140 beef corn pasta Recipes

rotini pasta, ground beef, frozen corn, fresh poblano chiles, seeded and chopped, salt, cumin, monterey jack cheese, shredded, sour cream, milk

ground beef, cabbage, chopped, onion, diced, white mushrooms, sliced, red wine (shiraz, cabernet, merlot), water, better than bouillon organic reduced sodium beef base, salt & pepper, season salt, onion powder, garlic powder, tomato paste (optional), mixed vegetables (carrots, beans, corn), pasta (optional)

ground beef, onion, diced, green pepper, chopped, salt, pepper, paprika, canned tomato, chopped, prepared mustard, brown sugar, vinegar, frozen corn, pasta

flank steak , thinly sliced crosswise (to make slicing earier, partially freeze the meat before slicing), chopped fresh garlic (or to taste), chopped fresh ginger, sesame oil, hot pepper flakes (i add in about 1/2 tsp or a little more), onion, sliced, mushroom (to taste), red bell pepper, thinly sliced, chicken broth (preferably low-sodium ), hoisin sauce, soy sauce (preferably low-sodium ), cornstarch, fresh snow peas, trimmed, angel hair pasta (cooked el dente, heat under hot water before adding the noodles into the hot wok) or 7 -8 oz use thin rice noodles, baby corn, drained and rinsed

lean ground beef, taco seasoning, corn, black beans, drained, salsa, water, penne, fat free cream cheese, low-fat monterey jack pepper cheese

elbow macaroni, uncooked (can use rice or corn pasta), bacon, diced, ground beef, green onions, sliced, white and part of the green, chili powder, salt, liquid smoke, ketchup, yellow mustard, chopped tomatoes, cheddar cheese, shredded

ground sirloin, diced onion, garlic cloves, finely chopped, diced red pepper, diced japanese eggplant, diced zucchini, fresh corn kernels , removed from the cob, fresh basil, coarse chopped, fresh oregano, finely chopped, grape tomatoes, halved, grated romano-pecorino cheese, divided, pillsbury grands refrigerated buttermilk biscuits, hearty red wine, extra virgin olive oil, melted unsalted butter, garlic powder, kosher salt, black pepper, red pepper flakes , if desired for a little heat (or more), tomato and basil pasta sauce (store bought), reynolds wrap foil

beef shoulder, chicken stock, beef stock, diced tomatoes, corn, peas, kidney beans, potatoes (sliced , i sometimes 1/2-inch cube them instead), sliced carrots, yellow onion (diced ), pasta (i use radiatore), dried rosemary, dalmation sage, thyme, marjoram, minced garlic, crushed red pepper flakes, sea salt, black pepper, bay leaves, oregano

lean ground beef, garlic powder, chili powder, pasta vegetable spirals, shredded cheddar cheese, shredded mozzarella cheese, tomato paste, stewed tomatoes, corn

ground turkey or beef, tomato sauce, onion, chopped, green pepper, chopped, whole kernel corn, drained, mushroom stems and pieces, drained, pimiento-stuffed olives, sliced, garlic powder , chili powder and curry powder, salt and pepper to taste, egg noodles, cooked and drained, grated parmesan cheese

ground beef, cooked corkscrew macaroni (i use organic whole wheat from trader joe s or whole foods in kosher salt & olive oil), white onion, chopped, green onions, sliced, frozen corn, spicy mccormick s montreal brand steak seasoning (or more to your taste ), garlic salt, seasoning salt, tomato sauce, water

lean ground beef, onion, chopped, italian seasoning or 1/2 tsp dried oregano leaves, crushed, condensed tomato soup, water, corn kernel, frozen whole, corkscrew-shaped cooked pasta, cooked without salt, parmesan cheese, grated

ground venison or 1 lb ground beef, shell pasta, taco seasoning, tomato sauce, black olives, sliced, cheddar cheese, shredded, fritos corn chips or tortilla chips, for dipping

olive oil, onion, finely chopped, celery stalks, finely chopped, carrot, finely chopped, garlic cloves, peeled and chopped, beef mince , lean, canned tomatoes, tomato puree, worcestershire sauce, bay leaf, oregano, eggplant , thiny sliced and griddled, semi skimmed milk, nutmeg, corn flour, english mustard, mature cheddar cheese, salt, pepper

extra lean ground beef (at least 93%), muir glen organic mild salsa, muir glen organic tomato sauce (from 15-oz can), water, uncooked multigrain elbow macaroni, green giant valley fresh steamers niblets frozen corn, shredded reduced-fat sharp cheddar cheese (2 oz)

beef broth, oxtails or 2 lbs beef shins, tomatoes, skinned and quartered, onions, quartered, ears corn on the cob , cut corn from the cob or 1 1/2 cups frozen corn, green peppers, seeded and quartered, garlic cloves, fresh coriander or 1/3 cup fresh parsley, zucchini, peeled and cut into 1 inch pieces, tomato puree, salt, pepper, orzo pasta

beef stew meat (family-sized pack), corn, drained, green beans (frozen ), onion (diced ), diced tomatoes, vegetable juice (v8), tomato sauce, brussels sprouts, zucchini, yellow squash, sliced, head broccoli, head cabbage, chopped, carrots, diced, angel hair pasta, salt, season-all to taste