303373 beef ed red goat cheese Recipes
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boston lettuce, heads (torn into pieces) and9 Moreboston lettuce, heads (torn into pieces), deli roast beef (sliced ), beefsteak tomato (cut into wedges), red onion (sliced ), soft fresh goat cheese, crumbled, extra virgin olive oil, balsamic vinegar, dijon mustard, kosher salt, black pepper15 min, 10 ingredients
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red bell peppers, yellow bell peppers, green bell pepper and14 Morered bell peppers, yellow bell peppers, green bell pepper, olive oil, chopped onion, diced seeded tomatoes, red wine vinegar, cornmeal for sprinkling, soft fresh goat cheese, grated parmesan cheese plus additional for sprinkling, mascarpone cheese, chopped assorted fresh herbs (such as basil, chives, mint, and tarragon), wonton wrappers, butter, toasted pine nuts, sliced pitted nicoise olives, chopped fresh chives17 ingredients
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red onions, unpeeled, each cut into 12 wedges, olive oil and6 Morered onions, unpeeled, each cut into 12 wedges, olive oil, sheet frozen puff pastry, thawed (half of 17 1/4-oz package), egg, beaten to blend, soft fresh goat cheese (such as montrachet), purchased pesto sauce, whipping cream, chopped fresh basil1 hour 35 min, 8 ingredients
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Peppercorn Encrusted Beef Tenderloin on Beef Tomato with Goat Cheese, French Fried Onions and Balsamic Vinegar Saucewhole black peppercorns and6 Morewhole black peppercorns, filet mignon steaks, about 1 3/4-inches to 2-inches thick, balsamic vinegar, beef tomato, spreadable goat cheese, sugar, french fried onions30 min, 7 ingredients
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Beef Tenderloin with Goat Cheese Saucemilk and14 Moremilk, white bread, crusts trimmed , bread torn into small pieces, egg, hard-boiled, chopped, crumbled soft fresh goat cheese (such as montrachet), about 2 oz, garlic clove, chopped, dijon mustard, olive oil, fresh lemon juice, sugar, ground white pepper, beef tenderloin steaks, all purpose flour, butter, zinfandel or other dry red wine, chopped fresh chives15 ingredients
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Goat Cheese Crostini With Grape Salsared grapes, diced, black grapes, diced (seedless ) and8 Morered grapes, diced, black grapes, diced (seedless ), red onion, finely chopped (i used much less), jalapeno pepper, finely chopped (i used about a half a pepper), chopped fresh cilantro (may sub flat-leaf parsley), cilantro leaf (to garnish ), red wine vinegar, whole grain bread, quartered (may sub 1 baguette, thinly sliced into 16 pieces), herbed goat cheese, slightly softened, mayonnaise (i use light mayo with great results)28 min, 10 ingredients
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Red Pepper Goat Cheese Wrapped in Cucumbergoat cheese and8 Moregoat cheese, red pepper flakes , peperoncino flakes (more or less, depending on your ability to handle the heat!), olive oil, lemon juice, cucumbers, peeled and cut lengthwise into wide, thin strips, balsamic vinegar, honey, olive oil, soy sauce20 min, 9 ingredients
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Red Pepper Timbale With Goats Cheesered peppers, aubergine, onion and2 Morered peppers, aubergine, onion, goat cheese, 4 slices (better with the rind ), rocket1 hour 1 min, 5 ingredients
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Red Pepper, Goat Cheese, and Fresh Mint Wrapsgoat cheese, chopped fresh mint, spinach tortillas and2 Moregoat cheese, chopped fresh mint, spinach tortillas, chopped bottled roasted red pepper, salt11 min, 5 ingredients
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Red Pepper Goat Cheese And Fresh Mint Wrapsgoat cheese, chopped fresh mint, spinach tortillas and2 Moregoat cheese, chopped fresh mint, spinach tortillas, chopped bottled roasted red bell peppers, salt5 ingredients
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Goat Cheese-Coated Grapes (Emeril Lagasse)goat cheese, at room temperature and5 Moregoat cheese, at room temperature, cream cheese, at room temperature, mascarpone or sour cream, orange-flavored liqueur (recommended : grand marnier), red seedless grapes, stems removed and wiped clean, chopped lightly toasted pecans25 min, 6 ingredients
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Goat Cheese With Mojo Verdegoat cheese logs, fresh thyme, fresh flat-leaf parsley and17 Moregoat cheese logs, fresh thyme, fresh flat-leaf parsley, fresh rosemary, fresh chives, two 8-oz logs goat cheese, cream cheese, garlic, minced, kosher salt and freshly ground black pepper, mojo verde, green bell pepper, seeded, cored, and cut into 1/4-inch dice, red onion, cut into 1/4-inch dice (about 1/4 cup), fresh cilantro, stems removed and leaves thinly sliced, garlic, minced, jalapeno pepper, cut into 1/4-inch dice (for less heat , scrape out the seeds and membranes first), sherry vinegar, extra-virgin olive oil, juice of 1/2 lime, kosher salt and freshly ground black pepper, baguette slices, flat bread, or endive spears, for serving20 ingredients
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Goat Cheese Quesadillas With Green-Chile Salsagoat cheese, grated reduced-fat monterey jack cheese and7 Moregoat cheese, grated reduced-fat monterey jack cheese, chopped fresh cilantro, chili powder, red beans, rinsed and drained, fat-free flour tortillas, green-chile salsa, cilantro sprigs (optional)9 ingredients
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Goat Cheese And Anchovy Spreadgoat cheese, softened, minced red onion and4 Moregoat cheese, softened, minced red onion, fat-free sour cream, anchovy paste, pepper, fat-free cream cheese, softened6 ingredients
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