86250 bbq sandwich grilled flat bread Recipes

bread flour, self rising flour, baking powder, salt, vegetable oil

italian bread, butter, melted, parmesan cheese, grated, garlic, minced, parsley flakes, dried dill, dried oregano

italian bread, unsalted butter, softened, sun-dried tomato packed in oil, drained, basil pesto, garlic clove, minced, salt, ground pepper, provolone cheese, shredded

french bread (approx . 16 oz.), butter or 1/4 cup margarine, softened, garlic powder

cream cheese, softened, butter or 2 tbsp margarine, softened, shredded mozzarella cheese, chopped green onion, garlic salt, french bread , sliced in half the long way

butter or 1/4 cup margarine, fresh parsley, snipped, basil, garlic clove, minced, parmesan cheese, grated, french bread , unsliced

cm loaf crusty italian bread , ciabatta, olive oil, basil pesto, ready made, sun-dried tomato pesto, ready made

butter, ripe pear, peeled, cored, and sliced thinly (if a ripe pear cannot be found, saute slices in a tbsp of butter over medium heat for 5 minutes, or until tender. or use canned pears.), stilton, sliced or crumbled finely, raisin bread (ideally, cinnamon raisin)

cannellini beans, drained and rinsed, garlic cloves, minced, fresh lemon juice, extra-virgin olive oil, plus more for brushing, chopped basil, salt and freshly ground pepper, italian frying peppers or cubanelle peppers, zucchini , sliced lengthwise 1/4 inch thick, two 1-lb eggplants , sliced lengthwise 1/2 inch thick, dozen anchovy fillets, dozen marinated bocconcini (about 3/4 lb), beefsteak tomatoes (1 lb each), sliced crosswise 1/2 inch thick, grilled country bread , for serving

bread flour + 1/2 cup for bench flour, warm water, pk yeast, teas salt, olive oil, minced garlic or 2 teas powder garlic, kosher salt, grated parmesan cheese, cold water, parchment paper 12 x 12 or larger

roasted garlic, butter, softened, salt and freshly ground pepper, italian bread, sliced 1/4-inch thick, chopped parsley

virgin olive oil, garlic, mashed and diced, dried basil, dried oregano, thick) french bread, shredded mozzarella, grated parmesan

softened unsalted butter, black olive spread , such as tapenade, chopped fresh basil leaves (about 6), crusty country-style bread, extra-virgin olive oil, salt and freshly ground pepper, garlic

tomatoes, olive oil, salt and freshly ground black pepper, garlic, finely chopped, french bread, sliced 1/2-inch thick slices, ricotta cheese, paper thin slices prosciutto, lemons, cut in 1/2

butter or margarine, hidden valley ranch, original ranch salad dressing and recipe mix, loaves french bread , cut in half lengthwise

mayonnaise, garlis, peeled and minced, grated parmesan cheese, shredded cheddar, half and half1/4 tsp paprika, french bread ,halved lengthwise

active dry yeast, warm water, white sugar, milk, egg, beaten, salt, bread flour, minced garlic to taste (i use 2-3 tsp) (optional), butter, melted