17922 beer braised barbecue pressure cooker Recipes
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canola oil, flat-cut beef brisket, trimmed and20 Morecanola oil, flat-cut beef brisket, trimmed, kosher salt, divided, freshly ground black pepper, water, dark beer, chopped carrot, vertically sliced onion, chopped peeled fresh ginger, no-salt-added ketchup, lower-sodium soy sauce, crushed red pepper, cilantro sprigs, thyme sprigs, orange rind strips, lemon rind strips, bay leaves, apple, cored and cut into 6 wedges, cinnamon stick, honey, fresh lime juice, chopped fresh cilantro22 ingredients
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all-purpose flour, canola oil and11 Moreall-purpose flour, canola oil, boneless chuck roast, trimmed, salt, divided, black pepper, fat-free , less-sodium beef broth, garlic cloves, crushed, dark beer, bay leaf, carrots, peeled and cut diagonally into 1/2-inch-thick slices, turnips, peeled and cut into wedges, onion, peeled and cut into wedges, chopped fresh flat-leaf parsley13 ingredients
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boneless cross-rib roast, cut into 1 inch cubes and10 Moreboneless cross-rib roast, cut into 1 inch cubes, extra virgin olive oil (or vegetable oil), bacon , cooked until crisp and chopped, butter or 2 tbsp margarine, mushrooms, sliced, salt and pepper, onion, diced, tomato paste, flour, grainy mustard, guinness beer (or other very dark beer)45 min, 11 ingredients
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Beer Braised Rabbit with Leek Rosti (Emeril Lagasse)oil, whole rabbits, skin on and cut into individual pieces and14 Moreoil, whole rabbits, skin on and cut into individual pieces, all-purpose flour, salt, freshly ground black pepper, ground andouille or other pork sausage, sliced onions, white mushrooms, thinly sliced, chopped garlic, chopped fresh thyme leaves, bay leaves, amber beer, brown chicken stock, butter, chopped parsley leaves , plus more for garnish, leek rosti , recipe follows2 hour , 16 ingredients
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Beer Braised Shrimp with Louisiana Salsa and Rice (Rachael Ray)garlic, grated or finely chopped and19 Moregarlic, grated or finely chopped, ribs celery from the heart, chopped, green bell peppers, seeded and chopped, red onion, chopped, chopped fresh thyme, finely chopped, butter, enriched white rice, chicken stock, salt and freshly ground black pepper, red jalapeno chile peppers, very thinly sliced, grape or cherry tomatoes, heirloom multi colored, red or yellow, halved, limes, extra-virgin olive oil, shrimp, deveined, tail on, seafood seasoning (recommended : old bay), worcestershire sauce, hot sauce, beer, butter, scallions , thinly sliced on an angle50 min, 20 ingredients
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Beer-Braised Cabbage and Celery Root (Emeril Lagasse)bacon, chopped, chopped yellow onions, minced garlic and6 Morebacon, chopped, chopped yellow onions, minced garlic, chopped red cabbage, salt, ground black pepper, chicken stock, dark beer, celery root, peeled and thinly sliced (heaping 1/2 cup)41 min, 9 ingredients
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Beer-Braised Chicken (Food Network Kitchens)slab or thick-cut bacon, cut into 1/2-inch pieces and11 Moreslab or thick-cut bacon, cut into 1/2-inch pieces, skinless, boneless chicken thighs (about 2 1/2 lb), kosher salt and freshly ground pepper, all-purpose flour , for dredging, extra-virgin olive oil, beer (preferably brown ale), frozen pearl onions, thawed, red-skinned new potatoes, halved, whole-grain mustard, dark brown sugar, fresh thyme, chopped fresh parsley40 min, 12 ingredients
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Beer-Braised Chicken Thighs (Rachael Ray)bone-in, skin-on chicken thighs and15 Morebone-in, skin-on chicken thighs, kosher salt and freshly ground black pepper, extra-virgin olive oil, link andouille sausage, casing removed and chopped , or 4 slices bacon, chopped, onion, chopped, ribs celery, chopped, green bell pepper, seeded and chopped, garlic, chopped, chopped fresh thyme, all-purpose flour, lager beer, diced tomatoes with chiles or stewed tomatoes, chicken stock, hot sauce, scallions, white and green parts, thinly sliced, for garnish, warm baguette , for mopping1 hour 5 min, 16 ingredients
