18152 beautiful layered smoked mackerel pate Recipes

  • Simmered Mackerel in Miso
    mackerel fillets, fresh ginger, sake, mirin, miso, sugar
    30 min, 6 ingredients
  • Mackerel with Herb Salad
    cold water, salt, divided, sugar, mackerel fillets and
    9 More
    cold water, salt, divided, sugar, mackerel fillets, fresh flat-leaf parsley leaves, sliced vidalia or other sweet onion, grated orange rind, orange sections (about 2 medium), fresh tarragon leaves, walnuts, toasted and coarsely chopped, extra-virgin olive oil, balsamic vinegar, grated garlic
    14 ingredients
  • Smoked Salmon Layer
    carrot, peeled and grated, radishes, trimmed and grated and
    7 More
    carrot, peeled and grated, radishes, trimmed and grated, cucumber, thick slice, seeds removed and grated (a 2-inch slice), cream cheese, softened, lemons , juice of or 1/2 lime, juice of, coriander leaves, roughly chopped, salt and pepper, to taste, smoked salmon, olive oil, for drizzling
    15 min, 9 ingredients
  • Baked Scottish Mackerel Baked Scottish Mackerel
    mackerel fillets, organic scottish oats, brown linseeds and
    1 More
    mackerel fillets, organic scottish oats, brown linseeds, egg
    15 min, 4 ingredients
  • Mackerel Run Down Mackerel Run Down
    boneless pickled mackerel, coconut milk, water and
    9 More
    boneless pickled mackerel, coconut milk, water, onion, chopped fine, garlic cloves, crushed, stalks scallions, chopped fine, tomatoes, chopped fine, thyme, scotch bonnet pepper, whole (cook whole and then dice 1/4 of pepper), vinegar, salt , to taste, fresh ground black pepper , to taste
    30 min, 12 ingredients
  • Curried Spicy Mackerel (Choo Chee Pa) Curried Spicy Mackerel (Choo Chee Pa)
    mackerel fish, coconut milk, red curry paste, salt, sugar and
    2 More
    mackerel fish, coconut milk, red curry paste, salt, sugar, kaffir lime leaves, red chilies
    40 min, 7 ingredients
  • Spring Mackerel With Sour Grapes and Saffron Salsa Spring Mackerel With Sour Grapes and Saffron Salsa
    mackerel, fresh , gutted, the more subcutaneous fat the b... and
    11 More
    mackerel, fresh , gutted, the more subcutaneous fat the better, salt , as needed, cornmeal, frying oil (traditional is pork lard, next best olive oil or a mix of the two, don tsp use a flavorful oil like ), onion, mild, chopped, garlic cloves, skinned and chopped, red pepper, seeded and chopped, wine vinegar, salt , to taste, saffron thread, olive oil, grapes, cut in half and seeded , immature (green)
    44 min, 12 ingredients
  • Fried Red Pepper-Rubbed Mackerel (Emeril Lagasse) Fried Red Pepper-Rubbed Mackerel (Emeril Lagasse)
    mackerel, cleaned with head and tail on, rinsed and patte... and
    14 More
    mackerel, cleaned with head and tail on, rinsed and patted dry, pimenta moida, minced garlic, salt, all-purpose flour, cornmeal, essence , recipe follows, yellow onion, chopped, minced fresh parsley leaves, minced green onions, extra-virgin olive oil, white vinegar, crushed red pepper, vegetable oil, for frying, portuguese bread or cornbread, accompaniment
    47 min, 15 ingredients
  • Grilled Mackerel with Toasted Garlic Butter Grilled Mackerel with Toasted Garlic Butter
    mackerel, filleted, skin on, garlic cloves, smashed and
    4 More
    mackerel, filleted, skin on, garlic cloves, smashed, butter, salt, pepper, limes
    20 min, 6 ingredients
  • Mackerel Rundown Mackerel Rundown
    salt-cured mackerel and
    13 More
