215288 beer batter fish chips lemon habanero tartar vinegar bobby flay Recipes

beer (not dark ), salt, all-purpose flour, brisling sardines, lime, vegetable oil

beer (not dark ), cake flour (not self-rising), salt, shrimp, shelled and, if desired, deveined, sweet potato, vegetable oil for deep-drying, red bell pepper, cut into 1/4-inch-thick rings, asparagus spears, trimmed, soy sauce for dipping , if desired

beer, pancake mix, salt, egg, cheese curds, oil (for frying )

beer, flour, vegetable oil, salt, eggs, separated, hot dogs, cheddar cheese , as needed, mustard , as needed, flour , as needed, ketchup , as needed, relish , as needed

beer, all-purpose flour, cream of wheat (uncooked ), salt, ground paprika, unsweetened dried shredded coconut, divided, uncooked shrimp, cleaned, peeled and deveined, peanut oil (for frying ), chinese duck sauce or other dipping sauce

beer, eggs, milk, flour, coconut, shredded, shrimp, peeled &,cleaned, canola oil

beer, soy sauce, fresh ginger, finely minced, fresh garlic, finely minced, cold water, egg, flour, cornstarch, salt, pepper, sugar, oil

fish fillets, your choice (tonight i have shark), all-purpose flour, salt and pepper, butter, lemon juice, lemon zest, capers, chopped fresh parsley

fish fillets (firm white ), cooking spray (olive oil ), couscous, chicken stock (boiling ), butter (at room temperature ), lemon zest (finely grated ), lemon juice, parsley (flat leaf leaves ), grape tomatoes (halved ), onion (small red thinly sliced ), capers (drained chopped )

ripe heirloom tomatoes (different varieties and colors) or beefsteak tomatoes, sliced 1/4-inch thick, salt and freshly ground black pepper, fresh buffalo mozzarella, sliced 1/4-inch thick, green chile-cilantro oil , recipe follows, chipotle vinegar , recipe follows, extra-virgin olive oil, poblano chile, grilled, peeled, stemmed, and coarsely chopped, cilantro leaves, salt, red wine vinegar, chipotle pepper puree, salt

pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows

pork butt , trimmed of excess fat, chicken stock, rice vinegar, chipotle-molasses bbq sauce , recipe follows, jalapeno peppers, chopped, red onion, chopped, garlic, chopped, salt and pepper, soft buns , for serving, black pepper vinaigrette , recipe follows

swiss chard, slab bacon, cut into small dice, red onions, halved and thinly sliced, garlic, thinly sliced, salt, freshly ground black pepper, serrano chile vinegar , recipe follows, serrano chiles, white wine vinegar, kosher salt

sea bass (about 2 lb) scaled and cleaned with head and tail on, kosher salt and freshly ground pepper, fresh thyme, fresh bay leaves, parsley, potato, peeled, thinly sliced, red onion, sliced paper thin, tomatoes, sliced in half, olive oil, dry white wine , plus 1 cup wine, for sauce, shallots, diced, garlic, minced, clam broth, angel hair pasta , cooked al dente, extra virgin olive oil, arugula leaves, washed and dried, lemon, extra virgin olive oil, salt and freshly ground pepper, shaved parmigiano-reggiano

batter, beer or ale, ap flour, cayenne pepper, salt, paprika, bricks cream cheese or neufchatel cheese, softened, sour cream, imitation crabmeat, minced, minced garlic, chopped chives, banana peppers , straight in shape, cooking oil for deep frying

fish (haddock or flounder), french dressing, onion, small finely chopped, butter (or non stick cooking spray ), lemon, sliced, tartar sauce

beer (lager, pilsner) or use stout for darker appearing, denser pancakes and of course a richer flavour, milk (soy is nice too), egg slightly beaten, flour (white , whole wheat or mixture-depending upon consistency), baking powder (or soda), oil, pre heated frying pan (350-400 degrees)-drops of water bounce or sizzle-cast iron is traditional-electric griddle is very nice