29519 beetroot feta pine nuts Recipes

  • Pine Nut Soup
    pine nuts, raw, milk, chicken broth, green onion, sliced and
    4 More
    pine nuts, raw, milk, chicken broth, green onion, sliced, coriander seeds, crushed, dried mint, salt and pepper, to taste, green onion, chopped (for garnish )
    50 min, 8 ingredients
  • Pine Nut Cream
    pine nuts, lemon juice, silken tofu, cornstarch and
    3 More
    pine nuts, lemon juice, silken tofu, cornstarch, garlic clove, minced, nutmeg , to taste, salt and white pepper, to taste
    15 min, 7 ingredients
  • Pine Nut Dessert
    pine nuts, pure maple syrup and
    1 More
    pine nuts, pure maple syrup, half-and-half or 1 tsp light cream
    5 min, 3 ingredients
  • Pine Nut and Almond Cookies
    pine nuts , plus more for garnish, whole raw almonds and
    6 More
    pine nuts , plus more for garnish, whole raw almonds, sugar, grated orange zest, salt, egg whites , plus 1 egg white for brushing, vanilla extract, superfine sugar, for sprinkling
    17 min, 8 ingredients
  • Pine Nut & Feta Pasta Salad
    coarsely chopped fresh parsley (or 3 tbsp dry parsley wor... and
    15 More
    coarsely chopped fresh parsley (or 3 tbsp dry parsley works fine too), basil, parmesan cheese (grated or powder will work), olive oil (i have also used coconut oil, but not recommended unless you prefer the flavor), lemon juice (to taste), red wine vinegar (also to taste), pine nuts (preferably toasted ), garlic cloves, minced (depending on how much you love garlic!), salt, fresh ground pepper, farfalle pasta (or spiral, or other , about 6 oz), boiling water, salt, crumbled feta cheese (about 8 oz), roasted red pepper, sliced in thin 1/2 strips, english cucumber (sliced at about a 1/4 inch and halved or quartered)
    35 min, 16 ingredients
  • Spinach, Pine Nut, and Feta Pie
    pine nuts, eggs, crumbled feta cheese and
    11 More
    pine nuts, eggs, crumbled feta cheese, shredded cheddar cheese, salt , pepper, lemon , zest of, dried oregano, whole nutmeg, knob butter (about 1 to 2 tbsp.), olive oil, pre-washed baby spinach, cooking parchment paper (greaseproof paper), phyllo pastry, cayenne (optional)
    45 min, 14 ingredients
  • Native American Catfish With Pine Nuts
    pine nuts , plus, pine nuts, yellow cornmeal, flour, salt and
    4 More
    pine nuts , plus, pine nuts, yellow cornmeal, flour, salt, cayenne pepper, ground cumin, catfish fillets, vegetable oil
    13 min, 9 ingredients
  • Pine Nut and Pumpkin Seed Brittle (Emeril Lagasse) Pine Nut and Pumpkin Seed Brittle (Emeril Lagasse)
    pine nuts, hulled pumpkin seeds, vegetable oil, sugar and
    5 More
    pine nuts, hulled pumpkin seeds, vegetable oil, sugar, water, corn syrup, unsalted butter, salt, baking soda
    40 min, 9 ingredients
  • Pine Nut Panecillos Pine Nut Panecillos
    pine nuts, butter or margarine, at room temperature and
    7 More
    pine nuts, butter or margarine, at room temperature, brown sugar, granulated sugar, egg, vanilla, all-purpose flour, baking soda, ground cinnamon
    9 ingredients
  • Pine Nut Cookies Pine Nut Cookies
    pine nuts, toasted and divided, powdered sugar, shortening and
    6 More
    pine nuts, toasted and divided, powdered sugar, shortening, vanilla extract, almond extract, egg, lightly beaten, all-purpose flour, baking powder, salt
    9 ingredients
  • Spinach with Pine Nuts Spinach with Pine Nuts
    pine nuts, olive oil, fresh baby spinach, minced garlic and
    3 More
