53 beef barley soup with cabbage Recipes
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beef, with bone, water, onion, chopped, tomato paste and10 Morebeef, with bone, water, onion, chopped, tomato paste, fresh tomatoes, parsley, cabbage, chopped, barley or 1/2 cup rice, carrots, sliced thin, green beans, potato, diced, celery, chopped, white pepper, beef base or 1 tbsp beef bouillon granules4 hour 30 min, 14 ingredients
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olive oil and12 Moreolive oil, lean ground beef or 1 1/2 lbs very lean stew meat, onion, finely chopped, tomato juice or 28 oz crushed tomatoes, beef bouillon cubes, barley (using instead of rice helps cut down on carbs) or 2/3 cup rice, rinsed & uncooked (using instead of rice helps cut down on carbs), splenda sugar substitute, sweet paprika, garlic cloves, minced (1-2 tbsp), pepper, tabasco sauce (2 shakes), cabbage, coarsely chopped (1 medium head ), beef broth10 hour 15 min, 13 ingredients
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pot roast or 1/2 lb steak, butter, barley, carrots and12 Morepot roast or 1/2 lb steak, butter, barley, carrots, stalks celery, onion, head green cabbage, a turnip, tomato, potatoes, salt, pepper, parsley flakes, frozen peas, frozen corn, beef base or 4 beef bouillon cubes1 hour 30 min, 16 ingredients
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vegetable oil, beef stew meat, cut into 1/2-inch cubes and14 Morevegetable oil, beef stew meat, cut into 1/2-inch cubes, chopped onion, garlic gloves, minced, whole tomatoes, drained (juices reserved), chopped, boiling potatoes (about 1 1/4 lb) cut into 1-inch cubes, chopped celery, sliced carrots, pearl barley, shredded green cabbage, bay leaves, dried basil, canned beef broth, water, frozen mixed vegetables, chopped fresh parsley16 ingredients
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canning countryvegetable beef soup recipe and28 Morecanning countryvegetable beef soup recipe, savory and wonderful healthy, lean beef cut into 1/4 inch pieces, water, salt, pepper, garlic minced, bay leaf, pearl barley or rice, chopped tomatoes, sliced celery stalks, sliced carrots, chopped onions, shredded cabbage, red kidney beans, yellow split peas (or substitute green split peas), add any fresh garden herbs that you like ., above will make 16 pints or 8 quarts, use a large heavy pan, combine beef , water, salt and pepper, bring to boil, spoon off top scum, add garlic and bay, cover and simmer for 75 minutes, soak the kidney beans and peas over night, add all the of the vegetables, simmer for about 20 minutes, vegetables will cook more while canning, put in jars with 1 inch head space, process in a pressure canner1 hour 40 min, 29 ingredients
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extra lean ground beef, garlic cloves and13 Moreextra lean ground beef, garlic cloves, onion, chopped small, olive oil, potatoes, diced (or 2 cup. frozen hash browns), celery, chopped, carrots, chopped, head cabbage, shredded, consomme, diced tomatoes (do not drain), vegetable juice, water, onion soup mix, pearl barley, frozen vegetables (corn, peas, green beans, etc.)1 hour 30 min, 15 ingredients
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Irish Lamb-And-Barley Souplean boneless leg of lamb, cut into 1-inch cubes and12 Morelean boneless leg of lamb, cut into 1-inch cubes, beef broth, water, coarsely chopped green cabbage, chopped carrot, chopped onion, chopped peeled rutabaga, uncooked quick-cooking barley, dried thyme, garlic powder, ground allspice, pepper, bay leaf40 min, 14 ingredients
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Irish Lamb-and-Barley Soupboneless lean lamb leg, cut into 1-inch cubes, beef broth and11 Moreboneless lean lamb leg, cut into 1-inch cubes, beef broth, water, coarsely chopped green cabbage, chopped carrot, chopped onion, chopped peeled rutabaga, uncooked quick-cooking barley, dried thyme, garlic powder, ground allspice, pepper, bay leaf14 ingredients
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2-2-2 Easy Veggie Soupstew beef chunks, shredded cabbage, carrots, onions and11 Morestew beef chunks, shredded cabbage, carrots, onions, celery, frozen green beans, frozen green peas, frozen corn, frozen lima beans (baby or regular), crushed tomatoes, beef broth, bouquet garni, marrow, bones, water, barley5 hour , 15 ingredients
