121395 beef potato burrito dip Recipes
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chuck roast , trim outer fat and21 Morechuck roast , trim outer fat, seasoning salt (i use johnnie s), garlic powder, fresh coarse ground black pepper, cumin, chili powder, vegetable oil , more if needed, beef broth, taco seasoning mix, red hot sauce, butter, flour tortillas , burrito-sized, refried beans, sliced tomato, shredded lettuce, colby-monterey jack cheese, shredded, sour cream, jalapeno , rings (optional), salsa (optional), black olives (optional), prepared spicy enchilada sauce, prepared beef gravy3 hour , 22 ingredients
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olive oil, ground beef, dried onion flakes and14 Moreolive oil, ground beef, dried onion flakes, granulated garlic or 4 garlic cloves, cumin powder, red pepper flakes, white pepper, salt, fresh ground black pepper or 1 tsp ground black pepper, taco seasoning, refried beans, chili beans, water, tortillas, monterey jack cheese, links chorizo sausage (optional), dried chipotle powder (optional)45 min, 17 ingredients
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leek , pale section only, thinly sliced and6 Moreleek , pale section only, thinly sliced, potato, peeled, and chopped (125g), beef stock (375ml, made from stock cubes), zucchini, chopped (60g), green beans , topped, halved, filet of beef , thinly sliced across the grain, bought basil pesto25 min, 7 ingredients
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stewing beef, beef bouillon cubes, ground beef and15 Morestewing beef, beef bouillon cubes, ground beef, potatoes, peeled and diced, cut green beans, black-eyed peas, lima beans, onion, diced, crushed tomatoes, kernel corn, sliced carrots, frozen cut okra, tomato sauce, salt and pepper, garlic powder, bay leaf, basil, elbow macaroni2 hour 15 min, 18 ingredients
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Beef Vegetable Burritosboneless beef top round steak, cut into 1/4-inch cubes and10 Moreboneless beef top round steak, cut into 1/4-inch cubes, red potatoes, cut into 1/2-inch cubes, turnip, peeled and cut into 1/4-inch cubes, onion, chopped, vegetable oil, salt, pepper, ground cumin , optional, spanish rice, flour tortillas (8 inches), warmed, salsa or sour cream, optional30 min, 11 ingredients
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Spicy Chipotle Shredded Beef for Burritos or Tacosbeef roast (the pot roast cut), onion (peeled quartered ) and10 Morebeef roast (the pot roast cut), onion (peeled quartered ), green pepper (seeded quartered ), chipotle peppers , they are spicy so adjust down if you dont like too much spice (canned in adobo), fresh cilantro , rough chopped, garlic cloves, smashed with edge of knife to peel, cumin, to your taste, oregano, to your taste, water, salt, pepper, olive oil1 hour 10 min, 12 ingredients
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Carianne's Pepperoncini Beef (For Burritos)beef tri-tip steak and3 Morebeef tri-tip steak, pepperoncini peppers (sliced , i used the yummy garlicy ones from trader joe s), mexican beer, red onion, diced8 hour 10 min, 4 ingredients
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Beef & Cheese Burrito Casseroleground beef, olive oil, onions, chopped, chili powder and10 Moreground beef, olive oil, onions, chopped, chili powder, salt, ground red pepper, cumin, dried oregano, tomatoes, drained, monterey jack cheese, shredded, tomato, chopped, whole kernel corn, drained, chopped parsley, flour tortillas45 min, 14 ingredients
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Cheesy Mashed Potato Burritospotatoes, taco seasoning mix, sour cream, cheddar cheese and4 Morepotatoes, taco seasoning mix, sour cream, cheddar cheese, chicken broth, milk, salsa, tortillas27 min, 8 ingredients
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Potato Skin Dipsour cream, chopped green onions, shredded cheddar cheese and2 Moresour cream, chopped green onions, shredded cheddar cheese, cooked bacon bits, potato chip15 min, 5 ingredients
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Beef, Potato, Mushroom and Kale Soupstewing meat, diced (i cut them in 1-inch pieces, you don... and19 Morestewing meat, diced (i cut them in 1-inch pieces, you don tsp want them too small so they completely fall apart after they ), carrot, cut in 3-inch pieces and in 1/2 lengthwise, rib celery, cut in 3-inch pieces, onion, cut in half, water, beef broth, red wine (cabernet works great or even a burgundy), bay leaf, olive oil (to saute the beef), salt, pepper, onion, diced, potatoes, drained (yes canned potatoes are fine for this, you can add less potatoes if you want), cremini mushrooms , rough chopped in quarters (3 cups after chopped, you could use white or button, but i prefer cremini for the flavor), kale , steams removed and rough chopped (the stems are very tough), garlic, minced, olive oil , to saute the onions and garlic, fresh thyme, fine chopped, salt, pepper1 hour 10 min, 20 ingredients
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