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Beer-Braised Pot Roast and Vegetables with Polenta (Emeril Lagasse)bacon, diced, beef chuck roast, black pepper and22 Morebacon, diced, beef chuck roast, black pepper, sliced yellow onions (about 4 cups), button mushrooms, stems trimmed , wiped clean, and quartered, minced garlic, chopped fresh thyme leaves, bay leaf, beer, beef stock or low-sodium beef broth, peeled, seeded, and diced tomatoes and their juices, carrots, peeled and cut into 3-inch sticks, parsnips, peeled and cut into 3-inch sticks, turnips, peeled and cut into 1 1/2-inch wedges, chopped fresh parsley leaves, polenta , recipe follows, water, milk, minced garlic, bay leaf, salt, freshly ground black pepper, polenta or yellow cornmeal, unsalted butter , cut into pieces, grated parmesan3 hour 45 min, 25 ingredients
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Beer-Braised Ribs With Clams (Food Network Kitchens)racks baby back pork ribs (about 2 lb total ) and15 Moreracks baby back pork ribs (about 2 lb total ), kosher salt and freshly ground pepper, extra-virgin olive oil, stalks celery, chopped, carrots, chopped, onion, chopped, garlic (2 chopped , 2 smashed), tomato paste, amber beer, bay leaf, low-sodium chicken broth, baby new potatoes, tomato, chopped, dozen littleneck clams , scrubbed, chopped fresh parsley, juice of 1/2 lemon , plus wedges for serving2 hour 40 min, 16 ingredients
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Beer-Braised Stuffed Brisket (Emeril Lagasse)all-purpose flour, vegetable oil, ground beef, ground pork and14 Moreall-purpose flour, vegetable oil, ground beef, ground pork, chopped onions, chopped green bell peppers, chopped celery, essence , recipe follows, salt, freshly ground black pepper, cayenne pepper, minced garlic, crumbled cooked cornbread, chopped green onions, chopped parsley leaves, beef brisket, trimmed, vegetable or olive oil, beers5 hour 30 min, 18 ingredients
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Beer Braised Beef With Onionsbeef chuck, cut into cubes, visible fat removed and11 Morebeef chuck, cut into cubes, visible fat removed, flour, divided, extra virgin olive oil, onions, thinly sliced, unsalted butter, white wine vinegar, dark beer, beef broth, dried thyme, bay leaves, salt and freshly ground pepper, dark brown sugar2 hour , 12 ingredients
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Beer Braised Cabbageunsalted butter, onion,chopped fine and6 Moreunsalted butter, onion,chopped fine, beer ,preferably light -bodied lager, whole grain mustard, minced fresh thyme, head green cabbage (about 1 ;b.),halved,cored and sliced thin, cider vinegar, salt and pepper15 min, 8 ingredients
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Beer and Smokin’ Stampede BBQ Ribslager beer (light de-alcoholized is fine) and4 Morelager beer (light de-alcoholized is fine), onion, cut in quarters, bay leaves, rack pork back ribs, cut in half (about 1-1/4 lb), beer & chipotle barbecue sauce (if you can tsp get this sauce, try and get something that mimics the flavours mentioned in the descrip)6 min, 5 ingredients
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Beer BBQ Chicken - Sandra Leecanola oil and5 Morecanola oil, chicken breasts, and thighs rinsed and patted dry, salt and pepper, onions, cut into wedges, dark beer or 1 cup ale, barbecue sauce7 hour 10 min, 6 ingredients
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Beer Marinated Barbecued Chickenchicken fillets (300g), beer, sweet chili sauce and11 Morechicken fillets (300g), beer, sweet chili sauce, hot chili sauce, plum sauce, crushed black pepper, salt, stalk spring onion, chopped, garlic, sliced, chopped coriander, oil, new potatoes, boiled and halved, spinach, blanched, pepper50 min, 14 ingredients
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