    salt-cured mackerel, whole coconuts (1 cup unsweetened , canned coconut milk may be substituted), water, vegetable oil, white onion, diced, garlic, minced, scallion, chopped, white and light green parts only, thyme, scotch bonnet , seeds, stem, and ribs removed, diced, curry powder, tomato puree, tomatoes , seeds removed and diced, salt and ground black pepper, cheesecloth
    3 hour 25 min, 14 ingredients
  • Mackerel with Fennel, Olives, and Sun Dried Tomatoes (Food Network Kitchens) Mackerel with Fennel, Olives, and Sun Dried Tomatoes (Food Network Kitchens)
    extra-virgin olive oil, garlic , smashed and
    11 More
    extra-virgin olive oil, garlic , smashed, fennel bulbs, halved, and thinly sliced, red onion, thinly sliced, fresh thyme, fresh rosemary, lemon peel (about 2 1/2 inches long), orange peel (about 2 1/2 inches long), red pepper flakes, black olives , such as nicoise, roughly chopped oil packed sun-dried tomatoes, kosher salt and freshly ground black pepper, mackerel fillets, with skin
    33 min, 13 ingredients
  • Mackerel Vin Blanc Mackerel Vin Blanc
    dry white wine, wine vinegar, olive oil and
    11 More
    dry white wine, wine vinegar, olive oil, onions , cut in half lengthwise and then crosswise into thin slices, carrot , cut into thin slices, garlic , smashed, dried thyme, coriander seeds, peppercorns, parsley, bay leaves, salt, mackerel fillets, fresh-ground black pepper
    14 ingredients
  • Southern Smokies Catfish Pate Southern Smokies Catfish Pate
    smoked catfish, flaked, cream cheese, softened and
    7 More
    smoked catfish, flaked, cream cheese, softened, butter or 1/2 cup margarine, softened, red wine, lemon juice, garlic clove, crushed, black pepper, toast , fingers or assorted cracker, lemon wedge
    10 min, 9 ingredients
  • Smoked Catfish Pate Smoked Catfish Pate
    water, kosher salt, brown sugar, beer (such as budweiser) and
    13 More
    water, kosher salt, brown sugar, beer (such as budweiser), fresh coarse ground black pepper, bay leaves, crumbled, catfish fillets, about 3/4 lb each, olive oil, wood chips, cream cheese, room temperature, sour cream, shallots, minced, capers, in liquid, caper juice, granulated garlic, tabasco sauce (5 shakes (or more), fresh ground pepper (to taste)
    3 hour 15 min, 17 ingredients
  • Smoked Fish Pate Smoked Fish Pate
    boned smoked fish (any species of fish works well) and
    5 More
    boned smoked fish (any species of fish works well), sandwich spread (not mayonnaise), worcestershire sauce, diced dried onions, pepper, garlic powder
    10 min, 6 ingredients
  • Salmon Pate Salmon Pate
    smoked salmon (flavors are fine - must be thawed. no froz... and
    6 More
    smoked salmon (flavors are fine - must be thawed. no frozen fish), philadelphia cream cheese, sea salt or kosher salt (3 pinches for table salt), ground pepper (the fresher the better), dried oregano, dried basil or parsley, fennel seeds (for slightly sweeter pate)
    7 ingredients
  • Layered Melon and Smoked Sable with Ginger Emulsion Layered Melon and Smoked Sable with Ginger Emulsion
    peeled ginger, mild olive oil, fresh lime juice and
    3 More
    peeled ginger, mild olive oil, fresh lime juice, smoked sable (3/4 lb), cavaillon melon or 1/2 cantaloupe, julienne of black and red radish
    30 min, 6 ingredients
  • Salmon Layered Dip Salmon Layered Dip
    smoked gouda cheese, cream cheese, softened, milk and
    7 More
    smoked gouda cheese, cream cheese, softened, milk, cooked salmon (or two packages bumblebee salmon, found near the tuna in the grocery store), green onion, finely chopped, lemon juice, garlic salt, mayonnaise, tabasco sauce, drops liquid smoke (optional)
    20 min, 10 ingredients




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