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Dad's Secret Ingredient Vegetable Souplean beef, cubed, olive oil, onions, potatoes, carrots and11 Morelean beef, cubed, olive oil, onions, potatoes, carrots, frozen mixed vegetables, frozen corn, frozen green beans (optional), frozen peas (optional), diced tomatoes, garlic cloves, minced, celery seed, beef stock, salt and pepper, barley (optional), head cabbage3 hour 15 min, 16 ingredients
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Cabbage Soup for the Financially Impairedonion, coarsely chopped, head of cabbage, coarsely chopped and4 Moreonion, coarsely chopped, head of cabbage, coarsely chopped, barley, beef bouillon cubes, catsup, water (enough to cover the cabbage and make broth)45 min, 6 ingredients
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Exceptional Vegetable Beef Soup Awesome Aroma, Exquisite Tastebeef brisket, cut into 1 inch cubes and32 Morebeef brisket, cut into 1 inch cubes, pasta (small shells, elbow, or your choice ), pearl barley, red onions, diced, red onions, sliced, celery , center stalks, sliced 1/4 inch thick, and all leaves attached to small stalks, carrots, peeled, sliced, 1/4 inch thick, green cabbage, about 4 lb, coarsely shredded, fresh spinach, coarsely chopped, leaves only , discard the stems, fresh italian parsley, chopped fine (wide leaf ), garlic cloves, minced, fresh mushrooms, sliced, tomato juice, italian style cut green beans, drained and rinsed, diced tomatoes , do not drain, sea salt, coarse ground, fresh coarse ground black pepper , fresh tellicherry, granulated sugar (optional), whole turkish bay leaves, sweet basil, crushed, oregano, ground, thyme leaves, ground, rosemary, ground, summer savory, dried, sweet hungarian paprika, ground, chili powder, mild, beef bouillon cubes, butter, parmesan cheese, served on the side, worcestershire sauce, homemade beef stock, dry red wine, water , added as needed3 hour , 33 ingredients
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Vegetable Soupbeef bouillon, water (1/2 cup. of to dissolve bouillon) and8 Morebeef bouillon, water (1/2 cup. of to dissolve bouillon), tomato juice, cabbage (sliced ), frozen mixed vegetables, celery (chopped ), onion (chopped ), potatoes (peeled and chopped ), barley, ground beef (browned and drained ) or 1 lb ground turkey (browned and drained)1 hour 30 min, 10 ingredients
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Throw This Together Soupbeef stock, onion, carrots, chopped cabbage, stalk celery and6 Morebeef stock, onion, carrots, chopped cabbage, stalk celery, pearl barley, green peas, tomatoes, pork and beans, beef bouillon cubes, thyme leaves3 hour , 11 ingredients
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Corned Beef and Cabbage Soup (Food Network Kitchens)onion, quartered, stalks celery, quartered and10 Moreonion, quartered, stalks celery, quartered, carrots, quartered, unsalted butter, heaping 1/4 tsp ground allspice, tomatoes, halved, low-sodium beef broth, chopped green cabbage (about 1/4 medium head ), yukon gold potatoes, chopped, quick-cooking barley, corned beef, cut into thin strips (use leftovers or deli meat), kosher salt and freshly ground pepper40 min, 12 ingredients
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Stuffed Cabbage Soupevoo, lean groud beef 90, onion chopped, crushed tomatoes and8 Moreevoo, lean groud beef 90, onion chopped, crushed tomatoes, cube beef bouillion, barley rinsed and picked over, garlic minced, pepper, tabasco, head cabbage, beef broth12 ingredients
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Vegetable Beef Soup for 50boneless beef chuck, cut into 1/2-inch cubes and18 Moreboneless beef chuck, cut into 1/2-inch cubes, king arthur unbleached all-purpose flour, salt, pepper, canola oil, garlic cloves, minced, bay leaves, dried thyme, water, tomato sauce, tomato juice, beef bouillon granules, pearl barley, potatoes, peeled and cubed, carrots, sliced, chopped cabbage, onions, chopped, frozen green beans, frozen peas40 min, 19 ingredients
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