29 bayerischer kartoffelsalat Recipes

potatoes, diced, cucumber, diced, onion, minced, celery seed, salt, white pepper, eggs, hard boiled (only using yolks for dish ), low-fat sour cream or 1 1/2 cups regular sour cream, low-fat mayonnaise or 1 cup regular mayonnaise, vinegar, dry mustard, chopped chives (optional garnish ) or 2 tbsp chopped scallions (optional garnish)

potatoes, baby dill pickles, chopped, onion, chopped, granny smith apple, chopped, mayonnaise (i often use the fat free kind), pickle juice, sugar, salt, pepper

potatoes (boiling , waxy like yukons or red), onion, finely diced, vegetable stock, olive oil, white wine vinegar, mustard (ideally dusseldorf style or hot), sea salt, ground black pepper, fresh lemon juice, fresh chives, chopped

potatoes, onion, salad cucumber, radish, fresh chives, oil, vinegar, instant vegetable bouillon granules, coarse ground mustard, salt and black pepper, mustard seeds, crushed, bacon, sole, flour, capers

potatoes, peeled and quartered, water, boiling, salt, onion, minced, vinegar, prepared mustard, sugar, dill seeds

new potato, strong beef broth, red wine vinegar, mustard, green onions, thinly sliced, chopped dill pickles, salt and pepper

potatoes (white or red , but we like red), bacon, sliced, onion , chopped fairly small, but not minced, vinegar, sugar, cold water, cornstarch, dried chopped parsley (or use fresh , if desired)