6857 belgian clean eating Recipes
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ground beef, onion, chopped, green pepper, chopped and12 Moreground beef, onion, chopped, green pepper, chopped, garlic clove, minced, mild chili beans, undrained, a.1. steak sauce, ground cumin, chili powder, hot pepper sauce, prebaked 12-inch pizza crust, marinara or spaghetti sauce, shredded monterey jack cheese, shredded cheddar cheese, green onions, chopped, sour cream and shredded lettuce, optional40 min, 15 ingredients
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bacon, diced, butter, boiling onions, peeled and9 Morebacon, diced, butter, boiling onions, peeled, garlic, minced, lean beef chuck, trimmed and cut into 1 inch cubes, all-purpose flour, salt, ground black pepper, dark beer, fresh parsley, chopped, lemon, juiced and zested, grated lemon zest2 hour 20 min, 12 ingredients
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belgian endives, radicchio, dijon mustard, sherry vinegar and8 Morebelgian endives, radicchio, dijon mustard, sherry vinegar, sugar, salt, black pepper, grapeseed or canola oil, asian sesame oil, scallions, finely chopped (1/4 cup), sesame seeds, toasted, black sesame seeds (optional)12 ingredients
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butter, extra virgin olive oil and11 Morebutter, extra virgin olive oil, onions, halved and sliced thin, garlic, minced, shallots, sliced thin, chimay blue, vegetable stock, bay leaves, thyme, ground white pepper, sourdough bread for garnish, gruyere cheese for garnish, sea salt to taste13 ingredients
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Belgian Buttermilk Waffles with Glazed Bananasall-purpose flour, sugar, baking powder, baking soda, salt and8 Moreall-purpose flour, sugar, baking powder, baking soda, salt, well-shaken buttermilk, unsalted butter, melted and cooled to room temperature, eggs, vegetable oil for waffle iron, unsalted butter, firm-ripe large bananas, cut diagonally into 1/3-inch-thick slices, pure maple syrup, sour cream or whipped cream30 min, 13 ingredients
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Slivered Endive Saladbelgian endives, sour cream, white-wine vinegar and3 Morebelgian endives, sour cream, white-wine vinegar, chopped fresh tarragon leaves or 1/4 tsp dried tarragon, crumbled, or to taste, sugar, freshly ground black pepper to taste6 ingredients
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Belgian Leek Tart with Aged Goat Cheese (Flamiche Aux Poireaux)more) ice water, apple cider vinegar and9 Moremore) ice water, apple cider vinegar, unbleached all purpose flour, salt, chilled unsalted butter, whole milk, heavy whipping cream, egg, egg yolk, salt, crumbled aged goat cheese (such as bucheron), rind trimmed11 ingredients
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Quick Sauteed Endive, Escarole, and Friséebelgian endive (2 to 4), cut crosswise into 1-inch pieces... and6 Morebelgian endive (2 to 4), cut crosswise into 1-inch pieces, discarding cores (4 cups), fris ée, trimmed of tough or discolored leaves and remainder cut crosswise into 1-inch pieces (about 10 cups), head escarole , trimmed of any tough or discolored leaves and remainder (including ribs) cut crosswise into 1-inch pieces (about 10 cups), extra-virgin olive oil, salt, black pepper, fresh lemon juice35 min, 7 ingredients
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