242188 beef stir garlic herb pappardelle Recipes
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olive oil, butter, garlic cloves, finely minced and6 Moreolive oil, butter, garlic cloves, finely minced, dried italian seasoning (mixture of oregano , rosemary, parsley, basil, thyme, and or marjaram), salt, pepper, red pepper flakes, cubed french bread (1/2-inch cubes ), parmesan cheese (optional)20 min, 9 ingredients
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beef boneless sirlion roast , cut into 2 - 3 inch pieces and24 Morebeef boneless sirlion roast , cut into 2 - 3 inch pieces, salt, divided, black pepper, vegetable oil, all-purpose flour, chili powder, oregano leaves, cumin, chipotle chili pepper, water, garlic cloves, minced, jalapeno peppers, minced, beef broth, garlic , bulb, olive oil, ears fresh corn, red potatoes, cut into 1 1/2 - 2 inch cubes, sour cream, butter, milk or 1/2 cup half-and-half, salt, chipotle chile in adobo, finely chopped, adobo sauce , from can, pepper, chopped cilantro32 min, 25 ingredients
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Garlic-Herb Orzoolive oil, garlic cloves, sliced, orzo pasta, uncooked and6 Moreolive oil, garlic cloves, sliced, orzo pasta, uncooked, rice, uncooked, chicken broth, water, green onion, sliced, fresh basil, sliced, fresh parsley, chopped25 min, 9 ingredients
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Garlic Herb Mac & Cheeseuncooked pasta (elbows , trumpets, rigatoni, ditalini, ca... and11 Moreuncooked pasta (elbows , trumpets, rigatoni, ditalini, cavatappi, ziti... anything tubular), unbleached all-purpose flour, milk, vermont cheese sauce mix, shredded cheddar cheese, ground black pepper, ground mustard powder (optional), salt , to taste, butter, garlic oil (optional), pizza seasoning or 2 tsp rosemary and thyme, japanese panko breadcrumbs (coarse bread crumbs)40 min, 12 ingredients
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Garlic Herb Spreadhead garlic, sun-dried tomatoes , not packed in oil and6 Morehead garlic, sun-dried tomatoes , not packed in oil, nonfat yogurt , strained into a cheese, maple syrup, fresh basil, chopped, red pepper flakes, sea salt, freshly ground, italian bread, sliced (optional)8 ingredients
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Sarasota's Grandma's Traditional Beef Stewbeef stew meat, cubed (not too small because they will ge... and29 Morebeef stew meat, cubed (not too small because they will get so tender they will fall apart), white pearl onions, shallots, diced fine, carrots, cut in 1-inch pieces (very large carrots you can also cut lengthwise first and then in 1-inch pieces if necessary), celery ribs, cut in 1-inch pieces, celery rib, dice fine, celery leaves, chopped, parsnip, cut in 1-inch pieces, red potatoes, cut in half, cremini mushrooms, cut in half, peas (frozen are fine), diced tomatoes , i have used this a couple of times to try and it is ok, but i prefer it without (optional), beef stock , keep a little extra on hand as you may need a little more to achieve the consistency you like (available right in your grocery store or homemade), red wine (i like a cabernet), flour (to dredge the beef), kosher salt (to dredge the beef), pepper (to dredge the beef), paprika (to dredge the beef), vegetable oil (not olive oil to saute the beef), butter, garlic cloves, minced, dried parsley, fresh parsley , as a garnish, dried thyme, dried basil, dried rosemary, worcestershire sauce, bay leaf, salt, pepper2 hour 30 min, 30 ingredients
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Garlic, Herb and Bean Pateflageolet beans, drained and rinsed, cream cheese and3 Moreflageolet beans, drained and rinsed, cream cheese, garlic cloves, chopped, pesto sauce, spring onions, chopped5 min, 5 ingredients
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