    pine nuts, olive oil, fresh baby spinach, minced garlic, salt, freshly ground black pepper, raisins
    7 ingredients
  • Pine Nut Dolmades with Yogurt-Feta Dip Pine Nut Dolmades with Yogurt-Feta Dip
    diced tomatoes, grain white rice, sliced green onions and
    11 More
    diced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel
    14 ingredients
  • Spinach, Feta, and Pine-Nut Phyllo Tart Spinach, Feta, and Pine-Nut Phyllo Tart
    pine nuts (about 3 oz), onion, olive oil and
    8 More
    pine nuts (about 3 oz), onion, olive oil, two 10-oz packages frozen chopped spinach, thawed, salt, eggs, crumbled feta (about 3 oz), fine dry bread crumbs, seven 17- by 12-inch phyllo sheets, unsalted butter, freshly grated parmesan
    11 ingredients
  • Pine Nut and Spinach Tart (Emeril Lagasse) Pine Nut and Spinach Tart (Emeril Lagasse)
    flour (about 1 1/2 cups plus 2 tbsp), salt and
    12 More
    flour (about 1 1/2 cups plus 2 tbsp), salt, cold butter , cut into 1/2-inch pieces, vegetable shortening, ice water, pine nuts (about 3 oz), olive oil, chopped yellow onion, fresh spinach, stems removed, well rinsed and chopped , or 1 10-oz package frozen chopped spinach, thawed and squeezed to remove excess liquid, salt, ground black pepper, eggs, heavy cream, crumbled goat cheese , or feta
    1 hour 45 min, 14 ingredients
  • Pine Nut Cookie Cups Pine Nut Cookie Cups
    nonstick vegetable oil spray, pine nuts, toasted, sugar and
    5 More
    nonstick vegetable oil spray, pine nuts, toasted, sugar, all purpose flour, unsalted butter, melted, egg whites, beaten to blend, vanilla extract, pine nuts , untoasted
    8 ingredients
  • Pine Nut Pesto Cheesecake Pine Nut Pesto Cheesecake
    italian breadcrumbs, parmesan cheese and
    12 More
    italian breadcrumbs, parmesan cheese, chopped toasted pine nuts, melted butter, cream cheese, softened, sour cream, parmesan cheese, eggs, chopped toasted pine nuts, fresh basil, chopped, sliced green onions, garlic powder, white pepper, salt
    4 hour 30 min, 14 ingredients
  • Pine-Nut Parmesan Chicken with Rosemary Beurre Blanc Pine-Nut Parmesan Chicken with Rosemary Beurre Blanc
    boneless skinless chicken breast halves (4 oz each) and
    21 More
    boneless skinless chicken breast halves (4 oz each), dry bread crumbs, grated parmesan cheese, pine nuts, garlic clove, minced fresh rosemary, kosher salt, egg, beaten, butter, olive oil, white wine or chicken broth, shallots, chopped, white wine vinegar, lemon juice, garlic cloves, minced, salt, heavy whipping cream, butter, minced fresh rosemary, pine nuts, toasted
    40 min, 22 ingredients
  • Beet Ravioli with Pine Nut  Goat Cheese   Rosemary-Cream Sauce, Aged Balsamic Vinegar Beet Ravioli with Pine Nut Goat Cheese Rosemary-Cream Sauce, Aged Balsamic Vinegar
    pine nuts , soaked 1 hour or more, extra-virgin olive oil and
    18 More
    pine nuts , soaked 1 hour or more, extra-virgin olive oil, shallots, peeled and diced, zest of 1 lemon, freshly squeezed lemon juice, nutritional yeast, sea salt, freshly ground black pepper, minced rosemary, freshly squeezed lemon juice, filtered water, sea salt, garlic, peeled, freshly ground black pepper, beets (2 inches in diameter or more), peeled, macadamia oil , or other nut oil, or extra-virgin olive oil, freshly squeezed lemon juice, sea salt, high-quality aged balsamic vinegar, microgreens or other herbs, for garnish
    20 ingredients




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