109882 beef fruit yams carrots Recipes

beef stew meat, diced small, bay leaves, carrot, peeled & diced, onion, diced, stalks celery, diced, water , to 16 litre, beef bouillon powder, clubhouse italiano seasoning , to taste, spaghetti, broken, basil , to taste, minced garlic

beef ribs, carrots, peeled, red potatoes, onions, ketchup, applesauce, beef roast seasoning , with the bag (available with other seasonings in the grocery store)

beef roast, chopped into bite size pieces, beef bouillon, onion, garlic, bay leaf, italian spices or red pepper, salt or pepper, tomato sauce or 1 can tomato juice, water, frozen vegetables or fresh vegetables (carrots, peas, corn, beans, and lima beans), stewed tomatoes

beef stew meat , cut into 3/4-inch pieces or 1 1/2 lbs venison, flour, shortening (add more if need be), salt & pepper, season according to taste, onion, chopped fine, worcestershire sauce, water, beef bouillon granules, thyme, bay leaf, lemon juice (this tenderizes the meat), carrots, sliced thin, potatoes, cubed small, green bell peppers, chopped fine or 1/2-1 yellow bell pepper, stalk celery, sliced thin, mushroom stems and pieces, drained, whole tomatoes, cut up, frozen peas (*see note ) (optional), flour (i use cornstarch), cold water, kitchen bouquet , browning & seasoning sauce (optional)

beef short ribs, onion, sliced, carrot, peeled and chopped, celery stalks, chopped, garlic, roughly chopped, tomato paste, bay leaf, dried thyme, oil, salt and black pepper, beef broth, enough to cover the ribs

beef stock (4 quarts), onion , cut into 2 halves horizontally, very small onion, quartered, carrot, peeled and cut into 2-inch pieces, stalk celery , cut into 2-inch pieces, fresh parsley, fresh leaf thyme, whole black peppercorns, whole juniper berries, beef round steak or 1 1/2 lbs rump roast, all fat trimmed and cut into 1-inch cubes, egg whites

beef, guinness stout, bay leaves, lard, onions, carrots, beef stock, worcestershire sauce, self-raising flour, suet, fresh horseradish, jarred horseradish, parsley

beef tenderloin roast, salt, fresh ground black pepper, olive oil, chopped shallot, carrot, finely chopped, stalk celery, finely chopped (about 1/4 cup), garlic clove, minced (about 1 tsp), dry red wine, low sodium beef broth, tomato paste, bay leaf, fresh thyme, unsweetened natural cocoa powder, chopped fresh rosemary leaf

stewing beef, cubed, onion, sliced, stalk celery, sliced (and leaves ), garlic , smashed, parsley, bay leaf, juniper berries, crushed, merlot or 1 1/2 cups dry red wine, dried thyme, pepper, all-purpose flour, vegetable oil, butter, granulated sugar, beef stock or 1/4 cup water, carrots, cut in 1-inch lengths, salt, white pearl onion, button mushroom, chopped fresh parsley, egg, milk, all-purpose flour, salt

beef chuck, carrots , julianned, potatoes, cubed, onion, diced, condensed cream of mushroom soup, water, beef bouillon cubes, minced garlic, salt, pepper, garlic powder, parsley, chili powder, sazon goya seasoning, worcestershire sauce, cornstarch

peeled large baking potatoes, peeled parsnips, chopped white onions, olive oil, cubed lean beef, chopped large carrots, bay leaves, beef stock (or enough to cover the contents of the crock pot), oregano, basil, thyme, soy sauce, worcestershire sauce

cubed cooked potatoes, vegetable oil, cubed leftover roast beef, sliced cooked carrot (optional), roast beef gravy (or equivalent leftover gravy), salt and pepper

beef chuck, cut into 1 inch cubes, water, pepper, potatoes, cut into chunks, carrots, sliced, stalks celery, sliced (optional), onion, chopped, beef bouillon cubes, bay leaves, cold water, flour or 1/4 cup cornstarch

chuck roast or 2 lbs stewing beef, mccormick broiled steak seasoning, beef base , dissolved in, water, carrot, chopped, potatoes, chopped, celery, chopped, garlic, pressed, mushrooms, chopped, salt, pepper, sugar, minute tapioca, tomatoes

bacon, beef stew meat, carrots , cut into 1-inch chinks, onion, sliced, all-purpose flour, marjoram, garlic powder, pepper, condensed beef broth, dry red wine or 1/2 cup nonalcoholic red wine, worcestershire sauce, sliced mushrooms, fresh, egg noodles, uncooked, fresh parsley, chopped

beef shanks, olive oil, carrots (sliced chunky), onion, diced, celery, sliced, cabbage, chopped, water, beef broth, kitchen bouquet, stewed tomatoes, chopped with liquid (or larger), okra, frozen slices (i hate okra but it s good in this recipe), peas (frozen ), corn (frozen ), barley, basil, dried, paprika, montreal brand steak seasoning, chives, snipped (or freeze-dried), thyme, bay leaf, whole

beef stock, lean stewing beef, cubed, canadian bacon, diced, tomato juice, dry red wine, red potatoes, cubed, chopped onion, sliced mushrooms, sliced carrot, sliced celery, garlic clove, minced, dried thyme, bay leaves, salt and pepper

beef tenderloin fillets, sliced 1 in. thick, olive oil, bacon, garlic cloves, minced, burgundy wine or 1 1/2 cups chianti wine, beef stock, tomato paste, fresh thyme, white pearl onion, carrots, sliced 1 inch thick, unsalted butter, at room temperature, flour, mushroom, sliced