Directions:
- Bring medium saucepan of water to boiling and add noodles. Cook according to package directions. Drain.
- Brown meat in skillet, drain and add taco seasonings according to pkg. direction.
- Combine all ingredients, except the chips in large saucepan and heat on medium/high until cheese is melted, stirring occasionally.
- Serve with chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 503.63 Kcal (2109 kJ) | ||
| Calories from fat | 217.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.19g | 37% | |
|---|---|---|---|
| Cholesterol | 100.53mg | 34% | |
| Sodium | 666.65mg | 28% | |
| Potassium | 113.55mg | 2% | |
| Total Carbs | 28.53g | 10% | |
| Sugars | 1.49g | 6% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 42.21g | 84% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 5mg | 28% | |
| Calcium | 385.1mg | 39% | |
| Amount Per 100 g | |||
| Calories | 182.04 Kcal (762 kJ) | ||
| Calories from fat | 78.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.74g | 37% | |
|---|---|---|---|
| Cholesterol | 36.34mg | 34% | |
| Sodium | 240.96mg | 28% | |
| Potassium | 41.04mg | 2% | |
| Total Carbs | 10.31g | 10% | |
| Sugars | 0.54g | 6% | |
| Dietary Fiber | 0.38g | 4% | |
| Protein | 15.26g | 84% | |
| Vitamin C | 0.2mg | 1% | |
| Iron | 1.8mg | 28% | |
| Calcium | 139.2mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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