674 beef short rib Recipes

water, pale ale, mild-flavored (light) molasses, fresh thyme sprigs, sugar, salt, bay leaf, ground white pepper, beef short ribs or 8 whole beef ribs, vegetable oil, onion, finely chopped, red wine vinegar, ketchup, mild-flavored (light) molasses, water, bourbon, salt, ground white pepper, leaves from 5 fresh thyme sprigs

vegetable oil (if using chuck roast), beef short ribs or 2 1/2-3 lbs boneless beef chuck roast, roast, cold water, diced tomatoes, chopped onions, dried parsley, beef bouillon granules, seasoning salt, plus extra for seasoning, worcestershire sauce, celery salt, garlic powder, fresh ground black pepper, plus extra for seasoning, bay leaves, sliced carrot, diced celery, sliced green beans, frozen black-eyed peas, frozen butter beans, cut okra, corn kernel, diced potato, uncooked elbow macaroni, chopped fresh parsley leaves, salt, black pepper, garlic powder

onion, short rib of beef, garlic salt, black pepper, vegetable oil, beef broth, stewed tomatoes, onion soup mix, chinese five spice powder

vegetable oil, short rib of beef, ground pepper, onion, chopped, garlic cloves, chopped, fresh ginger , cut into thick slices, star anise, water, soy sauce, rice wine vinegar

soy sauce, brown sugar, water, garlic clove, minced, green onions, chopped, asian (toasted) sesame oil, korean-style short ribs (beef chuck flanken, cut 1/3 to 1/2 inch thick across bones)

boneless beef short ribs or 3 lbs bone-in beef short ribs or 1 1/2 lbs beef stew meat, olive oil, olive oil, carrots, peeled and cut into thirds, white pearl onions, thawed from frozen, garlic cloves, smashed, chervil, leaves chopped and stems reserved, juniper berries, crushed (optional), bay leaves, dry red wine, beef stock, carrots, peeled and cut into 1/2-inch thick coins, butter, room temperature, flour

chuck roast or 3 lbs beef short ribs or 3 lbs beef brisket, veal bones , with marrow (optional), carrots, peeled and cut in 1-inch chunks, onion, cut in large dice, celery ribs, cut in 1-inch chunks, garlic clove, smashed and peeled, diced plum tomatoes or 1 cup crushed plum tomatoes, from a can, leek , cleaned thoroughly and cut in 1/2-inch slices, whole black peppercorns, allspice berries, bay leaves, fresh thyme, kosher salt , to taste, ditalini or 6 oz acini di pepe pasta or 6 oz orzo pasta, cooked according to package directions, flat-leaf italian parsley, leaves only, mint, leaves only, fronds from 1 fennel bulb, salt-packed anchovies , fileted and rinsed well, capers , preferably salt-packed, rinsed and drained, hard-boiled egg, roughly chopped, cornichons, white wine vinegar, extra virgin olive oil, fresh ground black pepper

tomato puree, bottled yellow mustard, water, cider vinegar, dark corn syrup, lemon juice, granulated sugar, brown sugar, chili powder, dry mustard, paprika, ground red pepper, onion powder, salt, ground black pepper, garlic powder, short rib of beef , cut into 1 rib portions, salt, fresh coarse ground black pepper

dried shiitake mushrooms, boiling water, short rib of beef, black pepper, vegetable oil, onions, thinly sliced, carrots, thinly sliced, daikon radishes or 1 cup turnip, diced, minced garlic, minced ginger, dry white wine or 3 tbsp vodka, condensed beef broth, soy sauce, corn syrup, sliced bamboo shoot, scallions, thinly sliced, serrano chili, finely chopped, dark sesame oil, hot cooked rice

water, tomato paste, brown sugar, prepared mustard, seasoning salt, cider vinegar, worcestershire sauce, beef bouillon granules, short rib of beef, tomato, chopped, onion, chopped, cornstarch, cold water

vegetable oil, short ribs , cut into individual ribs, chopped onions, chopped celery, chopped carrot, peeled, seeded and chopped fresh or canned tomatoes, chopped garlic, red wine vinegar, worcestershire sauce, bay leaves, black pepper, beef broth, chopped scallion (green part only), for sprinkling

olive oil (more if needed), short rib of beef, onions , cut in half then sliced, fresh minced garlic (or to taste), pineapple chunks (reserve the syrup from 1 can only), beef broth, chili sauce, honey, worcestershire sauce, salt and pepper

bone-in meaty beef short ribs of similar weight and size, salt and freshly ground black pepper, allspice , or a couple pinches ground cloves, smoked sweet paprika , a scant palmful, vegetable or olive oil, garlic, red fresno chile pepper, chopped, bay leaves, loosely packed fresh flat-leaf parsley, a few stems fresh rosemary , needles picked, onions, cut into wedges with root end attached, carrots , sliced on an angle or chopped into bite-size pieces, ribs celery with leafy tops, red zinfandel wine, beef stock, butter, all-purpose flour, crusty bread , for serving, arugula , for serving, extra-virgin olive oil, carrots, peeled and finely chopped, onions, finely chopped, ribs celery with leafy tops, finely chopped, garlic, finely chopped, salt and freshly ground black pepper, bay leaf, tomato paste, beef stock, cooked short ribs , meat pulled and shredded plus 1 cup braising liquid, pappardelle pasta, dry red wine, pecorino romano cheese, fresh flat-leaf parsley, chopped

bone-in short ribs , cut into 4-inch pieces, kosher salt and freshly ground black pepper, canola oil, carrots, roughly chopped, celery ribs, sliced, onions, roughly chopped, garlic, sliced, fresh thyme, bay leaves, fresh rosemary, two 12-oz bottles dark stout beer , such as guinness, low-sodium beef broth, diced tomatoes, pearl barley, dry mustard powder

all-purpose flour, allspice, seasoning salt, black pepper (or to taste), short rib of beef, oil (more if needed), onions, chopped, minced fresh garlic, dried thyme, bay leaves, carrots, peeled and chopped, celery ribs, diced tomatoes, well drained, beef broth, dry red wine (can use about 1/2 cup more wine), worcestershire sauce, salt and pepper

olive oil, short ribs, salt and freshly ground black pepper, onion, thickly sliced, baby carrots, celery, thickly sliced, about 2 stalks, minced garlic, smoked paprika, smoked ground black pepper, all-purpose seasoning salt, red wine, beef stock

spicy brown mustard, horseradish, worcestershire sauce, short rib of beef, cut into serving size pieces, unseasoned meat tenderizer

braised short rib of beef (with 1/2 cup cooking liquid ), oil, sliced onion, sliced celery , on the diagonal, green peppers, pineapple chunks, sugar, accent seasoning, salt, ginger, soy sauce, tomato , cut into eighths, cornstarch