253 beef corn salad Recipes

italian-style salad dressing, ground cumin, hot pepper sauce, flank steak , cut into strips, fresh corn kernels, kidney beans, cooked, sliced red onion, shredded cheddar cheese, tomato, chopped, mixed salad greens, crushed tortilla chips

butter, cubed, chopped cabbage, chopped onion, caraway seeds, corned beef or 12 ounces deli , chopped, shredded swiss cheese, thousand island salad dressing, tubes (12 oz each) refrigerated buttermilk biscuits

lemon jell-o gelatin, boiling water, cider vinegar, mayonnaise, corned beef, eggs (hard cooked and finely chopped ), chopped celery, green peppers (finely chopped ), onions (finely chopped ), salt

canola oil, red onion, half chopped and half thinly sliced, ground beef, cayenne pepper, kosher salt and black pepper, flour tortillas, monterey jack, grated (1 1/2 cups), watercress, trimmed (about 4 cups), frozen corn, thawed, fresh lime juice

lean ground beef (90 percent lean or higher), garlic, minced, black beans, drained and rinsed, chili powder, cayenne pepper , plus more to taste, water, tomatoes, diced, olive oil, fresh lime juice, salt, freshly ground black pepper, hearts romaine lettuce, chopped, grated cheddar, baked corn tortilla chips (about 32 chips)

ears fresh corn, zucchini, diced, green pepper, diced (red is fine , too), chopped red onion, sweet pickles, minced, fresh basil leaf, mayonnaise (light is fine ), beef broth (can use vegetable broth), sour cream (light is fine ), salt and pepper, totaste

corned beef brisket, flat or round (i prefer the round.), whole black peppercorns, bay leaves, onion, garlic, carrot, peeled and cut int chunks, celery ribs, cut into chunks, dijon mustard, dry mustard, honey, sherry wine, light brown sugar, salad oil

ground beef, chopped onion, diced celery, diced green pepper, garlic cloves, minced, process cheese (velveeta), cubed, diced tomatoes and green chilies, undrained, chili powder, ground cumin, crushed corn chips, shredded lettuce, chopped green onions, tomatoes, cut into wedges

ground beef, corn tortilla chips, head romaine lettuce - rinsed, dried, and chopped, tomatoes, diced, shredded cheddar cheese, chopped onion, taco sauce

ground beef (95% lean), minced garlic, water, chili powder, ground cumin, salt, iceberg lettuce (10 - 12 oz lettuce, red cabbage, carrots) or romaine mixed salad green (10 - 12 oz lettuce, red cabbage, carrots), diced tomato, canned black beans, rinsed, drained, frozen corn , defrosted, drained, shredded cheddar cheese, prepared ranch dressing, crunchy corn tortilla strips (see instructions below for strips) or 1/4-1/3 cup crushed baked corn tortilla chips (see instructions below for strips)

ground beef, head lettuce, chopped, diced tomatoes, onion, diced, diced sharp cheddar cheese, diced monterey jack cheese, thousand island salad dressing, kidney beans, drained, corn chips

flank steak, sliced into strips, salad greens, ground cumin, fresh corn kernels (may substitute frozen), cooked kidney beans, red onion, thinly sliced, shredded cheddar cheese, tomato, chopped, italian salad dressing, tortilla chips, crushed, hot pepper sauce to taste

canola oil, red onion half chopped, half thinly sliced, ground beef, flour tortillas, monterey jack grated (1 1/2 cups), watercress trimmed , 4 cups, frozen corn thawed, fresh lime juice, cayenne pepper, kosher salt and black pepper

beef short ribs, 2-inches thick , cut across the bone, salt and freshly ground black pepper, olive oil, poblano peppers, diced, yellow onions, diced, stalks celery, diced, sliced garlic, red wine (recommended : zinfandel), barbeque sauce, chicken stock, horseradish mashed potatoes , for plating, optional, sweet corn salad with basil vinaigrette, for plating, optional

corn beef hash (or 2 cups leftover meat 1 cup hash browns), dice green pepper, chopped onion, ground allspice, minced garlic, vegetable oil, chili peppers (optional) or 1 tsp hot sauce (optional), mayonnaise or 1/2 cup salad dressing, splenda sugar substitute (or sugar equivalent), yellow mustard or 1 tsp brown mustard, french bread or 8 slices corn tortillas or 8 large flour tortillas

beef tenderloin cut into thin strips, lime juice, chili powder plus 1/2 tsp, vegetable oil, sweet onion, medium thinly sliced, red bell pepper thinly sliced, poblano thinly sliced, salt and pepper (each), black beans rinsed and drained, avocado diced, cojita cheese crumbled, cilantro chopped, corn tortillas

lettuce, kidney beans, chopped onion, garlic cloves, cumin, tomato, dried chipotle chile, chili powder, salsa, fat free sour cream, cilantro, lean ground beef, corn tortillas

corn muffin mix, 8 1/2 oz each (recommended : jiffy brand), all-purpose flour, eggs, milk, butter, melted, chili powder , eyeball it in your palm, cumin , eyeball it, cayenne pepper sauce (recommended : tabasco or frank s red hot, scallions, finely chopped, jumbo pork or beef franks, sweet relish slaw salad , recipe follows, reduced fat potato chips (recommended : cape cod brand or terra brand garlic and onion flavor yukon chips), sweet pickle relish, cider vinegar , eyeball it, vegetable oil , eyeball it, garlic, crushed, bay leaves, dried, shredded cabbage salad (slaw salad mix with carrots and red cabbage, available in produce department marked cole slaw mix in 1 lb packages), salt and pepper, scallions, sliced