832 beef tomato puree Recipes
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red curry paste, ground cumin and10 Morered curry paste, ground cumin, low sodium chicken broth, divided, uncooked bulgur, sweet potato, peeled and cubed, green bell pepper, chopped, dry or 4 cups cooked) kidney beans, drained, coconut milk, raw) lean ground beef, tomato puree, scallions, chopped, ground pepper12 ingredients
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beef stewing steak, vegetable oil, divided, plain flour and9 Morebeef stewing steak, vegetable oil, divided, plain flour, freshly ground black pepper to taste, cayenne pepper, onions, chopped, garlic, crushed, tomato puree, s guinness, carrots, chopped, fresh thyme, chopped fresh parsley to garnish3 hour , 12 ingredients
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ground beef sirloin , 90 percent lean and20 Moreground beef sirloin , 90 percent lean, extra-virgin olive oil , 1 turn of the pan, salt and pepper, worcestershire sauce , eyeball it, onion, finely chopped, garlic, finely chopped, red bell pepper, finely chopped, jalapeno pepper, seeded and chopped, dark chili powder , 2 palm fulls, cumin , 1/2 palm full, beef stock or broth, 1/2 a 14-oz can or paper container, diced tomatoes, tomato sauce or tomato puree, black beans, drained, chopped fresh cilantro , a handful, optional, corn muffin mix, milk, eggs, beaten, vegetable or corn oil, scallions, thinly sliced, butter , for greasing griddle pan35 min, 21 ingredients
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lean ground beef or 1 lb ground sirloin and15 Morelean ground beef or 1 lb ground sirloin, crushed tomatoes , with puree, extra virgin olive oil, garlic (per taste ), tomato paste, sugar, nutmeg, oregano, salt and pepper, fresh spinach, trimmed, eggs, curd cottage cheese, italian cheese blend (4 cheese mixture), salt (kosher), pepper, phyllo pastry sheets2 hour , 16 ingredients
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vegetable oil for browning and10 Morevegetable oil for browning, beef round, thinly sliced then cut into 1 inch pieces, onion, diced, roma (plum) tomatoes, chopped, new potatoes, quartered, tomato puree, fresh spinach, rinsed and torn into bite-size pieces, red wine, garlic, minced, chopped fresh oregano, beef broth2 hour , 11 ingredients
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bacon , cut into 1/2-inch pieces (about 8 strips) and22 Morebacon , cut into 1/2-inch pieces (about 8 strips), onions, chopped fine (about 2 cups), red bell pepper, cut into 1/2-inch cubes, garlic, minced, chili powder, ground cumin, ground coriander, red pepper flakes (or to taste), dried oregano, cayenne pepper (or to taste), lean ground beef, black beans, drained and rinsed, diced tomatoes with juice, tomato puree, table salt , to taste, limes, cut into wedges, fresh tomato, diced, avocado, diced, scallion, sliced, red onion, chopped, cilantro leaf, chopped, sour cream, shredded monterey jack cheese or cheddar cheese2 hour 35 min, 23 ingredients
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boneless beef round steak, cut into 4 thin slices approxi... and16 Moreboneless beef round steak, cut into 4 thin slices approximately 1/3 inch thick, prosciutto, pignolis (pine nuts), grated pecorino romano cheese, garlic, chopped, parsley, chopped, olive oil, imported italian tomatoes, tomato puree, bay leaves, fresh basil leaves , torn into small pieces, yellow onion, chopped fine, carrots, peeled and chopped fine, stalks celery, chopped chopped fine, dry red wine, flour , spread on a plate for dredging, salt and pepper2 hour 30 min, 17 ingredients
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stewing beef, cubed, seasoned flour, streaky bacon and10 Morestewing beef, cubed, seasoned flour, streaky bacon, onion, finely chopped, garlic, bouquet garni, english mustard, tomato puree, beer or 1 pint porter (i like to use guinness), beef stock cube, oil, worcestershire sauce (optional), sugar7 hour 30 min, 13 ingredients
