218298 beef patties balsamic cream Recipes

beef stew meat , cut into 1-inch pieces, cream of mushroom soup, condensed french onion soup, cooked egg noodles

ground beef, onion, chopped, cream of chicken soup, green chilies, flour tortillas, shredded cheddar cheese

olive oil, top round or sirloin , cut into 1/2-inch slices, salt and pepper, onion, thinly sliced (about 1 cup), sliced mushrooms, garlic, minced, low-sodium beef broth, sour cream, all-purpose flour, dijon mustard, chopped fresh parsley

lean ground beef, garlic powder, pepper, frozen chopped onions, sugar, balsamic vinegar

frozen beef burgers, rotel , diced tomatoes with chilies, onion, sliced, worcestershire sauce, salt and pepper

milk, worcestershire sauce, dry bread crumbs, salt, divided, pepper, garlic powder, ground beef, sliced fresh mushrooms, dried basil, butter, divided, king arthur unbleached all-purpose flour, half-and-half cream, water, hot pepper sauce, shredded cheddar cheese, chopped green onions

sliced cooked roast beef (from deli), light cream cheese , with roasted garlic,softened, chopped sun-dried tomato packed in oil

beef stew meat, cream of mushroom soup (reduced-fat is fine ), water (ie , 3 soup cans of water), dry onion soup mix, green peppers, cooked rice

beef stew meat, cream of mushroom soup, pepper, water, uncooked rice, salt

ground beef, cheese tortellini, cream of mushroom soup, onion soup mix, garlic powder, breadcrumbs, melted margarine

sliced cooked roast beef (from deli), light cream cheese , with roasted garlic,softened, purchased sun-dried tomato pesto

top sirloin roast, trimmed, kosher salt and fresh cracked black pepper, garlic infused olive oil, onion, chopped, good quality beef stock, sour cream

butter and/or olive oil for frying, mushrooms, sliced, onions, diced, sirloin steak , cut into 1-inch strips, flour for dredging, red or white wine, plus more for deglazing pan, beef stock, sour cream, worchestershire, salt and pepper, egg noodles or rice as an accompaniment, garnish: parsley

ground beef, low fat cream of mushroom soup, french onion soup, yellow onion (chopped ), garlicky all purpose seasoning. i use adobo all purpose, salt and pepper to taste

lean ground beef, cooked rice, cream of mushroom soup, bay leaf, celery seed to taste, salt, black pepper, red pepper or to taste, sliced mushrooms

beef consomme with gelatin, cream cheese, garlic cloves, minced, curry powder, toasts or crackers

lean ground beef, diced portabella mushroom caps (about 4 large portabellas), plain breadcrumbs, worcestershire sauce, chopped fresh thyme, kosher salt or 1/2 tsp sea salt, fresh ground pepper, rye bread (we use wheat sourdough bread instead), garlic cloves, peeled, pickle relish (1 tbsp per patty melt), swiss cheese (1 slice per patty melt)