178 beef short brown Recipes

beef short ribs , trimmed of fat, kosher salt, freshly ground black pepper, good olive oil, fennel , fronds, stems, and core removed, large-diced, leek, cleaned and large-diced, white part only, chopped onion (2 onions), diced celery (6 large stalks ), carrots, peeled and large-diced, garlic cloves, minced, tomato paste, cotes du rhone or other dry red wine, fresh rosemary sprigs, fresh thyme sprigs, brown sugar, beef stock

beef short ribs, trimmed, red potatoes , scrubbed and scored, carrots, peeled and cut into chunks, onions, cut into thick wedges, beer or non-alcoholic malt beverage, spicy brown mustard, classic worcestershire sauce, cornstarch mixed with 2 tbsp. cold water

beef short ribs, bone in, salt & freshly ground black pepper, olive oil, onions, sliced, carrots, coarse chop, celery ribs, chopped, fresh ginger, thin sliced, garlic cloves, chopped, stalk lemongrass, dry red wine, diced tomatoes, brown sugar, fresh parsley, chopped, tomato paste, beef stock, fresh sage

beef short ribs, soy sauce, whole pear or apple grated, garlic finely minced, onion, brown sugar, honey, sesame seeds, sesame oil, green onions

bone-in beef short ribs, canola oil, sliced onions, beef broth, chili sauce, cider vinegar, brown sugar, paprika, curry powder, minced garlic, salt, ground mustard, pepper

flour, salt, pepper, boneless beef short ribs, butter, chopped onion, beef broth, red wine vinegar, brown sugar, chili sauce, catsup, worcestershire sauce, minced garlic, chili powder

oil , sunflower, beef short ribs, bone in, leeks, use the white only, sliced, carrots, sweet, peeled, coarsely chopped, parsnips, peeled, coarsely chopped, celery ribs, coarsely chopped, onions, medium, sweet, sliced, shallots, french, minced, garlic cloves, chopped, tomato paste, salt, seasoned, red pepper flakes, black pepper, freshly ground, balsamic vinegar, sugar, brown, rosemary, fresh, thyme, fresh, mustard, dijon, beef stock

beef short ribs, trimmed, red potatoes , scrubbed and scored, carrots, peeled and cut into chunks, onions, cut into thick wedges, beer or 1 (12 oz) bottle non-alcoholic malt liquor, spicy brown mustard, classic worcestershire sauce, cornstarch mixed with 2 tbsp. cold water

beef short ribs, salt, chopped onion, water, garlic clove, minced (i like garlic and used more), tomato paste, catsup, brown sugar, cider vinegar, prepared mustard

beef short ribs , cut across the bone, garlic cloves, bay leaf, brown mustard, red wine vinegar, brown sugar, tomato paste, cayenne pepper, butter, melted, molasses, worcestershire sauce, granulated onion, granulated garlic, salt and pepper, to taste

beef short ribs , cut across the bone, garlic cloves, bay leaf, brown mustard, red wine vinegar, brown sugar, tomato paste, cayenne pepper, butter, melted, molasses, worcestershire sauce, granulated onion, granulated garlic, salt and pepper, to taste

beef short ribs , cut across the bone, garlic cloves, bay leaf, brown mustard, red wine vinegar, brown sugar, tomato paste, cayenne pepper, butter, melted, molasses, worcestershire sauce, granulated onion, granulated garlic, salt and pepper, to taste

beef short ribs, green onion, chopped (with tops ), soy sauce (or tamari sauce), beef broth (or water), brown sugar, fresh ginger, minced, garlic, minced, black pepper, dark sesame oil, hot cooked rice (or linguine pasta), sesame seeds, toasted

beef short ribs, five-spice powder, star anise, water, oil, garlic, mashed, ginger, finely chopped, tomatoes, cut 1 1/2 inch cubes, celery, cut 1 1/2 inch cubes, onion, peeled and cubes, brandy, tomato sauce, brown sugar, liquid, five spice braising, oyster sauce

rack beef short ribs, about 2 1/2 lb, cut into 4-oz portions, ancho ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 94 106 >chile powder, olive oil, soy sauce, dried ancho chile, yellow onion, sliced, garlic, peeled and smashed, worcestershire sauce, light brown sugar, kosher salt, water, cheddar polenta , recipe follows, water, milk, minced garlic, bay leaf, chopped fresh thyme leaves, salt, freshly ground black pepper, polenta, unsalted butter, grated cheddar cheese, grated parmesan

rack beef short ribs, about 2 1/2 lb, cut into 4-oz portions, ancho ef = http://www.foodterms.com/encyclopedia/chili-powder/index.html class= crosslink debug= 94 106 >chile powder, olive oil, soy sauce, dried ancho chile, yellow onion, sliced, garlic, peeled and smashed, worcestershire sauce, light brown sugar, kosher salt, water, cheddar polenta , recipe follows, water, milk, minced garlic, bay leaf, chopped fresh thyme leaves, salt, freshly ground black pepper, polenta, unsalted butter, grated cheddar cheese, grated parmesan

flour, salt, pepper, boneless beef short ribs, butter or olive oil, onion chopped, garlic minced, beef broth, red wine vinegar, brown sugar, chili sauce, ketchup, worchestershire sauce, chili powder

canola oil, beef short ribs, whole leeks (white parts only) sliced, whole yellow onions (medium) sliced, stalk celery cut into 1 pieces, whole carrots pealed and cut into 1 pieces, garlic chopped, tomato paste, aleppo pepper flakes, carrot pepper flakes, dijon mustard, black pepper fresh ground, rosemary, balsamic vinegar, brown sugar packed, red wine ( used cabernet), beef broth (used salted so didn tsp add additional salt), whole green onions sliced (optional)