277089 beef fry roasted garlic herb pasta pappardelle Recipes

ground beef, plain breadcrumbs, egg, cheese creations parmesan pasta sauce with roasted garlic, beef broth, worcestershire sauce, ground allspice (optional)

boneless beef chuck roast (3 lb), garlic cloves, peeled and halved, garlic powder, italian salad dressing mix, pepper, canola oil, water, onion soup mix, reduced-sodium beef bouillon granules, potatoes, peeled and quartered, fresh baby carrots, onion , cut into 1-inch pieces

beef blade roast (would recommend an eye of round), garlic cloves (crushed ), peppercorn (cracked ), kosher salt

beef chuck roast, minced garlic, onion, sliced, fresh rosemary, soy sauce, worcestershire sauce, water

frozen, cleaned calamari (tubes and tentacles), thawed, all-purpose flour, salt, freshly ground pepper, peanut oil, roasted garlic and lime aioli

salt, freshly ground black pepper, shoulder-end bone-in beef rib roast with 4 ribs (about 8 lbs.; ribs should be left long), fresh rosemary, head garlic, separated into cloves, crushed and peeled

uncooked thin spaghetti, garlic cloves, minced, olive oil, tomatoes , cut into eighths, minced fresh parsley, sliced or chopped fresh basil, salt, freshly ground pepper, freshly grated parmesan cheese

swanson seasoned chicken broth with roasted garlic, skinless, boneless chicken breasts

heads garlic (3 inches wide ), extra-virgin olive oil, fresh thyme, fresh rosemary, salt, black pepper

heads of garlic , top 1/4 inch of each cut off and discarded, olive oil, coarsely chopped fresh parsley, anchovy fillets, rinsed, drained caper, coarsely chopped fresh basil, grated lemon peel

red potatoes, cut in half, olive oil, garlic, peeled (or more , if you love garlic), dried thyme, salt, fresh ground pepper, chopped fresh parsley

heads garlic, olive oil, fresh rosemary sprig, fresh thyme sprig, sour cream, mayonnaise, fresh rosemary, chopped, fresh thyme, chopped, fresh flat-leaf parsley, chopped, worcestershire sauce, fresh lemon juice, kosher salt, fresh ground pepper , to taste, chips , for serving

onion, chopped, extra-virgin olive oil, minced garlic, tomato paste, salt, balsamic vinegar, hot sauce, crushed red pepper, dried basil leaves, whole italian plum tomatoes , with their juices, whole heads roasted garlic, cloves removed from peels

beef chuck roast, red potatoes, baby carrots, garlic cloves, peeled, whole, salt, dried rosemary, crushed, fresh ground black pepper, water, dry red wine, cornstarch , dissolved in, water, chopped parsley

red wine, soy sauce, beef chuck roast, meat tenderizer, oregano, garlic powder

fresh basil leaf, lightly packed, garlic and herb marinade (diana), olive oil, parmesan cheese, grated, lemon zest, scallop, extra-large shrimp, frozen peas, thawed, chopped tomato, green onion, sliced, cooked linguine

boneless beef chuck roast, garlic, peeled and cut in 1/2 lengthwise, salt, ground black pepper, vegetable oil, water , plus more if necessary, fresh chopped thyme leaves and parsley, for garnish, roasted vegetables , recipe follows

boneless beef chuck roast, fat trimmed, thawed, all-purpose flour, v 8 vegetable juice, mccormick beef stew seasoning, frozen stew vegetables