268 beef roast wine pot Recipes

  • Braised Pot Roast of Beef
    trimmed whole bottom round beef roast, vegetable oil and
    9 More
    trimmed whole bottom round beef roast, vegetable oil, flour, beef stock , about, salt, carrots, roughly chopped, onions, roughly chopped, celery rib, roughly chopped, garlic, unpeeled, bouquet garni , tied in cheesecloth (10 parsley stems,4 bay leaves,1 tsp thyme, 6 allspice berries), healthy young wine , zinfandel,chianti or of like quality
    3 hour 40 min, 11 ingredients
  • Tender Pot Roast
    cream of mushroom soup, tomato soup, beef broth, red wine and
    9 More
    cream of mushroom soup, tomato soup, beef broth, red wine, kitchen bouquet browning sauce, thyme, garlic salt, garlic powder, fresh ground pepper, beef roast, carrot, sliced, potatoes, cubed, red onion, quartered
    5 hour 10 min, 13 ingredients
  • Red Wine Crock Pot Roast
    red wine (or more! it's good for you!), water and
    5 More
    red wine (or more! it s good for you!), water, dry onion soup mix, brown sugar, dried rosemary or 1 tsp fresh rosemary, trimmed beef roast, cornstarch
    6 hour 5 min, 7 ingredients
  • Awesome Red Wine Pot Roast
    boneless beef chuck roast, all-purpose flour, canola oil and
    11 More
    boneless beef chuck roast, all-purpose flour, canola oil, water, red wine, dried basil, dried marjoram, dried thyme, salt, ground black pepper, onion, sliced, red potatoes, washed and halved, carrot, peeled and cut into 2-inch lengths, pearl onions, peeled and halved
    4 hour 30 min, 14 ingredients
  • Braised Italian Beef Roast
    olive oil, pot roast, garlic cloves, minced and
    8 More
    olive oil, pot roast, garlic cloves, minced, spanish onions, medium diced, celery ribs, trimmed and sliced into 1 inch pieces, carrots, peeled and cut into 1/4 inch dice, beef broth, dry red wine , such as cabernet sauvignon or 2 cups merlot, tomato paste, your favorite cooked pasta
    2 hour , 11 ingredients
  • Tuscan Pot Roast
    olive oil, bottom round beef roast, onions, quartered and
    9 More
    olive oil, bottom round beef roast, onions, quartered, stalks celery, thinly sliced (2 cups), carrots, thinly sliced (2 cups), garlic, minced, tomato paste, dry red wine, dried mushroom (such as portobello), kosher salt, dried oregano, tomatoes, chopped ,liquid reserved
    4 hour 30 min, 12 ingredients
  • Pot Roast and What?
    roast beef , chuck, flour, sea salt and
    12 More
    roast beef , chuck, flour, sea salt, fresh ground black pepper, vegetable oil, garlic cloves, minced, dried thyme, dried rosemary, dried marjoram, dry mustard, ketchup, red wine, dry, water, bay leaf, mushroom, small, fresh
    2 hour 15 min, 15 ingredients
  • All American Pot Roast
    boneless chuck roast, beef broth, wine vinegar and
    10 More
    boneless chuck roast, beef broth, wine vinegar, crushed garlic cloves, chopped onion, mustard, worcestershire sauce, dried thyme, cubed new potatoes, sliced carrot, trimmed green beans, flour, water
    3 hour 30 min, 13 ingredients
  • Pot Roast With Root Vegetables
    roast (about 3 1/2 lbs. boneless chuck-eye ) and
    14 More
    roast (about 3 1/2 lbs. boneless chuck-eye ), vegetable oil, onion (chopped medium), carrot, chopped medium, celery (rib chopped medium), garlic (cloves minced medium), granulated sugar, chicken broth, beef broth, fresh thyme, water, dry red wine, carrots (about 8 medium sliced 1/2 inch thick, about 3 cups), potatoes (small red halved if larger than 1 1/2 inches in diameter about 5 cups), parsnip (about 5 large sliced 1/2 inch thick about 3 cups)
    3 hour 30 min, 15 ingredients
  • Braised Beef in Wine
    boneless blade pot roast, red wine, dried thyme, salt and
    12 More
