96693 beef bone roast crock Recipes
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beef bones (prime rib roast bones) and13 Morebeef bones (prime rib roast bones), seasoning salt (do not use too much salt to season the ribs!), pepper, garlic powder (optional or to taste), minced fresh garlic, ketchup, cider vinegar (can use white vinegar also or half and half), sugar, brown sugar (or to taste), chili powder, cayenne pepper (or to taste), mustard powder, onions , coarsley chopped, salt and pepper22 min, 14 ingredients
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beef chuck roast, salt pork, sliced into 1/4-inch strips and18 Morebeef chuck roast, salt pork, sliced into 1/4-inch strips, garlic cloves, minced, minced onions, black pepper, lard or 1/4 cup bacon drippings or 1/4 cup shortening, carrots, diced, celery ribs, sliced, minced parsley, fresh thyme, red wine, beef bones with marrow, beef stock, crusty french bread or french baguette, mayonnaise, horseradish, lettuce, tomato, pickle4 hour , 20 ingredients
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beef bones with marrow, 3 inches long, 3 to 4 lb total and7 Morebeef bones with marrow, 3 inches long, 3 to 4 lb total, fresh parsley, roughly chopped, shallots, thinly sliced, capers, extra virgin olive oil, fresh lemon juice, coarse sea salt, crusty bread, 1/4 inch slices, toasted20 min, 8 ingredients
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boneless beef chuck roast, montreal brand steak seasoning and6 Moreboneless beef chuck roast, montreal brand steak seasoning, frozen mango chunks, red bell peppers, sliced into 1/2-inch strips, onion, sliced, chipotle salsa (pace makes a great 1!), mango nectar, hot cooked orzo pasta (optional) or egg noodles (optional)10 hour 15 min, 8 ingredients
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Beef Glace de Viande (often incorrectly called demiglace)beef bones , leg bones,cut in 2 to 3 inch lengths (have t... and11 Morebeef bones , leg bones,cut in 2 to 3 inch lengths (have the butcher saw them up), extra virgin olive oil , as needed, chuck roast, cut in large chunks (or other well flavored cut of beef), onions, unpeeled,quartered, garlic, unpeeled,lightly crushed, stalks celery , with leaves if possible,cut in 2 inch pieces, carrots , scrubbed and cut in 2 inch pieces, tomatoes, quartered, dry white wine or 2 cups water, parsley stems (or 1 bunch parsley if desired), bay leaves, whole black peppercorn28 hour , 12 ingredients
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Spicy Shredded Mexi Beef Roast (Crock Pot)boneless beef chuck roast (can use a 3-lb roast) and11 Moreboneless beef chuck roast (can use a 3-lb roast), chopped diced tomatoes , with juice, spicy salsa, diced jalapeno chiles, drained, onion, chopped, minced fresh garlic, chili powder, honey, salt, cumin, beef broth, black pepper8 hour 10 min, 12 ingredients
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German-Style Pot Roast - Crock Potcider vinegar, ketchup, chopped onion, chopped garlic and4 Morecider vinegar, ketchup, chopped onion, chopped garlic, beef broth, gingersnap cookies, brown gravy mix, boneless beef chuck roast or 2 -3 lbs boneless bottom round roast10 hour 5 min, 8 ingredients
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Crock Pot Herbed Beef Pot Roastbeef roast , sirloin and14 Morebeef roast , sirloin, potato , small (i use young red es or fingerlings), carrot, baby (or peeled and cut into 2-inch lengths ), garlic cloves, minced, onion, medium, sliced, basil, oregano, thyme, salt, pepper, bay leaves, worcestershire sauce, dry red wine (merlot, burgundy, cabernet sauvignon, pinot noir, etc.), flour, beef broth4 hour 15 min, 15 ingredients
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Crock Pot Beef Roastbeef eye roast, red potatoes, cubed, seasoning salt and5 Morebeef eye roast, red potatoes, cubed, seasoning salt, pepper, garlic powder, carrots, chopped, onion, chopped, heinz beef gravy8 hour 15 min, 8 ingredients
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Crock-Pot Chuck Roastbeef chuck roast, boneless, onion , cut into eighths and3 Morebeef chuck roast, boneless, onion , cut into eighths, carrots, baby, cube beef bouillon, water5 ingredients
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Rick's Beef Pot Roast - Crock Potflour, salt, black pepper, ground, beef roast and4 Moreflour, salt, black pepper, ground, beef roast, onion, chopped coarsely, boiling water, potatoes, cut up (es), carrots, cut up8 hour , 8 ingredients
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Herb-Crusted Beef Rib Roast With Potatoes, Carrots, Pinot Jusstanding beef rib roast (4-ribs, bone-in, 9 to 10 lb) and12 Morestanding beef rib roast (4-ribs, bone-in, 9 to 10 lb), mixed peppercorns (pink, white, and green ), kosher salt, divided, kosher salt, divided, chopped fresh thyme, chopped fresh rosemary, extra-virgin olive oil, yukon gold potatoes, peeled and each cut into 6 wedges (keep in a bowl of cold water to prevent discoloration), carrots, peeled and cut diagonally into 2-inch pieces, pinot noir wine, chopped shallot, unsalted butter, divided, reduced-salt beef or 2 1/4 cups chicken broth2 hour 45 min, 13 ingredients
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Beef and Noodlesbeef bones, carrots, roughly chopped and13 Morebeef bones, carrots, roughly chopped, celery, roughly chopped, yellow onion, roughly chopped, instant au jus powder , or 5 crushed beef bouillon cubes, granulated garlic, beef roast , inside round or top round, beef stock, flour, divided, salt, eggs, egg yolks, oil, salt and freshly ground black pepper, easy of preparation : intermediate6 hour 30 min, 15 ingredients
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Beef Tenderloin With Peppercorn Crust and Whiskey Saucebeef neck bone, shallots, chopped and14 Morebeef neck bone, shallots, chopped, garlic cloves, coarsely chopped, carrots, coarsely chopped, whiskey, tomato paste, dried thyme, four peppercorn blend, chicken stock, beef stock, four peppercorn blend, crushed, cornstarch, dried thyme, dried oregano, vegetable oil, beef tenderloin, roast1 hour 20 min, 16 ingredients
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