181111 bean sun dried stew crockpot Recipes

olive oil, garlic cloves (minced ), tomatoes (chopped ), sun-dried tomato (oil-packed, drained & chopped), red pepper flakes, salt (to taste), pepper (to taste), fresh asparagus (1 inch pieces), spaghettini (thin spaghetti), fresh crabmeat (preferred , but sub as desired), mascarpone cheese, fresh basil leaves (thinly sliced )

boneless skinless chicken breasts, cubed, fresh mushrooms, quartered, yellow onion , coursely chopped, fresh garlic cloves, minced, sun-dried tomato (in oil), olive oil, fresh sage, minced, water (or broth, or or white wine mix), butter, couscous, uncooked

whole chickens, salt, fresh ground black pepper, lemon, cut in 1/2, marinated sun-dried tomatoes, sliced, garlic cloves, thinly sliced, fresh rosemary, sugar

beef broth or 1 (14 oz) can chicken broth, sun-dried tomato (not packed in oil), butter, top round beef or 1 (1 1/4 lb) skirt steaks, steak marinade (dale s sauce if available), salt and pepper, if necessary

boneless chicken breast halves, olive oil or 1 tbsp corn oil, chopped zucchini or 2 cups and yellow squash, basil pesto, shredded parmesan cheese, sun-dried tomatoes packed in oil

baking potato, peeled and thinly sliced (8 oz), garlic cloves, peeled, salt, grated parmesan cheese, pepper, nutmeg, arugula, cooked and chopped (or spinach), sun-dried tomatoes packed in oil, diced, flounder fillets, seasoned with, salt and pepper, butter, fresh lemon juice, fresh lemon juice, olive oil, paprika, pine nuts

vegetable stock (i use massell brand that is gluten-free and vegan), polenta (not the instant ), crumbled feta cheese, coarsely grated parmesan cheese, fresh basil, chopped roughly, seeded black olives, chopped, drained sun-dried tomato, chopped finely, plain flour or finely ground rice flour, vegetable oil , for shallow-frying or cooking spray, for grilling

white onion, garlic cloves, olive oil, sun-dried tomatoes, water or 1 cup vegetable broth, sea salt, basil (use more if fresh ), artificial sweetener (sugar works, if you re not a vegan), red pepper flakes

uncooked multi-grain penne, refrigerated low-fat alfredo sauce , sauce (such as buitoni), sun-dried tomato , packed without oil cut into strips, precooked bacon, chopped fresh basil, freshly grated black pepper

olive oil, chicken breasts, skin and fat removed, penne or 14 oz spiral shaped pasta, semi sun-dried tomato, roughly chopped, basil pesto, light cream, parmesan cheese, to serve

boneless chicken breasts, paul prudhommes redfish spice blackening seasoning (or can use cajun type of seasoning), extra virgin olive oil, minced garlic, chopped sun-dried tomato, pinot grigio wine or 1/4 cup white wine, heavy whipping cream, shredded parmesan cheese, green onion (to garnish ), pasta

brie cheese, chopped sun-dried tomato packed in oil, chopped fresh parsley, pine nuts

brie round, sun-dried tomatoes packed in oil, undrained, fresh parsley, minced, parmesan cheese, freshly grated, garlic, pressed

linguine, olive oil, butter, garlic cloves, minced, shrimp, cleaned and deveined, bay scallop, clam juice, sun-dried tomato, chopped, parsley, chopped, lemon , rind of, cut into very thin strips, salt, crushed red pepper flakes

goat cheese, at room temp, cream cheese, at room temp, kosher salt, fresh ground black pepper, tomato paste, drained sun-dried tomato packed in oil, finely chopped, balsamic vinegar, pesto sauce (a thicker pesto is best so that it will hold it s shape), fresh basil leaves or parsley sprig, for garnishing, toasted baguette , slices for serving

pizza dough (thawed frozen bread dough also works well), pesto sauce (to taste), spinach leaves, mozzarella cheese, shredded, sun-dried tomatoes , cut into thin slices, frozen artichoke hearts, roma tomatoes or 2 cherry tomatoes, feta cheese, black pepper , to taste, parmesan cheese, freshly grated

oil, balsamic vinegar, dijon mustard, garlic clove, minced, uncooked chicken tenders, sun-dried tomatoes packed in oil, mushrooms, small and halved (or 2 cans mushrooms), chicken broth, ground thyme, feta cheese, fresh thyme, for garnish (optional)

arugula (rocket lettuce), roasted lamb, feta cheese, green olives, sun-dried tomatoes, extra virgin olive oil, balsamic vinegar, salt & pepper