289068 bayonne ham milk cheese terrine Recipes

all-purpose flour, butter or shortening, egg yolk, baking powder, sugar, cold water, fried ham, shredded cheese

pillsbury refrigerated crescent dinner rolls, cooked ham (8 oz), cheddar cheese (4 oz), each cut into 4 strips

thick) sliced smoked virginia deli ham, blue cheese wedge, gala apple, sliced, fresh watercress, wood or metal skewers

ciabatta bread, toasted, serrano ham , cut into 4 thin slices, manchego cheese , cut into 4 thin slices, chopped fresh oregano, chopped fresh oregano, chopped shallots, sherry vinegar, extravirgin olive oil, garlic clove, minced, torn boston lettuce, sliced honeydew melon, cherokee purple tomatoes , halved lengthwise and thinly sliced

ham, cooked and diced, frozen corn, diced red bell pepper, parmesan cheese, bisquick or 1 cup other baking mix, milk, eggs, salt, white pepper, worcestershire sauce, dry mustard, shredded sharp cheddar cheese

bread, fully cooked ham, cheddar cheese, eggs, milk, prepared mustard, minced fresh parsley or 1 tsp dried parsley flakes, fresh asparagus tips, cooked, shredded cheddar cheese , optional

butter for greasing , or as needed, firm bread , discard crusts and cube bread, cubed cheddar cheese, cubed ham, milk, eggs, dried thyme, salt, ground black pepper

potato, ham, sliced, butter or 1/4 cup margarine, flour, onion, chopped, milk, cheese, grated

cheese, grated (your favorite ), sugar, egg, biscuit mix, milk, ham, chopped

cheese, finely shredded, deli ham, finely chopped, eggs, milk, lemon juice, oil, flour, baking powder, salt

linguine (or spaghetti), eggs, milk, fresh cream, smoked ham , cubbed, cheese , shreaded (choose a strong flavored of your preference), mozzarela , shreaded, garlic clove, minced, fresh coreander leaves, pepper to taste

whole wheat flour, splenda sugar substitute, baking powder, baking soda, kosher salt, egg whites, egg yolks, butter, melted (2 sticks, i use brummel and brown yogurt butter blend), buttermilk (i use cultured blend powder ), water, ham , cut into thin small strips, cheddar cheese, shredded (i used mexican blend ), vegetable oil cooking spray, maple syrup (or about 1/4 cup per serving )

white dinner rolls, honey ham, swiss cheese, mayonnaise, miracle whip

heat and serve pull-apart rolls (24 rolls), shaved fully cooked ham, swiss cheese, quartered, butter, melted, prepared mustard, worcestershire sauce, poppy seeds

ham, diced, broccoli, in florets (small head ), cheese, shredded, eggs, whole milk (can use cream or evaporated milk too), dijon mustard, white pepper, salt (optional)

thick) slices brioche , recipe follows or other egg bread, or pain de mie (about 4 inches square), sliced boiled ham, swiss cheese, unsalted butter, eggs, mornay sauce, warmed , recipe follows, brioche, very warm water (110 degrees to 115 degrees f), active dry yeast (not quick-rising), cake flour, all-purpose flour, sugar, fine sea salt, eggs, at room temperature, unsalted butter, cut into 1-inch cubes, at room temperature , plus butter for the pans, mornay sauce, unsalted butter, diced (1/4-inch) spanish onion, kosher salt, all-purpose flour, milk, heavy cream , or as needed, bay leaf, black peppercorns, freshly grated nutmeg, freshly ground white pepper, grated comte or emmentaler cheese

deviled ham, shredded cheese, your choice, prepared mustard, refrigerated biscuits, milk or water

white bread, butter, softened, prepared mustard, ham, american cheese, tomatoes, salt, slightly beaten eggs, milk, onion salt, potato chips, crushed