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boneless sirloin steaks, asparagus (about 1 lb) and8 Moreboneless sirloin steaks, asparagus (about 1 lb), sliced onion, beef broth, cooked bow tie pasta (, farfalle ), tomato puree, chopped fresh basil leaves or 1 tbsp dried basil leaves, chopped sun-dried tomatoes (, not oil -packed), pepper, freshly grated parmesan cheese30 min, 10 ingredients
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Hcg Friendly Beef Chiliextra lean ground beef and12 Moreextra lean ground beef, tomato (pureed or use 1 14oz can of diced tomato), minced garlic cloves, chicken broth (i used 1/4 and 1/4) or 1/2 cup beef broth (i used 1/4 and 1/4) or 1/2 cup water (i used 1/4 and 1/4), black pepper, cayenne, onion powder, garlic powder, oregano, thyme, cumin, chili powder, braggs liquid aminos30 min, 13 ingredients
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Sauteed Veal Cutlets with Sun-Dried Tomato Puree (Michele Urvater)veal cutlets, flour for dredging, salt and pepper to taste and7 Moreveal cutlets, flour for dredging, salt and pepper to taste, fresh sage leaves, minced, olive oil, butter, dry white wine, beef broth, sun-dried tomato puree, fresh sage leaves for garnish25 min, 10 ingredients
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Curried Beef, Katmandu Style (Nepal)beef stew meat, flour, oil, onions, peeled and sliced and11 Morebeef stew meat, flour, oil, onions, peeled and sliced, tart apple , pared, cored, chopped, dry mustard, powdered ginger, curry powder, brown sugar, beef bouillon, tomato puree or 2 tbsp condensed tomato soup, pepper, nuts, crushed, for garnish, coconut, for garnish, raisins, for garnish2 hour 15 min, 15 ingredients
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Boeuf Bourguignon Avec Pommes Pureeshin beef (i substituted chuck roast) or 2 1/2 lbs beef c... and16 Moreshin beef (i substituted chuck roast) or 2 1/2 lbs beef cheeks (i substituted chuck roast), olive oil, streaky bacon , cut into lardons (i substituted thinly sliced streaky beef for sukiyaki as i don tsp use bacon), shallot, peeled and left whole, carrot, finely chopped, onion, finely chopped, stalk celery, finely chopped, chestnut mushrooms, quartered (i substituted baby portobello or cremini mushrooms), bouquet garni (1 sprig thyme, 1 bay leaf, and a few stems of parsley tied together), tomato puree, red wine , ideally a burgundy (i used pinot noir), veal stock (i used beef stock) or 2 1/2 cups dark chicken stock (i used beef stock), salt & pepper, potatoes , such as desiree or maris piper (i used yukon gold), butter , cut into cubes, whole milk, double cream (i used a local brand of heavy cream with an especially high butterfat content)4 hour 30 min, 17 ingredients
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Beef & Pork Ragu Lasagne (Lasagna) from Fine Cookingunsalted butter, extra virgin olive oil and22 Moreunsalted butter, extra virgin olive oil, celery ribs, finely chopped (1-1/3 cups), carrots, peeled and finely chopped (2/3 cup), yellow onions, finely chopped (1-1/3 cups), boneless beef brisket (2 cups) or 1 lb chuck, ground or diced (2 cups), boneless pork shoulder, ground or diced (1-1/2 cups), pancetta, finely diced (1-1/4 cups), dry red wine, tomato puree, canned, tomato paste (diluted in 1/2 cup water), beef or 2 cups chicken broth, whole milk, kosher salt & freshly ground black pepper, fresh lasagna noodle (store-bought or homemade ), unsalted butter, cut into small cubes, plus more for the pan, freshly grated parmigiano-reggiano cheese, cream , sauce, unsalted butter, unbleached all-purpose flour, whole milk, heated, kosher salt, fresh ground black pepper, freshly grated nutmeg4 hour , 24 ingredients
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