11 beer basted the Recipes

chicken quarters, chopped vidalia onion, original essence, mccormick montreal roasted garlic chicken seasoning, butter, beer, chopped spring onion

brown sugar, garlic powder, savory, paprika, dry yellow mustard, cayenne pepper, sea salt, basting spray, beer, cider vinegar, olive oil, balsamic vinegar

prepared mustard, brown sugar, cider vinegar, beer (save some for enjoying with your meal!), chili powder, black pepper, cayenne pepper, worcestershire sauce, butter, soft, liquid smoke, tabasco sauce

beer, dark brown sugar, apple cider vinegar, chili powder, ground cumin, dry mustard, salt, teapoons dried crushed red pepper, bay leaves, boston pork butt

chicken, beer, green onions, chopped, soy sauce, fresh lemon juice, golden brown sugar, chopped peeled fresh ginger, chopped garlic, oriental sesame oil

chicken , and baste, whole chicken, uncooked, beer (any brand , but an ale is best), chicken stock, olive oil or 3 tbsp butter, garlic cloves (or more if you love it like me!), rosemary , sage and thyme, fresh is best, salt and pepper, bread (any is fine , once i even used stale cheese rolls!), butter, onion, rosemary , sage and thyme (fresh again, but not as big a deal with the stuffing), salt and pepper

olive oil, flat beer, fresh lemon juice, liquid smoke, steak sauce, worcestershire sauce, ketchup, brown sugar, onion powder, chopped fresh garlic, chopped shallots or 1 tbsp finely chopped green onion

barbecue sauce (kikkoman teriyaki baste & glaze), beer (olympia or rainier would be the best), garlic cloves, pressed, slabs pork back ribs