45 beef fondue Recipes
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soy sauce, water, white wine vinegar and13 Moresoy sauce, water, white wine vinegar, minced garlic, divided, sliced carrots (1/4 inch thick ), beef broth, minced fresh gingerroot, boneless beef sirloin steak , cut into 2-1/2-inch x 1/4-inch strips, turkey breast , cut into 2-1/2-inch x 1/4-inch strips, uncooked large shrimp, peeled and deveined, zucchini , cut into 1/2-inch slices, sweet red, yellow and green pepper, cut into 1-inch chunks, whole fresh mushrooms, cubed red onion (1-inch pieces), hoisin sauce, chinese hot mustard15 min, 16 ingredients
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ground turkey or beef, chopped fresh mushrooms and11 Moreground turkey or beef, chopped fresh mushrooms, onion, chopped, garlic clove, minced, cornstarch, fennel seed, dried oregano, garlic powder, pizza sauce, shredded cheddar cheese, shredded part-skim mozzarella cheese, chopped ripe olives, breadsticks , bagel chips, baked pita chips and/or tortilla chips25 min, 13 ingredients
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Southwest Fondue With Beeflean ground beef and7 Morelean ground beef, pepper-jack pasteurized prepared cheese product, cubed, processed or deli white american cheese slices, torn, milk, tomatoes, seeded and diced, chopped fresh cilantro, garnish: chopped tomato, assorted dippers : toasted bread cubes, corn chips, pretzels, thin breadsticks, pita chips25 min, 8 ingredients
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Prize-Winning Beef Tenderloin Fondue (No Oil)water, soy sauce and4 Morewater, soy sauce, sherry wine (specifically harvey s bristol cream, but it was a prob to enter that ingredient), chicken bouillon cube, beef tenderloin (very thinly sliced & best shaved by a butcher), white onions (medium-size, sliced & separated into rings)10 min, 6 ingredients
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Chinese Fonduebroccoli florets, cauliflower florets and9 Morebroccoli florets, cauliflower florets, napa (chinese ) cabbage, diagonally sliced carrot, sliced mushrooms, beef tenderloin , cut in half lengthwise and cut crosswise into 1/4-inch slices, shrimp, peeled and deveined, water, low-salt chicken broth, chinese barbecue sauce, remoulade sauce11 ingredients
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Chicken Stock Fondueboneless chicken breasts, cubed, boneless beef sirloin and20 Moreboneless chicken breasts, cubed, boneless beef sirloin, salmon fillets or 10 oz tuna fillets or 10 oz halibut fillets, shrimp, carrots, sliced, chinese cabbage, red peppers, green peppers, whole white potatoes, green snap peas, head broccoli, chicken stock (recipe ## 73122 works well ), fresh lemon juice, sesame oil, chopped fresh ginger, chopped garlic cloves, chili powder, fresh ground pepper, peanut oil, soy sauce, sesame oil, lemon juice4 hour , 22 ingredients
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Flavorful Fondue Brothred wine, water, beef bouillon cubes and9 Morered wine, water, beef bouillon cubes, garlic cloves, sliced thin, dried tomatoes, chopped (not packed in oil), onion paste, fried (available at asian markets), fresh chives, rosemary, bay leaves, red pepper flakes (to taste), baby portabella mushrooms (or other flavorful mushrooms), red potatoes, big dice1 hour 10 min, 12 ingredients
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Hot Broccoli Fondue Dipfrozen chopped broccoli, beef bouillon granules and4 Morefrozen chopped broccoli, beef bouillon granules, sour cream, worcestershire sauce, garlic powder, vegetables or crackers or breadstick20 min, 6 ingredients
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Surprise Meatball Fonduelean ground beef, chopped onion and10 Morelean ground beef, chopped onion, fresh whole wheat bread crumbs, cheddar cheese, diced, tomato paste, red wine vinegar, honey, dry mustard, worcestershire sauce, chicken broth, cornstarch, orange juice35 min, 12 ingredients
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Cheese Fondue Hash Brownsolive oil, unsalted butter and7 Moreolive oil, unsalted butter, idaho potatoes, washed, peeled and diced (about 1 1/2 to 2 inches thick ), paprika, kosher salt, fresh ground black pepper, scallion, halved and thinly sliced (green onions), white wine (or veg., chicken or beef broth), camembert cheese or 1 small brie cheese, rind trimmed off the bottom side33 min, 9 ingredients
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Crock Pot Fondue Italianolean ground beef, shredded mozzarella cheese and5 Morelean ground beef, shredded mozzarella cheese, spaghetti sauce mix (1 envelope of dry mix), tomato sauce, cornstarch, shredded sharp cheddar cheese, dry red wine2 hour 15 min, 7 ingredients
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