled, oil, lemon juice, minced garlic, salt

pears, cored and thinly sliced, lemon juice, roughly chopped belgian endive, crumbled good quality blue cheese, red wine and vinegar salad dressing (2 parts white or vinegar to 1 part olive oil), freshly grated black pepper

heads belgian endive, black forest ham, butter or 1/4 cup margarine, flour, milk, grated cheddar cheese or 1 1/2 cups gouda cheese, cayenne pepper, salt & freshly ground black pepper

heads belgian endive , the bitter core removed and finely chopped (chicory), cooked beets, coarsely grated or chopped in cubes, apple, coarsely grated or chopped in cubes, sour cream, more if you like, mustard, salt and pepper

extra virgin olive oil plus 1 tsp, unseasoned rice vinegar (i used unseasoned brown rice vinegar), freshly squeezed orange juice, honey, softened to whisk easier, rose water , to taste (optional), grated orange zest, salt & freshly ground black pepper, to taste, radishes, thinly sliced (about 1/2 cup), valencia oranges, peeled and sectioned (original recipe specified navel oranges), belgian endive , sliced cross-wise into circles (about 1 1/2 cups), stalks celery, with the leaves (read *note below), medjool dates, pitted and slivered (read tip below), roasted pistachios (changed from pecans), fresh mint leaves (fresh only !)

organic baby spinach, honey, bacon, shrimp, balsamic vinaigrette

baby potatoes, peeled, coarse salt, extra virgin olive oil, garlic cloves, thinly sliced, red pepper flakes, fresh lemon juice, fresh dill , finely choped, fresh flat-leaf parsley, finely chopped, fresh mint, finely chopped, fresh ground pepper

baby spinach, washed and dried, grilled boneless skinless chicken breasts, sliced (about 16 oz uncooked ), raspberries, divided, red wine vinegar, honey (orange blossom, if possible), olive oil, shallot

extra-virgin olive oil, balsamic vinegar, sugar, dijon mustard, salt, black pepper freshly ground, red onions thinly sliced, almonds sliced, toasted, baby arugula packaged, pre-washed

grape tomatoes, halved, light balsamic vinaigrette (such as newman s own), divided, spinach and arugula mix (such as fresh express baby blends spicy ), sliced red onion, pine nuts, toasted, shaved fresh parmesan cheese, freshly ground black pepper

belgian endives (about 8), trimmed , keeping whole, and quartered lengthwise, extra-virgin olive oil, walnuts, coarsely chopped, freshly grated pecorino romano cheese

belgian endive, extra virgin olive oil (to taste), fresh ground pepper, salt

heads belgian endive, cranberries, dried, california walnut, coarsely chopped, roquefort cheese, crumbled, roquefort cheese , dressing prepared, roquefort cheese , dressing, roquefort cheese, mayonnaise, buttermilk, lime , juice of, worcestershire sauce, cayenne pepper, red wine vinegar, black pepper