    boneless blade pot roast, red wine, dried thyme, salt, pepper, lean thick cut bacon, coarsely chopped, tomatoes, halved mushrooms, thickly sliced carrots, chopped fresh parsley, onions, chopped, garlic cloves, minced, bay leaves, thick strips orange rind, tomato paste, flour
    6 hour 20 min, 16 ingredients
  • Refrigerator Day Pot Roast Salad (Michele Urvater) Refrigerator Day Pot Roast Salad (Michele Urvater)
    red wine vinegar, salt and pepper, dijon mustard . and
    11 More
    red wine vinegar, salt and pepper, dijon mustard ., olive oil, little bit of minced garlic, rinsed capers, chopped, salt, freshly ground black pepper, any leftover juices , degreased, from braised beef, cubed leftover pot roast, sliced red onion, minced parsley, tomato slices, potato salad made with leftover boiled potatoes or cole slaw
    1 hour 30 min, 14 ingredients
  • Fancy Yankee Pot Roast Fancy Yankee Pot Roast
    olive oil, onions (sliced ), bottom round beef roast and
    8 More
    olive oil, onions (sliced ), bottom round beef roast, flour (for dredging), carrot (amount and type to suit your taste, i use baby s), beef broth, wine (use your favorite , i use riesling), fresh thyme sprigs, ground salt & pepper (to taste), water, cornstarch
    3 hour 30 min, 11 ingredients
  • Jewish Corned Beef Roast Jewish Corned Beef Roast
    minced garlic, olive oil and
    7 More
    minced garlic, olive oil, corned beef or 3 -4 lbs regular pot roast, chopped celery, julienned carrot, onion, sliced thin and separated, grape juice or 2 cups cranberry juice (as a red wine substitute-works very well), rosemary, tomato puree
    3 hour 25 min, 9 ingredients
  • Italienne Beef Pot Roast Italienne Beef Pot Roast
    boneless beef roast, vegetable oil, chopped onions and
    10 More
    boneless beef roast, vegetable oil, chopped onions, green bell peppers, tomato sauce, red burgundy wine, chopped fresh basil, chopped fresh italian parsley, salt, oregano, pepper, carrots, cooked spaghetti
    2 min, 13 ingredients
  • Microwave Beef Bourguignonne for 2 Microwave Beef Bourguignonne for 2
    bacon, cut up and
    12 More
    bacon, cut up, beef boneless arm pot roast, cut into 1/2 inch cubes, all-purpose flour, condensed beef broth, red wine, chopped onion, dried parsley flakes, garlic powder, pepper, bay leaf, dried thyme leaves, sliced mushrooms, drained, almonds
    1 hour 15 min, 13 ingredients
  • Crock Pot Balsamic Roast (Paleo) Crock Pot Balsamic Roast (Paleo)
    salt, black pepper, garlic powder, onion powder and
    8 More
    salt, black pepper, garlic powder, onion powder, smoked paprika, coconut oil, top round beef roast, sweet onion, sliced into rings, tomato sauce, balsamic vinegar, water, white wine
    8 hour 20 min, 12 ingredients
  • Red Wine Pot Roast with Honey and Thyme (Dave Lieberman) Red Wine Pot Roast with Honey and Thyme (Dave Lieberman)
    bottom round roast , about 4 lb and
    10 More
    bottom round roast , about 4 lb, salt and freshly ground black pepper, vegetable oil, onions, medium diced, head garlic (about 10 to 12 cloves), lightly smashed, carrots (about 4 medium), cut roughly into 1 1/2-inch pieces, low-sodium chicken , beef, or vegetable broth, bodied red wine, honey, fresh thyme, russet potatoes, peeled and cut into 1 1/2 to 2-inch cubes
    2 hour 55 min, 11 ingredients
  • Pennsylvania Pot Roast Pennsylvania Pot Roast
    lean boneless beef chuck, beef stock, wine vinegar and
    10 More
    lean boneless beef chuck, beef stock, wine vinegar, crushed garlic cloves, chopped onion, mustard, worcestershire sauce, dried thyme, cubed new potatoes, sliced carrot, trimmed green beans, flour, water
    2 hour 20 min, 13 ingredients




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