467 bay spaghetti Recipes

hamburger, onion, garlic, chopped, tomato paste, tomato sauce, diced tomato, sweet basil leaves, oregano, bay leaves, salt, pepper, sugar, water (or more , depending on how thick you want your sauce), spaghetti noodles, shredded mozzarella cheese, shredded cheddar cheese, shredded monterey jack cheese (mix all shredded cheese together before layering), parmesan cheese (or more )

onion, large, cut into 1-inch dice, carrots, large, cut into 1/2-inch dice, celery ribs, cut into 1-inch dice, garlic cloves, extra virgin olive oil, for the pan, kosher salt, mince meat, tomato paste, red wine, water, bay leaves, thyme , tied in a bundle, spaghetti, grated parmesan cheese, olive oil , for finishing

tomato sauce, condensed tomato soup, undiluted, onion, finely chopped, bay leaf, celery seed, pork chops (1 inch thick ), olive oil, hot cooked spaghetti

tomato sauce, condensed tomato soup, undiluted, onion, finely chopped, bay leaf, celery seed, bone-in pork loin chops (8 oz each), olive oil, hot cooked spaghetti

extra virgin olive oil, divided, garlic, peeled and cut in half, onions, chopped, fresh parsley, dry red wine, flour, seasoned with, salt & freshly ground black pepper, chicken liver, trimmed and cut in quarters, mushrooms, sliced, tomato paste, tomatoes, dried thyme, dried basil, bay leaves, salt, ground black pepper, sugar, uncooked spaghetti, grated parmesan cheese, divided

spaghetti, garlic, sliced, olive oil, minced fresh parsley, minced onion, tomatoes, undrained, bay leaves, salt, pepper, chopped fresh basil

no salt-added whole tomatoes, undrained, olive oil, chopped onion, crushed red pepper, salt, freshly ground black pepper, bay leaves, white bread, grated parmigiano-reggiano cheese, milk, chopped fresh flat-leaf parsley, salt, freshly ground black pepper, ground sirloin, garlic cloves, peeled and minced, egg white, remaining ingredients, uncooked spaghetti, grated parmigiano-reggiano cheese

ground beef, button mushrooms, finely chopped, onion, finely chopped, garlic, minced, tomato puree, low-sodium beef broth, bay leaf, salt and pepper, spaghetti

ground beef, white onion, chopped (litre cup), green pepper , chopped (optional, i usually omit), garlic cloves, minced, diced tomatoes, tomato paste, brown sugar, oregano, crushed, salt, dried thyme, crushed, dried basil, crushed, bay leaf, water, lemon juice, cooked spaghetti (or pasta of your choice)

octopus, cleaned frozen , then thawed and rinsed, water, bay leaf, chopped tomatoes, basil, chopped, extra virgin olive oil, basil leaves, extra virgin olive oil, unsalted butter, softened, spaghetti, garlic cloves, extra virgin olive oil, shrimp, peeled , leaving tail fan attached, and deveined, mussels, rinsed, baby calamari, cleaned , bodies cut into 1/4-inch rounds, and tentacles left whole

olive oil, onion, chopped, garlic, finely chopped, spaghetti, tomato sauce , passata, tomato puree, dried oregano, bay leaf, sugar, shrimp, cooked, peeled, clams, canned, lemon juice, fresh parsley, chopped, butter, salt & pepper, whole shrimp, cooked, to garnish

ground beef, diced onion, diced green bell pepper, garlic, chopped, diced tomatoes with their juice, tomato sauce, water, chopped fresh parsley, salt, sugar, bay leaves, angel hair pasta or 1/2 lb spaghetti, shredded cheddar cheese, shredded mozzarella cheese or 1 1/2 cups monterey jack cheese

onion, sliced, garlic, finely chopped, olive oil, zucchini, sliced, diced tomatoes, fresh or canned, salt, bay leaf, black pepper, dried basil, dried oregano, spaghetti, cooked and drained

spaghetti sauce, tomato paste, onion, chopped fine, minced garlic, olive oil, sugar, red wine, kosher salt, onion powder, garlic powder, ground pepper, bay leaves

extra-virgin olive oil, chopped onion, chopped carrot (about 1 medium), chopped celery (about 1 stalk ), chopped garlic, kosher salt, divided, bay leaf, ground pork tenderloin, ground pork, pancetta, finely diced, tomato paste, chopped plum tomato (about 1/2 lb), organic vegetable broth (such as swanson), dry white wine, low-fat milk, grated whole nutmeg, parmigiano-reggiano rind, cinnamon stick, freshly ground black pepper, hot cooked spaghetti (about 16 oz uncooked ), grated fresh parmigiano-reggiano, chopped fresh parsley

bulk italian sausage, lean ground beef, onion, chopped fine, bottled minced garlic, tomatoes, cut up, tomato sauce, sliced mushrooms, drained, pepper, chopped, quick-cooking tapioca, bay leaf, pepper, dried spaghetti, salt

ground pork, italian sausage, onion, chopped, green pepper, chopped, garlic cloves, minced, dry wine, italian-style tomatoes, crushed, tomato paste, dried oregano, brown sugar , packed, dried basil, dried thyme, bay leaves, spaghetti, cooked

bulk italian sausage or 1 lb ground beef, chopped onion (1 large), garlic cloves, minced, diced tomatoes, undrained, mushroom stems and pieces, drained, tomato paste, bay leaf, snipped fresh oregano (or 2 tsp. dried italian seasoning, crushed ), salt (to taste), ground black pepper (to taste), chopped green bell pepper (1 large), dried spaghetti or 12 -16 oz linguine, parmesan cheese (shredded or grated )