499 beef stew red wine carrots Recipes

  • Beef Stew Nemos Style
    stewing beef, cut into 2*2cm cubes (i buy ready cut piece... and
    15 More
    stewing beef, cut into 2*2cm cubes (i buy ready cut pieces), onions, cut into large chunks, garlic cloves, each 1 cut in 3, x 2cm piece of ginger, grated, your favorite red wine, potatoes, peeled and cut into about 3cm cubes, salt - add more if needed , taste while cooking, freshly ground black pepper, celery , cut into 1cm slices, carrot, cut into 2cm pieces, flour mixed till smooth in 1 glass of cold water, water - to add as needed while cooking, ingredients, green beans, sliced cabbage, green bell pepper, sliced
    2 hour , 16 ingredients
  • Beef and Mushroom Stew in Red Wine
    beef chuck, bacon, flour, ground rosemary, dried thyme and
    6 More
    beef chuck, bacon, flour, ground rosemary, dried thyme, salt, garlic cloves, red wine, chicken broth, carrots, button mushroom
    2 hour 35 min, 11 ingredients
  • Bj's Beef Stew
    boneless beef cubes, onion , rough chopped and
    18 More
    boneless beef cubes, onion , rough chopped, garlic cloves, minced, celery, parsley, chopped, beef consomme, beef broth, red wine (shiraz), flour, cornstarch, olive oil, vegetable bouillon cube (knorr s), carrots, mixed mushrooms, potatoes, frozen peas (optional), paprika, beau monde spice, salt, pepper
    2 hour 20 min, 20 ingredients
  • Beef Stew
    beef, cut into 1 1/2-inch cubes, table salt and
    13 More
    beef, cut into 1 1/2-inch cubes, table salt, ground black pepper, vegetable oil, onions, chopped coarse (about 2 medium), garlic cloves, minced, all-purpose flour, red wine, low sodium chicken broth, bay leaves, dried thyme, boiling potatoes, peeled and halved, carrots, peeled and sliced 1/4-inch thick, frozen peas, thawed (6 oz), fresh parsley leaves, minced
    2 hour , 15 ingredients
  • Beef Stew
    vegetable oil, butter or 1 tbsp margarine and
    17 More
    vegetable oil, butter or 1 tbsp margarine, boneless beef stew meat or 2 lbs beef chuck, cut into 1 1/2 inch pieces, onion, chopped, flour , plus, flour, red wine, beef broth, parsley sprigs, garlic clove, minced, dried thyme or 1 sprig fresh thyme, bay leaf, salt and pepper, to taste, carrots, peeled and cut into 1 inch pieces or 8 oz baby carrots, halved, white boiling onions (about 2-3), butter or 1 tbsp margarine, fennel bulb, stalks discarded (optional), frozen peas, thawed or 1 lb fresh peas, shelled, parsley, minced
    2 hour 20 min, 19 ingredients
  • Beef Stew (Stove-Top)
    olive oil, garlic cloves, minced or pressed and
    16 More
    olive oil, garlic cloves, minced or pressed, stewing beef, cut into 1 inch cubes, onion, coarsely chopped, bacon grease , or 1-2 slices cooked crumbled bacon (optional), diced tomatoes with basil and oregano, reduced-sodium beef broth, vegetable juice (3/4 cup), dark red wine (cabernet, merlot, etc.), red wine vinegar, salt, pepper, oregano, basil, red potatoes , cut into bitesize cubes (leave skin on), sliced carrots, frozen peas, use more or less as desired, cornstarch
    2 hour 15 min, 18 ingredients
  • Beef Stew
    olive oil, beef stew meat, cut into1 -pieces and
    15 More
    olive oil, beef stew meat, cut into1 -pieces, mushrooms, cut in half , about 8 oz, carrots, diagonally cut, onion, coarsely chopped, celery, sliced, garlic cloves, minced, water, cabernet sauvingnon or other dry red wine, dried thyme, kosher salt, black pepper, coarsely ground, stewed tomatoes , no salt added, undrained, bay leaves, sliced ripe olives, undrained, red wine vinegar, chopped fresh italian parsley
    1 hour 40 min, 17 ingredients
  • Provincial Beef Stew Provincial Beef Stew
    blade roast, trimmed and cut into 1 inch cubes and
    15 More
    blade roast, trimmed and cut into 1 inch cubes, all-purpose flour, olive oil, garlic, minced, dried thyme, stewed tomatoes, beef broth, red wine vinegar, orange juice, bay leaves, orange peel , cut into strips, ground black pepper, carrots, sliced diagonally, fresh mushrooms, pickled pearl onions, drained, rotini pasta
    2 hour 30 min, 16 ingredients
  • Beef Stew for the Lazy Man Beef Stew for the Lazy Man
    stewing beef, carrots, quartered and cut into pieces and
    7 More
    stewing beef, carrots, quartered and cut into pieces, tomato soup, bay leaf, potatoes, quartered, red wine, onions, sliced thinly, frozen peas, mushrooms, drained
    5 hour 10 min, 9 ingredients
  • Boeuf Bourguignonne With Beef Bacon Red Wine Onion... Boeuf Bourguignonne With Beef Bacon Red Wine Onion...
