2102 beef cream mushroom soup soup Recipes

ground beef, cream of mushroom soup, onion, sour cream, flour, garlic

egg noodles, ground beef, cream of mushroom soup, garlic powder, sour cream

lean ground beef, chopped onion, minced garlic, shortening, all-purpose flour, salt, pepper, paprika, sliced mushrooms, undrained, cream of chicken soup, sour cream, minced fresh parsley, diced raw green bell pepper, pasta, cooked and drained (your choice )

beef broth, sliced mushrooms, ground beef, cooked, drained and crumbled, dry red wine (preferably burgundy), sliced carrot, chopped onion, water, egg noodles, sour cream, for garnish

ground beef, green pepper, chopped, celery, chopped, green onions, chopped, cream of celery soup, mushrooms, sliced, light cream, soy sauce, pepper, breadcrumbs, butter, melted

dried beef, cream of mushroom soup (reduced sodium works great ), whole milk, butter, white pepper, toasted bread (rye is great but white is traditional)

sirloin tips, extra virgin olive oil, seasoned salt, garlic pepper, unseasoned meat tenderizer, worcestershire sauce, montreal steak seasoning, dry beefy onion soup mix (or onion), minced onion, sliced musrooms, drained, mushroom soup, soup cans water (or, 1 soup can beef stock and 1 soup can water), sour cream, cornstarch, water, minute rice or egg noodles, (cooked according to directions, for six servings)

ground beef, cream of chicken soup, cream of mushroom soup, tater tots, enough to cover top of pan, american cheese

ground beef (i prefer 80/20), fresh mushrooms (sliced or 1 6.5-oz canned stems & pieces is fine ), onion (sub flakes or powder-you get the flavor & kids don tsp know they re getting the s lol), minced garlic clove (sub garlic powder for same reason as onion), all-purpose flour, cream of celery soup (any brand is fine to your taste ), sour cream (use 2-8 oz per batch depending on preference or how much you have on hand -regular or light work), salt (to taste), pepper (to taste)

chicken breasts, boneless, skinless, salt, pepper, bacon, dried beef, cream of mushroom soup, sour cream, garlic powder

beef brisket, vegetable soup , preferably progresso including noodles and a variety of vegetables, such as peas, cream of mushroom soup, onion, half sliced and half chopped, garlic cloves, salt, pepper

vegetable oil, onion, chopped, dried tarragon, nutmeg, freshly grated, mushroom, trimmed and sliced, all-purpose flour, vegetable broth (or chicken or beef broth), reduced-fat sour cream, low-fat milk, salt & freshly ground black pepper, cayenne or 1 dash tabasco sauce

ground beef, cream of mushroom soup, sour cream, onion, garlic powder, salt and pepper

steak, cubed (your choice ), mushrooms, with liquid, cream of mushroom soup, white wine

beef stew meat, butternut squash cut into chunks, baby carrots, sweet potato cut into chunks, sweet onion cut into large chunks, fat few cream of mushroom soup, beef broth (about 14 oz), pepper, whole wheat small pasta or barley

boneless skinless chicken breasts, bacon, dried beef (sometimes called chipped beef), cream of mushroom soup, sour cream

boneless beef chuck roast, sliced onion, cream of celery soup, sliced mushrooms, beer, ketchup, bay leaf, salt, lemon pepper, chopped fresh parsley