29324 beer batter spicy habanero tartar serrano Recipes

all-purpose flour, cornstarch, salt, beer, butter, melted, egg yolks, vegetable oil, fresh sardines, dressed, wasabi powder, water, mayonnaise

vegetable oil, grouper fillets, cut into pieces, salt, freshly ground pepper, all-purpose flour, sugar, salt, beer, hot sauce

good sized portions of cod fillet, skin on, fresh yeast, beer..whatever you have to hand, flour, salt, flour for dusting fish, oil for deep-frying, homemade deep fried chips, homemade tartare sauce(see recipe )

southern style beer batter onion rings, all-purpose flour, salt, ground pepper, sweet onions, sliced (i use from vidalia, ga., vegetable oil, egg yolks, beer, mix together the flour , salt, pepper, oil and egg yolks., gradually whisk in the beer ., refrigerate the batter 3 to 4 hours before using., onions into rings; separate rings and dip in the batter., deep-fry in batches in 370o oil until golden brown .

flour, seasoning salt (such as lawry s), paprika, garlic powder, light beer or 0.5 (8 oz) can beer, water, white fish (such as cod, haddock, halibut), cornstarch , for dusting

tomatoes, half of a red onion, garlic, carrot peeled, habanero chiles, serrano chiles, lime juice, lemon juice, balsamic vinegar, olive oil as needed, salt to taste

cornstarch, baking powder, salt, paprika, cayenne pepper, king arthur unbleached all-purpose flour, divided, milk, beer or nonalcoholic, crushed unsalted top saltines (about 40), cod fillets (6 oz each), oil for deep-fat frying

all-purpose flour, salt, orange roughy or other lean white fish fillets, vegetable cooking spray, all-purpose flour, pepper, beer, extra-virgin olive oil, egg yolk, egg whites (at room temperature )

vidalia , spanish, or bermuda onions, all-purpose flour, baking powder, salt, yellow cornmeal, beer, egg, lightly beaten, vegetable oil

fresh mint leaves, water, red bell peppers, seeded and coarsely chopped, habanero peppers, seeded and coarsely chopped, onion, coarsely chopped, white vinegar, sugar, white vinegar, fresh lime juice, liquid pectin

dark beer, cider vinegar, minced seeded serrano chile, ground allspice, salt, pepper, garlic cloves, minced, chicken drumsticks, skinned, vegetable cooking spray

chipotle chile in adobo , seeds removed and diced, spicy habanero pepper jelly (spicy habanero jelly or store bought or your favorite jalapeno jelly), mayonnaise, curry powder, crushed dried parsley, cooked turkey, diced, diced red pepper, diced sweet onion

white button mushrooms (rinsed off & whole ), pre-packaged beer batter frying mix (usually says for seafood ), beer (i used budweiser*), vegetable oil, dipping sauce, sour cream, half a squeeze container horseradish cream, smoked paprika, louisiana hot sauce

sugar, ground cinnamon, all-purpose flour, plus more , for dredging, egg yolks, beaten, flat pale ale, egg whites, cream of tartar, salt, sugar, granny smith apples, peeled, cored and cut into 1/4-inch rings, bartlett or d anjou pears, peeled, cored and each cut in 8 wedges, canola oil, for frying

spanish paprika, red wine vinegar, honey, red bell peppers , roasted, peeled, seeded and coarsely chopped, olive oil, salt and freshly ground pepper, striped bass , 1 lb each, scaled and gutted, olive oil, salt and pepper, red pepper-spanish paprika sauce, beer, egg, lightly beaten, milk, all-purpose flour, butter, melted, salt and pepper, new potatoes , cooked until just tender and sliced 1/8-inch thick, fresh thyme leaves, beer batter, seasoned flour, salt and pepper, peanut oil

fresh or frozen cranberries, sliced green onions, fresh orange juice, honey, water, chopped green bell pepper, chopped fresh cilantro, sugar, salt, habanero pepper or 1 serrano chile, seeded and minced, black pepper

all-purpose flour, a 12-oz bottle of beer (not dark ), scallions, chopped fine, drained bottled capers, chopped fine, salt, vegetable oil for deep-frying, head of broccoli , cut into 1 1/2-inch flowerets, carrots, cut into 1/2-inch-thick sticks

mayonnaise, coarse-grained mustard, chopped fresh cilantro, fresh lime juice, curry powder, beer (not dark ), all-purpose flour, vegetable oil for frying, mussels (preferably cultivated), cleaned and steamed , then shucked, lemon wedges