    streaky bacon, olive oil and
    17 More
    streaky bacon, olive oil, lean stewing steak - cut the into 1 1/2 inch cubes, sliced carrot, sliced onion, salt, pepper, plain flour, red wine, beef stock, tomato puree, garlic clove mashed, thyme, bay leaf, button onions or shallots peeled, butter, olive oil, button mushrooms, parsley sprigs
    5 hour 20 min, 19 ingredients
  • Italian Beef Stew Italian Beef Stew
    onion cut into chunky slices, garlic, twigs of rosemary and
    13 More
    onion cut into chunky slices, garlic, twigs of rosemary, bay leaves, few sprigs of marjoram, beef cubed, carrots, baking potato sized potatoes, parsnips, tomato paste, beef stock or water with 1-2 tsp beef concentrate stock (be careful some have milk extract in), red wine, worcestershire sauce, wheat free flour, oil, swede, chopped into small cubes
    16 ingredients
  • One Hour Beef Stew One Hour Beef Stew
    garlic, onion, stalks celery, olive oil and
    12 More
    garlic, onion, stalks celery, olive oil, beef round steak or 1 1/2 lbs sirloin, tomato paste, fresh thyme, chopped or 1/4 tsp dried thyme, bay leaf, fresh parsley, roughly chopped, salt and pepper, beef stock, red wine, sliced carrots, new baby red potatoes, whole,unpeeled, frozen peas, potato starch or 2 tsp cornstarch
    1 hour , 16 ingredients
  • Slow-Cooker Beef Stew Slow-Cooker Beef Stew
    steak , cut into 1-inch pieces and
    13 More
    steak , cut into 1-inch pieces, carrots , cut into 1-inch pieces, red potatoes, quartered, sliced fresh mushrooms, red bell pepper, diced, diced tomatoes, tomato paste, beef broth, red wine, all-purpose flour, garlic cloves, minced, salt, pepper, dried thyme
    14 ingredients
  • Old Fashioned New Fangled  Now & Later  Beef Stew Old Fashioned New Fangled Now & Later Beef Stew
    flour, dry onion soup mix, salt, pepper and
    11 More
    flour, dry onion soup mix, salt, pepper, steaks, cut into chunks, stalks celery, chopped, carrots, chopped, onions, chopped, potatoes, peeled and chopped, mushrooms, beef broth, red wine, sherry wine, cream of mushroom soup, garlic
    6 hour 25 min, 15 ingredients
  • Ragout of Beef with Red Wine Ragout of Beef with Red Wine
    flour, salt, plus more for seasoning and
    11 More
    flour, salt, plus more for seasoning, black pepper, plus more for seasoning, chuck steak, cubed, vegetable oil, onion, thinly sliced, celery rib, thinly sliced, carrots, very thinly sliced, garlic, minced, dried oregano, stewed tomatoes , with their juices, red wine, parsley, chopped (optional)
    1 hour 10 min, 13 ingredients
  • Beef, Potato, Mushroom and Kale Soup Beef, Potato, Mushroom and Kale Soup
    stewing meat, diced (i cut them in 1-inch pieces, you don... and
    19 More
    stewing meat, diced (i cut them in 1-inch pieces, you don tsp want them too small so they completely fall apart after they ), carrot, cut in 3-inch pieces and in 1/2 lengthwise, rib celery, cut in 3-inch pieces, onion, cut in half, water, beef broth, red wine (cabernet works great or even a burgundy), bay leaf, olive oil (to saute the beef), salt, pepper, onion, diced, potatoes, drained (yes canned potatoes are fine for this, you can add less potatoes if you want), cremini mushrooms , rough chopped in quarters (3 cups after chopped, you could use white or button, but i prefer cremini for the flavor), kale , steams removed and rough chopped (the stems are very tough), garlic, minced, olive oil , to saute the onions and garlic, fresh thyme, fine chopped, salt, pepper
    1 hour 10 min, 20 ingredients
  • Easy Oven Beef Stew Easy Oven Beef Stew
    steak,cut in 1-1/2 cubes, potatoes ,scrubbed and quartered and
    12 More
    steak,cut in 1-1/2 cubes, potatoes ,scrubbed and quartered, carrots,sliced, celery stalks,sliced, onions,coarse chopped, vegetable juice, beef broth, red wine vinegar, quick-cooking tapioca, worcestershire sauce, paprika, dried thyme,crushed, bay leaf, chopped parsley
    14 ingredients
  • Delicious Beef Stew With Red Wine and Hoisin Delicious Beef Stew With Red Wine and Hoisin
    stewing beef, cut in cubes and
    11 More
    stewing beef, cut in cubes, salt and pepper (i use seasoned ), oil (i use bacon fat), onion, chopped, minced fresh garlic, crushed red pepper flakes (optional or to taste), dry red wine, canned beef broth, hoisin sauce, carrots, chopped in chunks, parsnips, peeled and cut into chunks, sweet potatoes, peeled and cut into chunks or 4 -5 medium potatoes, cut in chunks
    3 hour 25 min, 12 ingredients




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