271392 bbq thigh white wine pasta sauce bragjo Recipes

orange, chilled white wine , such as riesling, sliced peaches in heavy syrup, orange flavored liqueur (recommended : cointreau), orange juice, sugar

butter, minced shallots (2 medium), serrano chile, finely chopped, salt, black pepper, mussels , scrubbed and debearded (about 60), dry white wine, chopped fresh parsley

garlic cloves, minced, butter, divided, white wine, halved baby portobello mushrooms, salt, coarsely ground pepper

chicken legs with thigh , attached about 2 3/4 lb, olive oil, mushroom, cleaned, white onions, peeled, garlic, chopped, flour, dry white wine, chicken broth, bay leaf, fresh thyme, fresh parsley, chopped, butter

chicken thighs, bone and skinless, salt , course, garlic cloves, sliced thinly, dry white wine, dried thyme, lemon, sliced into 8 slices, butter, cold, parsley, chopped use flat leaf type

skinless chicken thighs, bone-in (about 2 3/4 lb), salt and pepper, to taste, garlic cloves, thinly sliced, dry white wine, dried thyme, lemon , cut into 8 thin slices (plus juice below), fresh lemon juice, butter, cut into pieces (cold butter ), flat leaf parsley, chopped

olive oil, butter, boneless, skinless chicken thighs, salt and pepper, shallot, minced, white wine, italian parsley, minced, fresh chives, snipped, lemon

shredded swiss cheese*, at room temperature, all-purpose flour, garlic, halved, chicken broth, dry white wine, lemon juice, ground nutmeg, french bread, cubed, for dipping

white wine, chicken broth, fingerling potatoes, olive oil, chopped fresh tarragon, salt, freshly ground black pepper

arborio or other short grain rice, olive oil, chicken broth, white wine, lemon, salt and pepper to taste

seafood medley thawed & drained, risotto rice uncooked, chicken broth, olive oil, shallots chopped, dry white wine, butter, lemon zest freshly grated, lemon juice freshly squeezed, ground pepper freshly ground, sea salt

broiler-fryer, cut up and skinned, milk, water, milk, whipping cream, chablis or other dry white wine, butter or margarine, all-purpose flour, salt, ground nutmeg, ground mace

good-quality white wine vinegar, vegetable oil, extra-virgin olive oil, chopped shallot, kosher salt

dijon mustard, white wine vinegar, olive oil, sea salt , to taste, freshly ground pepper , to taste

chicken thighs, vegetable oil, butter, onion, chopped fine, carrot, chopped fine, celery, chopped fine, sea salt , to taste, black pepper, freshly ground , to taste, fresh mint leaves, dry white wine, tomatoes with juice (cut up with their juice, using either ripe, firm, fresh plum , peeled raw, split and seeds s), fresh rosemary, fresh sage leaf, lemon zest

chicken broth or water, chicken parts, preferably thighs, skinned and well trimmed, or 21/2 lb boneless , skinless chicken, cut into 1-inch pieces, frozen spinach (rinse away any ice crystals), thick tomato pasta sauce, mild curry powder, or more to taste, salt to taste, chopped fresh cilantro, for garnish

boneless skinless chicken thighs, white wine, mushrooms, sliced, italian-style tomato sauce, mrs. dash seasoning mix, garlic powder, paprika, onion, chopped, green pepper, chopped, flour