329 beef cubes style Recipes

steak (cut into 1 inch cubes ), carrots (peeled and sliced ), potatoes (peeled and cut into 1 inch cubes ), celery ribs (diced ), onion (diced ), beef bouillon cubes, worcestershire sauce, italian-style diced tomatoes, water, frozen peas

head garlic, peeled, shallots, chopped, galangal, thinly sliced, red chile peppers, seeded and chopped, roasted macadamia nuts, belacan shrimp paste, vegetable oil, boneless beef sirloin steak, cut into 1/2 inch cubes, water, palm sugar, beef bouillon cube, salt, kecap manis, kaffir lime leaves, finely chopped, wooden skewers , soaked in water for 15 minutes

white rice, water, country-style smoked link sausage, water, onion, sliced, green bell pepper , cut into 1-inch pieces, diagonally sliced celery, 1 inch thick, whole peeled tomatoes, quartered, beef broth, pineapple rings in juice, cubed and juice reserved, garlic powder, ground black pepper, brown sugar, cornstarch

all-purpose flour, egg, milk, salt, minced beef or 150 g chicken, potatoes, cut into small cubes, carrots, cut into small cubes, onion, peeled and sliced, garlic cloves, peeled and sliced, stalk celery, chopped, stalk spring onion, chopped (optional), flour, mixed with a little of water, pepper, beef bouillon cube (maggi or knorr block), sugar, to the taste, water, egg, breadcrumbs

bacon strips, chopped, beef stew meat , cut into 1/2-inch pieces, onion, chopped, red potatoes, cut into 1/2-inch cubes, fresh baby carrots , cut in half lengthwise, frozen corn, pearl barley, beef broth, diced tomatoes with basil, oregano and garlic, undrained, home-style beef gravy, pepper, mashed potatoes , optional

mccormick beef stew seasoning, stew beef chunks (i buy a chuck roast and cube my own), italian-style diced tomatoes, undrained, veg-all or 1 (15 oz) can other mixed vegetables, drained, mushroom stems and pieces, drained

ground beef, chopped sweet yellow, red and/or green peppers, onion, chopped, garlic cloves, minced, potatoes, peeled and cut into 3/4-inch cubes, tomatoes, chopped, tomato sauce, chopped pitted green olives, sliced fresh mushrooms, dry red wine or beef broth, louisiana-style hot sauce, worcestershire sauce, reduced-sodium soy sauce, pepper, salt, dried oregano, hot cooked rice

refrigerated pie crusts , softened as directed on package, oil, boneless beef top sirloin steak, cut into 1/2-inch cubes, onion, chopped (1/2 cup), beef gravy, cornstarch, sugar, pepper, frozen mixed vegetables, frozen southern style hash brown potatoes (from 32-oz. package.)

olive oil, cubed beef stew meat, onion, peeled and chopped, garlic, minced, red wine, red wine vinegar, fat-free reduced-sodium beef broth, tomato paste, dried rosemary, dried oregano, whole black peppercorns, bay leaves, ground cumin, ground cinnamon, ground black pepper, light brown sugar, whole plum tomatoes, undrained and quartered, water, potatoes, peeled and cut into 2-inch pieces, carrots, peeled and sliced, salt to taste (optional)

ground beef (or other ground meat), red bell pepper, chopped, onion, chopped, taco seasoning, water, frozen cubed souther-style hash browns, frozen corn, velveeta cheese, cut into 1/2-inch cubes

potatoes cut into 1 cubes, white onions chopped, garlic minced, beef stew meat cut into 1 cubes, beef broth, chunky tomatoes with garlic and spices, tomato paste, hot style paprika, caraway seed, salt, frozen artichoke hearts thawed, hot cooked noodles, dairy sour cream

butter, oil, beef rump, cut into 1 inch cubes and patted dry (or 3/4 lb beef rump and 3/4 lb pork shoulder), onion, chopped, parsley, chopped, celery root, chopped, beef broth, tomato, peeled, seeded and chopped, paprika, salt, pepper, potatoes, peeled and cubed, carrots, diced, green beans, trimmed and broken into 2-inch pieces, chives, snipped (garnish )

flemish beef stew, american-style beer is used in this recipe. if you want to try another beer, go for a belgian ale - an imported pilsner might be too bitter., beef chuck, cut into 1- to 1 1/2-inch cubes, salt, black pepper, vegetable oil, unsalted butter, onions (6 to 8 medium), chopped (7 cups), turkish or 1 1/2 california bay leaves, pilsner-style beer such as budweiser, dijon mustard, thick) slices country-style bread, beef dry and sprinkle with pepper and 1/2 tsp salt., heat oil and butter in a wide 6- to 8-quart heavy pot over high heat until hot but not smoking, then brown beef in 2 to 3 batches (without crowding), turning over once, until dark brown, about 5 minutes. transfer to a plate., add onions and remaining 1/4 tsp salt to pot and cook over high heat, stirring occasionally and scraping up brown bits from bottom of pot, until pale golden, about 5 minutes. reduce heat to moderately low and cover pot, then cook, stirring occasionally, until onions are golden, about 10 minutes more., add beef along with any juices on plate, bay leaves, and beer and bring to a simmer., meanwhile , spread 1 tbsp mustard on each side of bread slices, then place bread on top of stew. simmer stew, covered, until beef is very tender, about 2 hours., just before serving, stir bread into stew, breaking it up with a spoon, until it is incorporated and stew is thickened. season with salt., stew can be made 1 day ahead and cooled completely, uncovered, then chilled, covered. reheat over moderate heat., makes 6 to 8 main-course servings.

eggs, heavy whipping cream, grated peeled apple, chopped raisins, cubed rye bread (1/4 inch cubes ), sliced green onion, chopped almonds (optional), kosher salt, fresh ground black pepper, ground beef, butter or 1/4 cup margarine, all-purpose flour, beef broth, snipped fresh dill or 1/2-1 tsp dill weed, plain yogurt, sliced water chestnuts, drained, hot cooked egg noodles or rice

cream cheese, softened (or neufchatel), boiling water, mccormicks california style garlic powder, beef bouillon granules or 1 -2 beef bouillon cube

stewing beef , cut into cubes, oil, flour, chili powder, ground cumin, del monte mexican-style stewed tomatoes, onion, chopped, college inn bold beef stock , beef sirloin, chopped chipotle chile in adobo (to taste), del monte whole kernel corn, drained, red potatoes, peeled and cut into 1-inch cubes

olive oil, lean beef stew meat, cut into 1-inch cubes, salt, black pepper, sliced onion, garlic cloves, chopped, ground cumin, ground turmeric, paprika, ground ginger, less-sodium beef broth, dried apricots, salt, black pepper, diagonally sliced peeled carrot (about 4 carrots), water (optional), chopped fresh flat-leaf parsley, olive oil, garlic clove, crushed, salt, ground turmeric, less-sodium beef broth, water, uncooked couscous, chopped green onions, chopped fresh flat-leaf parsley, divided

olive oil, lean beef stew meat, cut into 1-inch cubes, salt, sliced onion, garlic cloves, chopped, ground cumin, ground turmeric, paprika, ground ginger, less-sodium beef broth, dried apricots, salt, black pepper, diagonally sliced peeled carrot (about 4 carrots), water (optional), chopped fresh flat-leaf parsley, olive oil, garlic clove, crushed, salt, ground turmeric, less-sodium beef broth, water, uncooked couscous, chopped green onions