22 beer ingredients Recipes
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lemon slices, very thinly cut and seeded and19 Morelemon slices, very thinly cut and seeded, ea. fresh basil leaves , large, ea. baby carrot, quartered, carrot greens, rinsed and dried, chicken breast, cut into thin strips (optional but great ), squash flowers, ea. yellow squash , cut into strips, ea. sweet red pepper , cut into thin strips, seasoned cornstarch for dusting, batter for coating, oil for frying ( 1/2 vegetable oil, 1/2 ev olive oil), flour, cornstarch, tspbaking powder, sugar, salt & pepper to taste, garlic powder to taste, cold beer , or as needed, oil for deep frying20 min, 21 ingredients
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water, favorite white wine, onions, diced and18 Morewater, favorite white wine, onions, diced, green bell peppers, seeded and diced, garlic, minced, tomato paste, canned peeled tomatoes, black pepper, bay leaves, salt (you have a lot of rice and seafood so this amount is not y), olive oil, beer, shrimp, peeled and deveined, scallops, cubed firm-fish (i use halibut or salmon . . .any firm fish will do), cleaned squid bodies, cut in large rings, boneless chicken breast, cut in strips, grain rice, valencia rice (this is short grained spanish rice like risotto. . .which will do fine. . .or look in the spanish section of your grocery for short grain rice), mussels, lobster tails , cut in half lengthwise50 min, 21 ingredients
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Beer Pizzabeer pizza, olive oil, pepperoni sausage, diced and23 Morebeer pizza, olive oil, pepperoni sausage, diced, bacon, diced, sliced mushrooms, drained, onion, chopped, green bell pepper, chopped, tomato sauce, beer, garlic, minced, dried oregano, dried thyme, salt, unbaked pizza crusts (homemade or store bought ), shredded mozzarella cheese, preheat oven to 450 degrees f (230 degrees cup)., heat the oil in a skillet over medium heat , and saute the, pepperoni and bacon until evenly browned. mix in the mushrooms, onion , and green pepper. cook and stir about 5 minutes, until tender., in a medium saucepan over medium heat , mix the ingredients from, skillet with the tomato sauce and beer. season with garlic, oregano , thyme, and salt. allow the mixture to simmer for about 15, minutes , until slightly thickened. spread over the 2 pizza crusts, top with cheese ., bake 20 to 25 minutes in the preheated oven, until the cheese is26 ingredients
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Beer Cheese Fonduebutter, cornstarch, mustard, beer and1 Morebutter, cornstarch, mustard, beer, monterey jack cheese, cubed10 min, 5 ingredients
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2 Ingredient No Knead Beer Breadself-rising flour (not cake flour) and1 Moreself-rising flour (not cake flour), beer , freshly opened, any temp55 min, 2 ingredients
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Can't Find All Ingredients Dinkum Chilibacon, packaged, vegetable oil, onions, coarsely chopped and12 Morebacon, packaged, vegetable oil, onions, coarsely chopped, celery, coarse chopped, bell pepper, top beef sirloin, 1-inch cubes, ground beef , hamburger grind, ground pork , hamburger grind, red chili peppers, hot, ground, red chili peppers, mild, ground, garlic cloves, fine chop, dried oregano , pref. mexican, cumin, ground, beer , pref. aus, tomatoes, whole4 hour , 15 ingredients
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Cheesy Bratwurst and Sauerkraut--5 Ingredientsbratwursts (pack of 5), sauerkraut (drained well ), beer and2 Morebratwursts (pack of 5), sauerkraut (drained well ), beer, mustard (your choice ), grated swiss cheese25 min, 5 ingredients
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Satans Fantasy Chilisirloin, ground coarse, tomato paste, lamb, ground coarse and14 Moresirloin, ground coarse, tomato paste, lamb, ground coarse, corn oil, lg onion, chopped coarse, cumin, ground, chili powder, garlic, diced fine, sesame oil, salt, mexican oregano, green bell peppers, cored, seeded & chopped, corona beer, jalapeno chili peppers chopped, seeded & diced, cayenne flakes, stewed tomatoes, chopped, tomato sauce2 hour , 17 ingredients
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Blueprint Stew the Techniqueshoulder of beef , pork or lamb, cut into 1 1/2-inch cubes and10 Moreshoulder of beef , pork or lamb, cut into 1 1/2-inch cubes, flour seasoned with salt and pepper, vegetable or olive oil, or more, the following seasoning vegetables, finely chopped: onions, garlic, carrots, celery, or fennel, tomato ingredients such as 1 1/2 cups or more of crushed tomatoes, tomato puree or 1/4 cup tomato paste, bouquet garni , tied up in cheesecloth, 1 to 2 tsp of spices or dried herbs, depending upon dominant taste, or bay leaf, parsley and ect., more of liquid such as beer , or broth, seasoning ingredients for sauce like 2 to 4 tbsp barbecue sauce, salt and freshly ground black pepper, garnish: separately cooked vegetables , potatoes or beans, chopped fresh herbs to finish11 ingredients
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Flemish Beef Stewflemish beef stew and20 Moreflemish beef stew, american-style beer is used in this recipe. if you want to try another beer, go for a belgian ale - an imported pilsner might be too bitter., beef chuck, cut into 1- to 1 1/2-inch cubes, salt, black pepper, vegetable oil, unsalted butter, onions (6 to 8 medium), chopped (7 cups), turkish or 1 1/2 california bay leaves, pilsner-style beer such as budweiser, dijon mustard, thick) slices country-style bread, beef dry and sprinkle with pepper and 1/2 tsp salt., heat oil and butter in a wide 6- to 8-quart heavy pot over high heat until hot but not smoking, then brown beef in 2 to 3 batches (without crowding), turning over once, until dark brown, about 5 minutes. transfer to a plate., add onions and remaining 1/4 tsp salt to pot and cook over high heat, stirring occasionally and scraping up brown bits from bottom of pot, until pale golden, about 5 minutes. reduce heat to moderately low and cover pot, then cook, stirring occasionally, until onions are golden, about 10 minutes more., add beef along with any juices on plate, bay leaves, and beer and bring to a simmer., meanwhile , spread 1 tbsp mustard on each side of bread slices, then place bread on top of stew. simmer stew, covered, until beef is very tender, about 2 hours., just before serving, stir bread into stew, breaking it up with a spoon, until it is incorporated and stew is thickened. season with salt., stew can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. reheat over moderate heat., makes 6 to 8 main-course servings.2 hour , 21 ingredients
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Low Country Boilred potatoes, cut in half and11 Morered potatoes, cut in half, hillshire farm turkey or beef kelbalsa, cut in 2 pieces, qt water (adjust liquid to cover all ingredients), beer (1 for 2-4 people), old bay seasoning, to your taste, seafood seasoning, seasoning salt, salt or to taste, ears of corn, raw shrimp , rinse & see note, butter or more to taste, onions , cut in wedges (optional); i don tsp use - too pungent30 min, 12 ingredients
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