13977 beet acorn squash bowls Recipes

acorn squash, butter, onions, thinly sliced, garlic, minced, ground coriander seed, freshly grated nutmeg, salt, freshly ground black pepper

acorn squash, halved and seeded, butter, divided, minced garlic, divided, salt and ground black pepper to taste

old fashioned caramel dip, acorn squash, cut into halves, butter, melted, orange juice, apple pie spice blend, diced peeled apples, chopped pecans, bread cubes (1/4 inch)

meal starters sausage style recipe crumbles, onion, chopped, apple, cored and chopped, oregano, acorn squash, halved , seeds removed, water

acorn squash, cooked brown rice, ground pork, red pepper, chopped onion

acorn squash, canned tuna, ff cottage cheese, carrots, celery, mushrooms, romaine lettuce

acorn squash, peeled & halved, olive oil, pepper, black beans, rinsed & drained, pine nuts, toasted, tomato , coarsley chopped, scallions, thinly sliced, ground cumin, reduced fat monterey jack cheese, shredded

acorn squash, unsalted butter, onions, chopped, quinoa, uncooked, salt, almonds, chopped, parmesan cheese, shredded

acorn squash, cut in half, unsalted butter, maple syrup, cinnamon, nutmeg

acorn squash, halved and seeded, balsamic vinegar, apricot jam, pomegranate juice (optional), roasted red and yellow peppers, drained and chopped, minced garlic, minced fresh ginger root, chinese five-spice powder, white rice flour, coconut milk, chopped walnuts, pomegranate seeds, leaves fresh basil

acorn squash, halved and seeded, salt (1/8 tsp plus 1 pinch), salted butter, apricot preserves

unsalted butter, onion, chopped, curry powder, apples, peeled cored and diced, apple cider, raisins, acorn squash, seeded and sliced into 1-inch thick rings

acorn squash, whole, cinnamon, nutmeg, brown sugar, chopped pecans, granny smith apple

acorn squash, fresh lime juice, extra-virgin olive oil, scallion, chopped fine

acorn squash, butter, diced red bell pepper, green onions, thinly sliced, bulk breakfast sausage, fresh white breadcrumbs, canned beef broth, pepper, salt, mild-flavored (light) molasses

water, wild rice (about 12 oz), acorn squash (each about 10 to 12 oz), cut in half, seeded, butter, chopped onions, crumbled dried sage leaves, fresh lemon juice, dried cranberries (about 3 1/2 oz), chopped toasted hazelnuts (about 3 oz), chopped fresh parsley

acorn squash , halved lengthwise, seeded, olive oil, balsamic vinegar, honey, minced peperoncini, chopped fresh thyme, salt