62305 beer braised beef verde Recipes

onions, beer, olive oil, whole grain mustard, balsamic vinegar, garlic, brown sugar, salt & pepper

thick cut applewood bacon, whole chicken, quartered, kosher salt and freshly cracked black pepper, fennel bulb, trimmed cored and thinly sliced, dark beer, apple cider vinegar

onion, tomato paste (or puree), beef broth, port wine or 1/4 cup red wine, soy sauce, worcestershire sauce, cocoa powder, brown sugar, parsley, black pepper, drops tabasco sauce (optional), olive oil, flour, salt, fresh ground black pepper, braising steaks

vegetable oil, stewing beef , cut into 1 inch pieces, onion , sliced thin lengthwise, butter, flour, beer, dark, beef broth, tomato paste, carrots, cut in 1/2 inch pieces, parsnips, cut in 1/2 inch pieces, stalk celery, sliced, thyme, bay leaf, soy sauce , adjust to taste, salt and pepper, mashed potatoes

top sirloin steaks, trimmed, canola oil, limes , juice of, garlic cloves, peeled and minced, shallots, peeled and minced, cilantro, chopped, black pepper, coarsely crushed, jalapeno pepper , stem seeds and membrane removed, then minced, kosher salt, canola oil, yellow onions, peeled and diced, garlic cloves, peeled and minced, dried ancho chile powder, comino seeds, toasted and ground, coriander seeds, toasted and ground, bottled beer, kosher salt, poblano peppers , roasted peeled and seeded then diced, limes , juice of, green onion, chopped, cilantro, chopped

salt, grinds black pepper, chili powder, garlic powder, ground coriander, ground mustard seed, good ale or dark beer, such as bass, garlic, chopped, pork butt (shoulder of the animal)

olive oil, vidalia onion, whole black peppercorns, bay leaf, bratwurst (about 4 large links ), pilsner or ale beer, crusty rolls , for serving, spicy mustard , for serving

butter, sliced into pats, white onion, thinly sliced, bratwursts (any flavor ), beer, hoagie buns

bacon, chopped, sliced onions, salt, chopped garlic, freshly ground black pepper, or more to taste, head green or white cabbage, shredded (about 1 1/2 lb), creole mustard, pure cane syrup, dark full-flavored beer (recommended : abita turbo dog ), heavy cream

oil, whole rabbits, skin on and cut into individual pieces, flour, salt, freshly ground black pepper, ground andouille or other pork sausage, sliced onions, white mushrooms, thinly sliced, chopped garlic, chopped fresh thyme, bay leaves, amber beer, brown chicken stock, butter, chopped parsley

oil, whole rabbits, skin on and cut into individual pieces, all-purpose flour, salt, freshly ground black pepper, ground andouille or other pork sausage, sliced onions, white mushrooms, thinly sliced, chopped garlic, chopped fresh thyme leaves, bay leaves, amber beer, brown chicken stock, butter, chopped parsley leaves , plus more for garnish, leek rosti , recipe follows

garlic, grated or finely chopped, ribs celery from the heart, chopped, green bell peppers, seeded and chopped, red onion, chopped, chopped fresh thyme, finely chopped, butter, enriched white rice, chicken stock, salt and freshly ground black pepper, red jalapeno chile peppers, very thinly sliced, grape or cherry tomatoes, heirloom multi colored, red or yellow, halved, limes, extra-virgin olive oil, shrimp, deveined, tail on, seafood seasoning (recommended : old bay), worcestershire sauce, hot sauce, beer, butter, scallions , thinly sliced on an angle

bacon, chopped, chopped yellow onions, minced garlic, chopped red cabbage, salt, ground black pepper, chicken stock, dark beer, celery root, peeled and thinly sliced (heaping 1/2 cup)

slab or thick-cut bacon, cut into 1/2-inch pieces, skinless, boneless chicken thighs (about 2 1/2 lb), kosher salt and freshly ground pepper, all-purpose flour , for dredging, extra-virgin olive oil, beer (preferably brown ale), frozen pearl onions, thawed, red-skinned new potatoes, halved, whole-grain mustard, dark brown sugar, fresh thyme, chopped fresh parsley

bone-in, skin-on chicken thighs, kosher salt and freshly ground black pepper, extra-virgin olive oil, link andouille sausage, casing removed and chopped , or 4 slices bacon, chopped, onion, chopped, ribs celery, chopped, green bell pepper, seeded and chopped, garlic, chopped, chopped fresh thyme, all-purpose flour, lager beer, diced tomatoes with chiles or stewed tomatoes, chicken stock, hot sauce, scallions, white and green parts, thinly sliced, for garnish, warm baguette , for mopping

racks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving

unsalted butter, onion,chopped fine, beer ,preferably light -bodied lager, whole grain mustard, minced fresh thyme, head green cabbage (about 1 ;b.),halved,cored and sliced thin, cider vinegar, salt and pepper

beef , suitable for braising (1 lb. 10 oz.), onion, thyme, sage, bay leaf, celery ribs, orange rind, red wine, red wine vinegar, garlic cloves, peeled and quartered, fresh pork rinds or 5 oz thick-cut bacon, trimmed of fat, olive oil, carrots, peeled and cut into 1/4-inch slices, salt , to taste, fresh ground pepper (to taste), freshly grated nutmeg, to taste, about four pinches, bacon