178163 beet red salad ricotta topping Recipes

beets (red and golden ), fresh orange juice (about 4 oranges), sugar, minced shallots, white wine vinegar, kosher salt, divided, freshly ground black pepper, extra-virgin olive oil, torn boston lettuce, trimmed watercress, torn radicchio, crumbled goat cheese

ricotta cheese, powdered sugar, lemon juice, vanilla, cool whip topping, thawed

spring mix salad greens, champagne vinaigrette, cooked beets, sliced, crumbled goat cheese, salted pumpkin seeds or pepitas

sliced beets, drained and diced, chopped watermelon, chopped fresh cilantro, reduced-fat sour cream, balsamic vinegar, olive oil, kosher salt to taste, ground black pepper to taste

buckwheat groats, dry, vegetable broth stock, brazil nuts (or use walnuts or pecans, or a mix), whole old fashioned oats (not instant or quick cook ), ground flax seed, cooked* peeled beets (3-4 small beets), red pepper, chopped, parsley, chopped, fennel, ground mustard, fine sea salt, up to 1/2 cup additional vegetable broth (120 ml) or stock, as needed

fresh beets (about 1-1/2 lb), fresh baby spinach, tart apples, peeled and sliced, orange, sectioned, raspberry hazelnut vinaigrette, chopped hazelnuts, toasted

fresh beets (about 1-1/2 lb), fresh baby spinach, tart apples, peeled and sliced, orange, sectioned, raspberry hazelnut vinaigrette, chopped hazelnuts, toasted

beets, red wine vinegar, dijon mustard, salt, white sugar, cinnamon, allspice, black pepper, olive oil

beets, red wine vinegar, tarragon, olive oil, divided, minced garlic, chopped kale (about 1 bunch), fat-free , less-sodium chicken broth, water, chopped onion, arborio rice or other medium-grain rice, white wine, salt, divided, flatiron steaks, freshly ground black pepper, crumbled blue cheese

lemon jell-o, boiling water, beet juice, mayonnaise, salt, ground black pepper, canned beets, diced, green cabbage, shredded, sweet onion, minced, hard cooked eggs, sliced or chopped (optional)

sized red beets, sized yellow beets, sized candy striped beets, red wine vinegar, extra-virgin olive oil, shallot, minced, crackers or croustades, burrata cheese, parsley, chopped , optional, fresh ground black pepper

beets (about 5 oz each), red wine vinegar, water, granulated sugar, muscovy duck (separate legs, keep for another time), fine sea salt, freshly ground black pepper, granulated sugar, extra virgin olive oil, diced shallots (about 4), garlic cloves, crushed, diced peeled beets , (about 2 medium), sugar, balsamic vinegar, dry red wine , such as point noir or syrah, fleur de sel, freshly ground black pepper, ground cinnamon, unsalted butter

fresh arugula, sliced jarred or canned beets, mandarin oranges, drained, lowfat buttermilk, crumbled blue cheese, salt and freshly ground black pepper

shell macaroni, cooked and drained, frozen peas, cooked and drained, diced celery, chopped onion, diced beets, drained, mayonnaise, salt and pepper to taste

beets , trimmed of all but 2 inches of greens and unpeeled, red onions, unpeeled, olive oil , extra virgin preferred, chicken broth, balsamic vinegar, fresh thyme leaves, divided, salt and pepper

beets, cooked and peeled, horseradish root , about 4 inches long, white vinegar or 2 -4 tbsp cider vinegar, kosher salt, sugar

diameter beets, unpeeled, red onions, peeled, olive oil, cranberries, honey, prepared horseradish, balsamic vinegar, salt, ground black pepper

diameter beets, trimmed, olive oil, balsamic vinegar, coarse salt, pepper, chopped red onion, prepared white cream-style horseradish